Basil, tomato, garlic, parmesan.
Lump crab, marinated artichokes, parmesan.
Chickpeas, tahini, garlic, lemon.
Orange zest, garlic, rosemary, thyme.
Baby spinach, goat cheese, red onions, dry cranberries, walnuts, pomegranate vinaigrette.
Romaine, shallots, bacon, tomatoes, gorgonzola vinaigrette.
Romaine, croutons, parmesan, house made caesar dressing.
Red lentils, beech mushrooms, red onion, tomato, baby spinach.
Blackened all-natural chicken breast, penne, cheddar, Swiss, parmesan, gouda.
House-ground chickpeas, red onions, tomatoes, tahini sauce, brioche.
Arugula, tomato, onion.
Shrimp, cajun spices, garlic, shallots, asparagus, tomatoes, cream, penne.
Grilled faroe islands salmon, seared summer vegetables, sherry honey glaze.
Pan-seared lump crab cake, sriracha remoulade, cucumbers, shallots, spring mix.
Blackened shrimp, caper remoulade, arugula.
Smoked turkey, bacon, tomato, lettuce, mayo, sourdough.
Hours of Service:
Friday: 10:00AM - 01:15PM, 04:00PM - 08:15PM
Monday: 10:00AM - 01:15PM, 04:00PM - 07:15PM
Sunday: Closed
Tuesday: 10:00AM - 01:15PM, 04:00PM - 07:15PM
Saturday: 04:00PM - 08:15PM
Thursday: 10:00AM - 01:15PM, 04:00PM - 07:15PM
Wednesday: 10:00AM - 01:15PM, 04:00PM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.