Avocado, red onion, tomato and cilantro.
2 pieces.
Lettuce, carrot, avocado, cucumber in thin rice wrapper.
Shrimp, crabstick, avocado, lettuce, carrot and cucumber wrapped in thin rice paper served with sweet chili sauce.
Steamed soy beans.
4 pieces.
6 pieces. Pan fried or steamed.
Fried shrimp and green onion tossed with spicy chili mayo. Hot and spicy.
2 pieces. Beef and onion with curry spice. Hot and spicy.
Two pieces of braised pork belly bao with cucumber slices, carrots, cilantro, crushed peanut.
2 pieces.
Steamed soy beans. Hot and spicy.
3 skewers of marinated chicken breast meat.
Minced white meat chicken with diced veggies, 3 lettuce cups.
4 pieces.
Hot Buffalo, braised, fried, lemon pepper or honey glazed.
Fresh salmon and spinach deep-fried in a spring roll skin. Hot and spicy.
Calamari rings, deep fried, served with spicy mayo.
Shrimp, scallop, imitation crab meat, vegetables and egg noodles in spicy broth. Hot and spicy.
Hot and spicy.
Chicken, shrimp, bell pepper, mushroom, onion and rice noodle in red curry broth. Hot and spicy.
Coconut milk, lemongrass and lime leaf. Hot and spicy.
Cucumber, seaweed, chopped pineapple and fresh tuna.
Tuna, salmon, masago, avocado, cucumber, seaweed salad, soy bean, sesame seeds, tempura crunches, sushi rice, poke sauce and spicy mayo sauce.
Tempura freid fish tossed with crispy chili, peanut, garlic, green onion and cilantro.
Deep fried chicken breast tossed with sweet and tangy orange sauce garnished with steamed broccoli.
Flank-steak cut beef, pork, chicken, shrimp and scallop stir-fried with water chestnuts, baby corn, broccoli, sugar snap peas, carrot and mushroom.
Tempura prawn in sweet honey mayo, honey glazed walnut and steam broccoli.
Deep fried prawn, garlic, chopped bell pepper, onion and pineapple. Hot and spicy.
Deep fried prawn stir fried with chopped bell pepper, onion, scallion and jalapeno. Hot and spicy.
Chicken, shrimp, onion, basil, carrot, mushroom and beansprout in spicy Thai sauce. Hot and spicy.
Prawns, scallion, tilapia, mixed veggies and spicy basil garlic sauce. Hot and spicy.
Breaded deep-fried, tossed with tangerine peels, chili peppers, broccoli in sweet spicy sauce.
Boneless catfish fillet, fried and served with basil sauce and assorted vegetble.
Hearty stew with flank steak, potato, carrot in curry sauce.
Scallop, masago, scallion, spicy mayo, sushi rice, wrapped in cone of nori
spicy tuna, cucumber wrapped in sushi rice in a cone of nori (dried seaweed)
Kanikama, cucumber, avocado, sushi rice, wrapped in cone of nori
Fresh salmon, avocado wrapped in cone of nori
Inari tofu (sweet tofu), cucumber, avocado, sushi rice, wrapped in cone of nori
Breaded and deep fried tossed with bell pepper and broccoli in general sauce and broccoli. Hot and spicy.
White meat chicken, snow peas, mushrooms, water chestnut and carrot in white sauce.
Breaded and deep-fried.
Breaded and deep-fried tossed with sweet vinegar and soy sauce and broccoli.
Flank steak-cut beef, onion, red and green bell peppers.
Eggs, peas and carrot, mushrooms and scallions.
Egg, shredded green onion, white onion, carrot, cabbage with gravy sauce.
Deep fried, tossed with sweet and spicy sauce with dried orange peel and chili peppers
Assorted vegetable in spicy hunan sauce. Hot and spicy.
Stir-fried with brown sauce and broccoli.
Scallion, white onion, stir fry with soy, white pepper and sugar.
Mushrooms, broccoli and carrots in sweet teriyaki sauce.
String beans and green onions.
Bamboo shoots, carrots, white onion, cabbage, green onion and mushrooms.
White onions, red and green pepper, tomato, jalapeno in spicy black peppers. Hot and spicy.
Mushrooms, onion, red and green bell pepper, basil pepper, basil leaf in penang curry. Hot and spicy.
Water chestnuts, carrots, scallions, mushroom, bamboo shoots and garlic. Hot and spicy.
Red and green bell peppers, peanuts and spicy brown sauce. Hot and spicy.
Stir-fried with eggs, peas and carrot.
Shrimp, scallops, crab sticks, onions, peas and carrots Hong Kong-style no soy.
Chicken, beef, shrimp, basil leaves, white onions and green beans. Hot and spicy.
Chicken, beef, shrimp, pineapple, peas, carrots and onions. Hot and spicy.
Thin rice noodles, eggs, scallion, bean sprout and peanut in tamarind sauce.
Soft egg noodles with carrot, white and green onion.
Flat rice noodles, eggs, bean sprout, broccoli, white onion in oyster sauce.
Angel hair rice noodle, bell pepper, white onion, mushroom and in dry curry spice. Hot and spicy.
Flat rice noodles, red bell pepper, onion, eggs, bok choy, basil in sweet soy and chili oil, spicy.
Mixed vegetables sauteed in white wine sauce.
Eggplant, red and green bell peppers and green onions in a spicy garlic sauce. Hot and spicy.
Deep-fried tofu stir-fried with chopped bell peppers, onions, scallions and jalapeno. Hot and spicy.
California, bagel and salmon roll all fried. 4 pieces each.
Bagel roll, dynamite roll and a California roll. 4 pieces each.
Tuna, salmon, ebi, eel, hamachi, tofu and California roll. No substitutions.
3 pieces each of tuna, salmon and hamachi.
18 pieces of assorted raw fish.
Dynamite roll, spider roll, yummy yummy roll, shrimp tempura rolls and a salmon roll.
California roll, tuna roll, salmon roll, 8 nigiri and 8 sashimi.
Red snapper.
Salmon.
Sweet eggs.
Sweet tofu.
Crabstick.
Mackerel.
Cooked shrimp.
Smelt roe.
Fresh water eel.
Octopus.
Tuna.
Snow crab.
Scallop.
Salmon roe.
Yellow tail.
Baked scallop with masago, green onion and spicy mayo
Smoked salmon, avocado and cream cheese.
Crabstick, avocado and cucumber.
Shrimp tempura, tobiko, avocado, cucumber and spicy mayo.
Soft shell crab tempura, carrot, cucumber and masago.
Spicy tuna, shrimp tempura, crunchies, crabstick, avocado, cucumber and Sriracha.
Salmon and avocado.
Spicy tuna, cucumber, crunchies and Sriracha.
Spicy.
California roll topped with crab salad and spicy mayo.
Tempura flake with spicy mayo topped with cooked shrimp.
California roll topped with shrimp, kani and tobiko.
California roll topped with assorted raw fish and masago.
Hamachi, tuna, salmon, cream cheese, fried, topped with spicy mayo and eel sauce.
Shrimp tempura, cucumber, cream cheese topped with eel and avocado.
Smoked salmon, cucumber, avocado, cream cheese and lettuce.
Eel and avocado topped with black and red tobiko.
Shrimp tempura, avocado, cucumber and eel sauce.
Shrimp tempura, avocado, cucumber, crunchies, masago and spicy mayo.
Fried shrimp, avocado, cucumber, smoked salmon and shrimp.
Smoked salmon wrapped in sushi rice and seaweed outside
Avocado, sushi rice, seaweed
Inari, avocado, cucumber
Spicy tuna topped with fresh salmon, baked with spicy masago and scallion.
Panko shrimp topped with eel, avocado, crunches, red and tobiko.
Tempura crabstick, avocado topped with crab salad, black and red tobiko.
Tuna, masago, avocado, crunchies and spicy mayo topped with fresh salmon.
Spicy tuna, yellowtali, masago topped with eel and avocado.
Spicy tuna, cream cheese, crabstick, cucumber topped with seared tuna, wasabi mayo and garlic chips.
Kani, flamin cheetos topped with seared salmon, jalapenos, spicy mayo and spicy sauce.
Pineapple, cucumber, avocado topped with spicy tuna and teriyaki glaze.
Crab salad, cream cheese topped with scallop crabstick, baked in spicy aoli, red, black and green tobiko.
Tuna, salmon, yellowtali, shrimp, massago, avocado and wrapped in cucumber. No rice.
Crab salad, avocado, cucumber, topped with salmon, black tobiko, masago and spicy chef's special sauce.
Hamachi, scallion, avocado, cucumber topped with fresh salmon, tuna, avocado and wasabi honey sauce.
Shrimp tempura and cucumber roll topped with fried shrimp.
California roll topped with fried shrimp, scallop, crabstick, masago and tobiko.
Crab salad, shrimp tempura, lettuce, cucumber, avocado and rolled in soy wrap.
Original Red Bull (8.4oz)
Sugar Free Red Bull (8.4oz)
Carbonated apple soda
A fun, bubbly Japanese classic. Transport yourself to Japanese summer days and festivals with Hatakosen's ramune soda. With a wonderfully unique bubble gum flavour, this ramune comes in a Codd-neck bottle, a traditional style of soft drink bottle with a glass ball marble stopper.
4 pcs of fried Oreos with vanilla ice cream
3 layers of chocolate cake with chocolate mousses, and chocolate ganache, topped with chocolate shavings.
Choice of vanilla or green tea
Hours of Service:
Friday: 10:00AM - 09:30PM
Monday: 10:00AM - 09:00PM
Sunday: 03:30PM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 03:30PM - 09:30PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.