Lumpia (Pork Egg Roll)

Filipino egg rolls filled with a mixture of ground pork, chopped vegetables such as carrots, onions and celery. Served with sweet chili sauce.

Lumpiang Gulay (Vegetable Egg Roll)

Filipino egg rolls filled with mixture of vegetables. Serve with spicy vinegar or sweet chili sauce.

Pancit Bihon and 4pc Lumpia

Seasoned rice noodles with chicken and vegetables with 4 lumpias. Vegetarian.

Steamed Rice with Pork Adobo and 4pc Lumpia

Pork belly marinated in vinegar, soy sauce, garlic, and black pepper.

Steamed Rice with Chicken Adobo and 4pc Lumpias

Boneless chicken thigh marinated in vinegar, soy sauce, garlic, and black pepper.

Tapsilog

Marinated beef.

Bangsilog

Marinated milkfish.

Longsilog

Filipino sausage, sweet and mild spiced.

Lechonsilog

Twice cooked pork belly.

Adobosilog

Sautéed chicken braised in garlic, soy, vinegar, and spices.

Pancit Canton Noodles

Lo Mein noodles with sautéed garlic and onion, simmered in savory sauce of chicken broth with sautéed chicken, carrots, celery, cabbage, oyster sauce.

Pancit Bihon Noodles

Seasoned ride bihon noodles with chicken and vegetables. Spicy version is available upon request.

Sinigang

Filipino pork soup with vegetables cooked in a sour broth.

Sizzling Sisig

Pork meat is diced and sauteed with onions, soy sauce, vinegar, lemon juice, seasoned with salt, pepper, and other spices with egg on top.

Crispy Pata

Our specialty pork leg deep fried until crispy and golden brown.

Fried Pompano

Seasoned deep fried pompano served with rice and spicy vinegar.

Fried Tilapia

Seasoned deep fried tilapia served with rice and spicy vinegar.

Fried Galunggong (Mackerel)

three fried mackerel scad fish served with rice and spicy vinegar.

Lechon Kawali Lunch

Our popular twiced cooked pork belly served with rice and your choice of dipping sauce; Spiced vinegar or Mang Thomas (filipino’s all purpose sauce).

Pork Adobo Lunch

Filipino dish marinated in vinegar, soy sauce, garlic, and black pepper.

Chicken Adobo Lunch

Filipino dish marinated in vinegar, soy sauce, garlic, and black pepper.

Fried Bangus Lunch

Deep fried marinated milkfish.

Lechon Kawali Dinner

Our popular twiced cooked pork belly served with rice and your choice of dipping sauce; Spiced vinegar or Mang Thomas (filipino’s all purpose sauce).

Bistek Dinner

Made of beef slices braised in a mixture of vinegar, soy sauce, onions, and garlic.

Chicken Adobo Dinner

Filipino dish marinated in vinegar, soy sauce, garlic, and black pepper.

Pork Adobo Dinner

Filipino dish marinated in vinegar, soy sauce, garlic, and black pepper.

Fried Bangus Dinner

Deep fried marinated milkfish.

Cup size

8 oz cup

Lunch Portion

16 oz cup served with a side of rice.

Halo-Halo

Turon

Coconut Juice

Mango Juice

Soda