A1. Tofu Salad

Fresh tofu, romaine lettuce, cherry tomato in a homemade sweet creamy dressing.

A2. Glass Noodles with Sauteed Vegetable

A colorful dish made with glass noodles, carrot and spinach in a soy seasoning.

A3. Pan-Fried Vegetables Dumpling

Filled dough.

A4. Seafood and Green Onion Pancake

Korean pancake made with green onion and seafood.

A5. Vegetable Pancake

Korean pancake made with green onion and vegetable variety.

B1. Original Soft Tofu Soup

Tofu boiled with beef or pork with mushrooms.

B2. Combination Soft Tofu Soup

Tofu boiled with beef, shrimps & clam with mushrooms.

B3. Kimchi Soft Tofu Soup

Tofu boiled with kimchi and beef or pork with mushrooms.

B4. Seafood Soft Tofu Soup

Tofu boiled with shrimps, clam & mussel with mushrooms.

B5. Assorted Mushroom Soft Tofu Soup

Tofu boiled with assorted mushrooms.

B6. Vegetable Soft Tofu Soup

Tofu boiled with zucchini. onion, carrot and mushrooms.

C1. Seafood & Vegetable Bibimbap

Rice, seafood, flat egg and vegetable served in a sizzling stoneware. Spicy.

C2. BBQ Beef & Vegetable Bibimbap

Rice, BBQ beef, flat egg and vegetable served in a sizzling stoneware.

C3. BBQ Beef & Kimchi Bibimbap

Rice, BBQ beef, kimchi, flat egg and vegetable served in a sizzling stoneware. Spicy.

C4. Vegetable Bibimbap

Rice, flat egg and vegetable served in a sizzling stoneware.

C5. Bibimbap

Rice, marinated beef, flat egg and vegetable.

D1. Kalbi Dinner

Grilled short ribs.

D2. Bulgoki Dinner

Broiled thin-sliced rib eye.

D3. Daeji Bulgoki Dinner

Broiled sliced spicy pork. Spicy.

D4. Teriyaki Chicken Dinner

Grilled in teriyaki sauce.

D5. Teriyaki Salmon Dinner

Grilled in teriyaki sauce

D6. Teriyaki Tofu Dinner

Pan-fried tofu, vegetable in teriyaki sauce.

D7. Spicy Stir-Fried Squid

Stir-fried squid with vegetables in gochujang (homemade red chili paste) sauce.

D8. Stir-Fried Vegetables

Stir-fried vegetable variety in gochujang (homemade red chili paste) sauce. Spicy.

E1. Spicy Beef Soup

Spicy soup made with beef, leek, green bean sprouts, and bracken. It is widely recognized as an invigorating meal during the summer.

E2. Beef Soup in Clay Pot

Bulgogi (beef in a soy sauce marinade) cooked with vegetables, mushrooms and glass noodles in a broth.

D9. Grilled Mackerel

Grilled salted mackerel.

E3. Seafood Noodle Soup

Soup made with flat fresh wheat noodles, seafood, zucchini, onion, carrot and mushrooms.

E4. Spicy Mixed Buckwheat Noodles

Chilled buckwheat noodles with hard-boiled egg, cucumber, bell pepper in gochujang (homemade red chili paste) sauce.

E5. Chilled Buckwheat Cold Noodle Soup

Noodles made with buckwheat noodles that is served in a chilled beef broth with pickled radish a hard-boiled egg. It is often seasoned with vinegar and mustard.