Bruschetta con Carciofi Alla Romana

Toasted French bread with garlic, olive oil, artichoke, tomato and basil.

Zuppa di Cozze

Steamed mussels

Zuppa di Vongole

Steamed clams

Funghi in Padella

Sauteed mushrooms in a butter garlic sauce.

Mozzarella Carrozza

Breaded, deep fried mozzarella cheese sticks served with fresh marinara sauce.

Calamari Fritti

Lightly floured squid and deep fried.

Garlic Bread

Topped with mozzarella cheese.

Antipasto Misto Della Casa

Salami and provolone cheese topped with marinated vegetables.

Insalada Italiano

Provolone cheese, salami, olives and pepperoncini with mixed vegetables.

Caprese Salad

Fresh mozzarella, tomato and basil.

MEATBALL

There is 2 to an order

Capellini Tomato Basil

Angel hair pasta with fresh tomato, basil and garlic.

Lasagne aI Forno

Homemade, layered with ricotta and topped with your choice of marinara, meat sauce or Florentine sauce.

Fettuccine Primavera

Sauteed vegetables in a creamy Parmesan sauce.

Spaghetti Della Casa

Choice of marinara sauce, puttanesca or meat sauce.

Ravioli

Your choice of meat or cheese.

Linguini Pesto

A blend of fresh basil, olive oil and pine nuts.

Linguini Carbonara

Served with cream sauce, Italian bacon and spices.

Penne Arrabbiata

Bacon, red chili flakes and garlic in a light red sauce.

Penne aI Forno

Pasta tubes baked with red sauce, mozzarella and Parmesan cheese.

Penne Ala Rosa

Chopped chicken and sun dried tomatoes in a pesto sauce.

Tortellini Gorgonzola

Stuffed with seasoned beef and topped with a Gorgonzola cream sauce.

Gnocchi

Potato pasta topped with a red or white sauce.

Fettuccine Alfredo

In a creamy Parmesan sauce. Add chicken and mushroom for an additional charge.

Pollo con Fettuccine E Broccoli

Chopped chicken breast with broccoli in a cream sauce or in a creamy pesto sauce.

Manicotti

Homemade pasta tubes stuffed with ricotta cheese and topped with a red or white sauce.

Cannelloni

Homemade pasta tubes stuffed with ricotta cheese and topped with a red or white sauce.

Spaghetti D'Estate

Chopped chicken and mushrooms in a tomato basil sauce.

Scampi All Italiano

Large prawns sauteed in olive oil, butter, garlic and lemon served with fettuccine Alfredo and vegetables.

Tutto Mare

House special. Seafood combination in a light white or red sauce over spaghetti.

Capellini con Gamberetti

Angel hair pasta with baby bay shrimp in a butter garlic sauce.

Calamari Steak

Breaded calamari sauteed in butter, served with pasta and vegetables.

Fettuccine di Maria

Fettuccine with scampi and scallops in creamy sauce.

Salamon Piccata

Salmon sauteed in a white wine, garlic and caper sauce with a side of vegetables and pasta.

Cioppino

Truly a fisherman's plate! Hearty seafood stew in a tomato broth. Served with a side of pasta.

Linguine con Vongole

White or red clam sauce.

Fettuccine Frutti de Mare

Served with crab and baby bay shrimp and mushrooms in creamy sauce.

Pescatore al Forno

Baby bay shrimp and crab baked in a Florentine sauce with angel hair pasta.

Pollo Parmigiana

Breaded chicken breast in a red sauce, topped with mozzarella cheese and baked.

Pollo Marsala

Chicken breast sauteed with mushrooms in a Marsala wine cream sauce.

Pollo Piccata

Chicken breast sauteed with mushrooms in creamy caper and lemon white sauce.

Pollo Cacciatore

Chicken breast sauteed in a light tomato sauce with Italian seasoning.

Pollo Alforno

Chicken baked in a light olive oil and garlic sauce. Served with fresh vegetables.

Vitello Alla Parmigiana

Breaded tender veal topped with red sauce and melted mozzarella cheese.

Piccata Vitello

Fresh veal sauteed with capers and mushrooms in a creamy lemon wine sauce.

Vitello Marsala

Fresh veal sauteed with mushrooms in Marsala wine cream sauce.

Vitello Scaloppini

Tender veal served in a red sauce with green peppers and onions.

Melenzana Pamigiano

Breaded eggplant topped with mozzarella cheese and red sauce. Served with pasta or vegetables.

Manicotti Florentine

Pasta tubes stuffed with ricotta cheese topped with a spinach cream sauce and baked.

Penne di Maria

Penne with onions, bells peppers and sausage in a marinara sauce.

16 oz. Rib Eye Steak

Cooked to your liking. Served with sauteed mushrooms, pasta and vegetables.

16 oz. Rib Eye Steak and Scampi

Scampi sauteed in a garlic butter sauce and pasta.

Cheese Calzone

Cheese Pizza

Kid's Spaghetti

Served with red sauce.

Kids Fettuccini Alfredo

Served with cream sauce.

Kids Ravioli

Choice of meat or cheese.

Rosa's Special

Large 3 topping pizza, quart of spaghetti with marinara sauce or fettuccini alfredo, and garlic cheese bread. Please leave instruction for fettuccine or spaghetti (No modifications)

Tiramisu

Canoli

Chocolate mousse cake

Cheese cake