Fresh salmon. Two pieces.
Smoked salmon. Two pieces.
Tuna. Two pieces.
Yellowtail. Two pieces.
White tuna. Two pieces.
Super white tuna. Two pieces.
Shrimp. Two pieces.
Cooked king crab. Two pieces.
Squid. Two pieces.
Surf clam. Two pieces.
Cooked octopus. Two pieces.
Scallop. Two pieces.
Cooked eel. Two pieces.
Salmon roe. Two pieces.
Smelt fish roe. Two pieces.
Flying fish roe. Two pieces.
Sweet omelet. Two pieces.
Green tea, vanilla.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Our homemade 30 layers of crepe served with green tea sauce.
Our homemade 30 layers of crepe served with strawberry sauce.
Stir fried with egg, white and green onions, green peas, and carrots.
Stir fried with basil, white and green onions, green beans, and bell pepper.
Stir fried with egg, white and green onions, green beans, and curry.
Coca-Cola Soda
Diet Cola
Lemon Lime Soda
Fresh lemonade from the butterfly pea flower that turns your drink from blue to purple.
Stir fried thin rice noodle with egg, scallions, and bean sprouts in tamarind sauce.
Stir fried wide rice noodle with egg and Chinese broccoli in sweet soy sauce.
Stir fried wide rice noodles with basil, bell peppers, onion, and carrots.
Wide rice noodles with broccoli and carrot topped with peanut sauce.
Wide rice noodles with Chinese broccoli in gravy sauce.
Tuna, scallion, and spicy mayonnaise.
Salmon, scallion, and spicy mayonnaise.
Yellowtail, scallion, and spicy mayonnaise.
Scallop, avocado, masago, and spicy mayonnaise.
Shrimp, masago, scallion, and spicy mayonnaise.
Octopus, masago, scallion, and spicy mayonnaise.
Super white tuna, avocado, masago, and spicy mayonnaise.
Spicy tuna, avocado, and tempura crumb.
Spicy salmon, avocado, and tempura crumb.
Crabstick, avocado, cucumber, and masago.
King crab, avocado, cucumber, and masago.
Tuna.
Salmon.
Yellowtail and scallion.
Crab stick, avocado, kampyo, tamago, and cucumber.
Shrimp tempura, avocado, cucumber, mayonnaise, and roe.
Salmon and avocado.
Tuna and avocado.
Smoked salmon, avocado, and cream cheese.
Eel and cucumber.
Soft shell crab, avocado, cucumber, mayonnaise, and black tobiko.
Salmon skin, cucumber, cilantro, masago topped with avocado, and eel sauce.
Yellowtail, avocado, cilantro, jalapeno, and spicy sauce.
Shrimp tempura, cream cheese, spicy mayonnaise, eel, avocado, and eel sauce.
Crab stick, avocado, cucumber, tuna, salmon, and super white tuna.
Shrimp tempura, avocado, crabstick, cream cheese, spicy sauce, tempura crumb, wasabi mayonnaise, and eel sauce.
Fresh salmon, avocado, and cream cheese.
Shrimp tempura, cream cheese, avocado, scallion, spicy sauce topped with wasabi mayonnaise, eel sauce, wasabi tobiko, and tempura crumb.
Shrimp tempura, sweet chili mayonnaise, cilantro, scallion, and lime juice.
Salmon skin, sweet potato, topped with fresh and smoked salmon, and eel sauce.
Eel, cucumber topped with seared salmon, spicy mayonnaise, salmon egg, and eel sauce.
Fried spicy tuna, cream cheese, avocado topped with masago, black tobiko, and eel sauce.
Chopped soft shell crab mixed with spicy mayonnaise, masago, and avocado topped with tempura crumb.
King crab, spicy mayonnaise, avocado, masago, and topped with spicy tempura crumb.
Smoked salmon, cream cheese, jalapeno, cilantro, spicy sauce topped with yellowtail, wasabi tobiko, and wasabi mayonnaise.
Stir fried udon noodle with carrot, cabbage, and bell pepper.
Udon noodle in broth with two shrimps and vegetable tempura.
Eel sauce.
Mushroom.
Cucumber.
Sweet gourd.
Shitake, avocado, cucumber, asparagus, spring mix served with soy ginger vinaigrette
Cabbage, carrot, broccoli, white onions, green onions, and mushrooms.
Spicy and sour soup with mushrooms, tomatoes, basil, white, red and green onions, cilantro, and crab paste.
Tofu, seaweed, and scallions.
Tofu, seaweed, scallions, and jalapeno.
Served with rice shrimp and vegetable tempura.
Chef's choice no substitution. Nine pieces. Please note that no modifications are possible to the above item, this includes additions or deletions.
Chef's choice no substitution. Twelve pieces. Please note that no modifications are possible to the above item, this includes additions or deletions.
Deep fried rolls filled with carrot, cabbage, and bean thread noodles.
Served with sweet and spicy sauce.
Deep fried wonton with a mixture of cream cheese and imitation crab.
Shrimp shumai steamed.
Deep fried with orange glaze.
Served with peanut sauce and cucumber salad.
Crispy shrimp wrap served with sweet chili sauce.
Pan fried chicken and vegetables Japanese dumplings.
Crispy battered calamari served with sweet chili sauce.
Boiled Japanese soybeans with sea salt.
Fried tofu with dashi broth topped with scallion and bonito flakes.
Boiled spinach with sesame dressing.
Diced tuna, scallions, onion, spicy sesame soy, and wonton chips.
Diced salmon, spicy mayonnaise, crab stick, cucumber, sesame seeds, scallions, masago, and wonton chips.
Crispy sweet potato fries served with honey wasabi mayonnaise.
Crispy fried soft shell crab served with ponzu sauce.
Basil, onion, and green beans.
Bell peppers, white and green onions, carrots, cashew nuts, dried chili, and pineapple.
Garlic, pepper, broccoli, carrots, and onion topped with cilantro.
Ginger, garlic, onion, scallions, mushrooms, and carrots.
Broccoli, cabbage, bell peppers, green beans, carrot, and mushrooms.
Cucumber, red onion, and carrots in sweet and sour dressing.
Sliced beef, cucumber, tomatoes, and red onion in a spicy dressing.
Shrimp, squid, scallops, crabstick, tomatoes, and onion in a spicy dressing.
Mixed greens, red onion, tomatoes, and peanut dressing.
Fresh salmon, crab stick, mixed green, daikon, lemongrass, and red onion in spicy dressing.
King crab and cucumber in sweet vinaigrette.
Mixed greens, seaweed, and carrot strings.
Mixed greens with ginger dressing.
Crispy smoked salmon skin, mixed greens, masago, and daikon in sweet vinaigrette.
Salmon, tuna, yellowtail, shrimp, octopus, seaweed salad, and cucumber in sweet vinaigrette.
Coconut milk, basil, green peas, and bamboo shoots.
Coconut milk, green beans, bell peppers, and lime leaves.
Peanut butter, coconut milk, sweet potatoes, white onion, carrots, and peanuts.
Fresh Salmon. Two pieces.
Smoked salmon. Two pieces.
Fresh tuna. Two pieces.
Yellowtail. Two pieces.
White tuna. Two pieces.
Super white tuna. Two pieces.
Shrimp. Two pieces.
Cooked king crab. Two pieces.
Squid. Two pieces.
Surf clam. Two pieces.
Cooked octopus. Two pieces.
Scallop. Two pieces.
Cooked eel. Two pieces.
Salmon roe. Two pieces.
Smelt fish roe. Two pieces.
Flying fish roe. Two pieces.
Sweet omelet. Two pieces.
Hours of Service:
Friday: 10:30AM - 08:45PM
Monday: Closed
Sunday: 10:30AM - 08:15PM
Tuesday: 10:30AM - 08:15PM
Saturday: 10:30AM - 08:45PM
Thursday: 10:30AM - 08:15PM
Wednesday: 10:30AM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.