Extra Rice
Can
Can
Rich and creamy, long simmered beef shank broth with thin beef slices, vermicelli noodles, and green onions.Highly recommended: season to taste with sea salt and pepper. Served with white rice.
Dumplings filled with beef, pork, chives, vermicelli noodles, eggs, and sesame oil. Serving size: 10 pieces. Served with soy-based dipping sauce.
Homemade dumplings filled with beef, pork, chives, vermicelli noodles, eggs, and sesame oil. Serving size: 10 pieces. Served with soy-based dipping sauce.
Chilled buckwheat noodle with sweet spicy sauce, garnished with cabbage, and lettuce. Topped with boiled egg, cucumber, and sesame seeds.
Collagen-rich cartilage and tendon in our long simmered beef shank broth with vermicelli noodles and green onion. Served with our naturally sweetened mustard dipping sauce. Highly recommended: season to taste with sea salt and pepper. Served with white rice.
Spicy beef broth with julienne brisket, egg, vermicelli noodles, and a variety of vegetables including bracken (Korean mountain root). Served with white rice.
Beef back ribs and Napa cabbage slices simmered in spicy soybean paste beef broth and garnished with green onion. Served with white rice.
Half-cut, tender juicy and meaty back ribs in beef broth, topped with green onion, dry jujube, and egg strips. Served with our naturally sweetened mustard dipping sauce. Served with white rice.
Breaded & deep-fried boneless tenderloin pork cutlet accompanied with cabbage salad and dressing. Try with our handcrafted Tonkatsu sauce. Served with white rice.
Marinated and grilled beef ‘BiBim-Bop’, on a sizzling hot stone plate with onion, cabbage, daikon radish, and green onion. Topped with fried egg, sesame seeds, and seaweed strips. Season with gochujang and sesame oil to enhance its flavor.
Marinated and grilled spicy octopus ‘BiBim-Bop’ on a sizzling hot stone plate with onion, cabbage, daikon radish, and green onion. Topped with fried egg, sesame seeds, and seaweed strips. Season with sesame oil to enhance its flavor.
Slow-simmered whole Cornish hen, with sweet sticky rice in rich and healthy ginseng chicken broth. Season to taste with sea salt.
Hearty rice cake and homemade pork and beef filled dumplings in savory beef broth.
Vermicelli noodles, marinated beef, onion, green onion, and carrot are lightly stir fried. Topped with egg strips and sesame seeds.
Spicy potato soup with long simmered tender pork topped with sesame leaves and perilla seeds. Try with our garlic and soy-based dipping sauce. Served with white rice.
Simmered pork belly slices, accompanied with steamed Nappa cabbage wraps, shredded turnip, soybean paste, and shrimp sauce. Perfect for sharing and to complement with soju or beer. Served with white rice.
Korean-style barbecue short ribs dish marinated in a perfectly balanced sweet and savoury sauce. (9 pieces) Served with white rice.
Korean-style barbecue short ribs dish marinated in a perfectly balanced sweet and savoury sauce. (15 pieces) Served with white rice.
Vermicelli noodles, marinated beef, onion, green onion, and carrot are lightly stir fried. Topped with egg strips and sesame seeds.
Hours of Service:
Friday: 10:00AM - 08:15PM
Monday: 10:00AM - 08:15PM
Sunday: 10:00AM - 08:15PM
Tuesday: 10:00AM - 08:15PM
Saturday: 10:00AM - 08:15PM
Thursday: 10:00AM - 08:15PM
Wednesday: 10:00AM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.