Spinach, basil, roasted garlic topped with Buffalo mozzarella, pecorino, and San Marzano tomato sauce.
Artichoke hearts, Parmigiano-Reggiano, gorgonzola, mozzarella cheese, and garlic olive oil sauce.
Buffalo mozzarella, basil, extra virgin olive oil and San Marzano tomato sauce.
Italian sausage, pepperoni, prosciutto, mozzarella and San Marzano tomato sauce.
Natural pasture raised chicken breast, mushrooms, mozzarella and extra virgin olive oil pesto sauce.
Kalamata olives, gorgonzola, goat cheese and mozzarella, over a spicy caper marinara.
Salami, gorgonzola and provolone cheese, basil, Parmigiano-Reggiano and extra virgin olive oil pesto sauce.
Mozzarella, pepperoni, black olives, mushrooms and San Marzano tomato sauce.
A blend of portobello, porcini, and mozzarella, Gouda, and goat cheese.
Hours of Service:
Friday: Closed
Monday: Closed
Sunday: Closed
Tuesday: 01:30PM - 02:00PM
Saturday: Closed
Thursday: Closed
Wednesday: Closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.