House Salad

Lettuce mix, cherry tomatoes, cucumbers, radishes, chef’s special dressing.

Salad Shirazi

Chopped cucumber, tomatoes, onions, lemon and olive.

Kashk Bademjoon

Seasoned eggplant, sautéed chopped mint and kashk.

Mirza Ghasemi

Smoked eggplant, tomato, garlic.

Mast O Khiyar

Sour creme, finely chopped cucumber, cilantro and mint.

Hummus

Crushed chickpeas with tahini, olive oil, lemon juice and garlic.

House Wings

Grilled wings with special spicy lemon saffron sauce.

Fresh Bread and Herb Platter

Sabzi khordan. Fresh flatbread, fresh herbs, walnuts, feta cheese, radish.

Special Hot Sauce

Parsley, cilantro, tomatoes, onion, garlic, special indian hot sauce, olive oil, pepper and salt.

Mast O Moosir

Kabob Koobideh

Two skewers of juicy, finely seasoned ground sirloin grilled on the flame.

Beef Barg

Flat cut of tenderloin tail seasoned to perfection.

Beef Soltani

One skewer kabob koobideh and one skewer kabob barg.

Chicken Kabob

Lemon and saffron marinated tender chicken breast, grilled on the flame.

Chicken Barg

Pounder tender slices of marinated chicken breast.

Chicken Soltani

One skewer of chicken barg and one skewer beef koobideh.

Shish Kabob

Filet mignon. Filet mignon cuts marinated grilled with onions, tomatoes, and green peppers.

Chenjeh

Sliced tender pieces of beef marinated in onions.

Lamb Kabob

5 pieces of sliced tender lamb kabob served with ads polo (lentil and rice).

Rack of Lamb (18 oz)

Grilled rack of lamb served with basmati rice, lentil and raisin.

Salmon Kabob

Fresh filet of marinated salmon in special sauce grilled on flame.

Veggie Kabob

Marinated mushrooms, tomatoes, green and red bell peppers, zucchini.

Ghormeh Sabzi

Beef chunk and herb stew with red kidney beans and sundried lime.

Lamb Shank

Served with baghali polo. Slow cooked lamb shank with baghali polo (rice, dill and lima beans).

Khoresht Bademjoon

Chunk of Beef, Sautéed eggplant, cooked in tomato paste

Khoresht Ghaymeh

Chunks of beef sauteed eggplant cooked in tomato sauce, yellow split peas.

Adas Polo

rice, lentils, raisins, and spices

Albaloo Polo

sour cherry, rice and saffron

Baghali polo

fava bean & dill, rice, zaffron

Zereshk Polo

Persian Ice Cream (Served only in restaurant)

16 oz. Ice cream with pistachio, saffron, rose water.

3 Turkish Baghlava

Phyllo dough, pistachios, butter, syrup.

White Chocolate Cake (Served only in restaurant)

White chocolate cake topped with supreme strawberry sauce and your choice of vanilla or Persian ice cream.

Dark Chocolate Cake (Served only in restaurant)

Dark chocolate cake topped with special chef creme and hazelnut sauce and your choice of vanilla or Persian ice cream.