House Corn Beef Hash

A housemade specialty. Slow braised corn beef brisket grilled with onions, peppers, fresh herbs, paprika, roasted red potatoes. Topped with two eggs to order, peach prosecco hollandaise.

Southern Buttermilk Biscuits

Housemade buttermilk biscuits topped with housemade chicken sausage gravy. Served with two eggs cooked any style.

Butter Milk Pancakes

House buttermilk battered pancakes cooked on the flat top with fresh berries and real maple syrup.

Cornetto French Toast

2 housemade croissants cut in half and dredged in vanilla cream egg batter. Cooked to perfection and topped with mascarpone cheese and real maple syrup.

3 Egg Breakfast

3 eggs cooked to order, two sliced of applewood smoked bacon, two links of chicken sausage served with breakfast potatoes.

Southern Buttermilk Biscuits

Housemade buttermilk biscuits topped with housemade chicken sausage gravy. Served with two eggs cooked any style.

Italian Eggs Benedict

2 poached eggs over a toasted English muffin, two sliced of shaved prosciutto and topped with our prosecco hollandaise served with breakfast potatoes.

12 Burger

House grind, bacon, Italian peppers, provolone cheese, brioche bun.

Southern Shrimp & Grits

Local stone grits mixed with melted fontina cheese and churned butter, shrimp, ground pepper.

Chicken Club

Grilled chicken, smoked bacon, provolone, calabrese aioli, ciabatta.

Autograph Omelette

Red pepper, onions, jalapeño, smoked ham, cheddar, sun-dried tomatoes served with breakfast potatoes.

Adult Grilled Cheese

Toasted sourdough bread filled with stewed spicy tomatoes, melted Brie, cheddar, and provolone cheese.

House Corn Beef Hash

A housemade specialty. Slow braised corn beef brisket grilled with onions, peppers, fresh herbs, paprika, roasted red potatoes. Topped with two eggs to order and peach prosecco hollandaise.

PEI Mussels

Fresh prince edwards island mussels sautéed with butter, garlic, Italian herbs, white wine and tomato. Served with housemade crostini.

Lobster Caprese

House mozzarella, topped with lobster meat mixed with tarragon vinaigrette, red onion, heirloom tomatoes.

Meatball Grande

Slow stewed, housemade meatball served over red sauce and topped with garlic pesto and house ricotta.

Signature Lobster Minestrone

Signature lobster minestrone with whipped pesto crème and a touch of white truffle oil.

Polenta Fries

Signature basil-fontina cheese polenta fries, spicy red sauce and a touch of garlic aioli.

Colossal Shrimp Cocktail

Colossal shrimp, tomato-horseradish coulis and limoncello aioli.

Local Lamb

Sliced local lamb, minted burrata, kalamata olives, balsamic reduction.

White Clam

White clams, EVOO, chopped clams, garlic, fresh mozzarella, fresh herbs.

Pear Pizza

Roasted pears, pecans, gorgonzola, rocket greens, local honey drizzle.

Adult Grilled Cheese

Toasted sourdough bread filled with stewed spicy tomatoes, melted Brie, cheddar, and provolone cheese.

12 Burger

House grind, bacon, Italian peppers, provolone cheese, brioche bun.

House Meatball Sandwich

Housemade meatballs served on a toasted hoagie roll and topped with shredded mozzarella and marinara sauce.

Chicken Club

Grilled chicken, smoked bacon, provolone, calabrese aioli, ciabatta.

Veal Scaloppini

Veal scaloppini with shaved prosciutto, house mozzarella, mushrooms, and house angel hair finished in a brown butter sage sauce.

Bronzini

Panned bronzini fillets, roasted fingerlings, warm mushroom, and arugula salad, grilled lemon butter.

Beef Tenderloin

7 oz. seared beef tenderloin, risotto di giorno, grilled vegetables, and finished in a barolo-oxtail reduction.

Rack of Lamb

Double cut chops, wilted spinach, mint demi reduction, reduced balsamic, arugula.

Grilled Half Chicken

Grilled natural half chicken, risotto del giorno, sautéed spinach with a truffle butter reduction.

Cioppino Del Giorno

The season’s freshest sustainable fish and shellfish stew served with grilled breads.

Pesto Salmon

Pesto crusted salmon, roasted fingerling potatoes, herbed zucchini, and garlic aioli.