Mixed greens, carrots, red cabbage, and cucumber. Served with peanut sauce.
Mixed greens, red cabbage, carrots, chestnuts, bean sprouts, and shredded chicken tossed in a citrus-sesame dressing and topped with crushed peanuts.
Beef with lettuce, carrots, onions, cilantro, basil, cucumber, and spicy lime dressing. Served spicy.
Shrimp with lettuce, carrots, onions, cilantro, basil, cucumber, and spicy lime dressing. Served spicy.
Glass noodles, chicken, shrimp, lettuce, basil, cilantro, red onions in a spicy lime, and mint dressing. Served spicy.
Shredded green papaya, shrimp, and green beans with lime dressing.
Served with sweet coconut cream, potatoes, onions, and carrots. Spicy. Includes steamed rice.
Green curry with coconut milk, bamboo shoots, bell peppers, and Thai basil. Spicy. Includes steamed rice.
Red curry with coconut milk, bell peppers, bamboo shoots, and Thai basil. Spicy. Includes steamed rice.
Served with coconut milk and bell peppers. Spicy. Includes steamed rice.
Masaman curry with coconut milk, potatoes, carrots, onions, and peanuts. Spicy. Includes steamed rice.
Served with coconut milk, bell peppers, and pineapple. Spicy. Includes steamed rice.
Marinated with Thai spices and dipping sauce. Served with steamed rice.
Crushed chili, garlic, Thai basil, and bell peppers. Served spicy.
Served with carrots, onions, and oyster sauce.
Green beans, carrots, and pad prik king spices. Served spicy.
Served with soy sauce, black pepper, and fresh garlic.
Served with onions and fresh ginger.
Served with bell peppers, onions, and chili paste. Served spicy.
Bell peppers, onions, carrots, water chestnuts, and green onions.
Served with pineapple, bell peppers, and cucumber.
Tempura battered chicken with homemade orange sauce.
Tempura battered fillet of sole, bell peppers, onions with sweet and sour tamarind, and galangal sauce.
Seafood in chili, garlic, ginger, and sweet Thai basil.
Chili, garlic, Thai basil, onions, bell peppers, and eggplant. Served spicy.
Delicious broccoli and brown sauce.
Thin rice noodles with bean sprouts, eggs, and peanuts in a tamarind sauce.
Flat rice noodles with bell peppers, bamboo shoots, onions, carrots, and basil. Served spicy.
Flat rice noodles with broccoli, carrots, and eggs.
Glass noodles, eggs, onions, carrots, baby corn, celery, and green onions.
Flat rice noodles with broccoli, carrots, and brown gravy.
Shrimp and chicken, pineapple, eggs, cashew nuts, onions, raisins, and curry.
Eggs, onions, and green onions.
Crab, onions, eggs, and toasted garlic.
Flat rice noodles with beef, bean sprouts, celery, cilantro, and toasted garlic.
Jasmine or brown.
Hours of Service:
Friday: 10:00AM - 08:30PM
Monday: 10:00AM - 08:30PM
Sunday: Closed
Tuesday: 10:00AM - 08:30PM
Saturday: 10:00AM - 08:30PM
Thursday: 10:00AM - 08:30PM
Wednesday: 10:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.