1. Fresh Rolls

Fresh vegetables wrapped with rice noodles and a choice of tofu, chicken, beef, or pork.

2. Egg Rolls

Crispy spring rolls filled with ground pork, silver noodles, and assorted vegetables.

5. Fried Calamari

Battered calamari steaks served with our house calamari sauce.

7. Fried Garlic Ribs

Deep-fried rib pieces in garlic sauce.

8. Satay-Grilled Chicken Skewers

Skewered chicken breast served with peanut sauce.

Grill Beef Sticks

Grilled beef skewers.

1. Spicy Sour Shrimp Soup

Tom yum goong. Tangy, tamarind base soup with shrimps, straw mushrooms, pineapple, tomatoes, and cilantro.

2. Spicy Sour Chicken Soup

Tomyum gai.

3. Seafood Soup

Tom yum talay. Spicy sour soup with fish, calamari, shrimp, and mussels.

4. Galanga Chicken Soup

Tangy soup with coconut milk, galanga, lemongrass, and kaffir lime leaves.

1. Lao Chicken Noodle Soup

Kao pbieg. Fresh homemade noodle soup served with chili, garlic oil, and Chinese donut.

2. Red Curry Noodle Soup

Kao pboon. Rice noodles with red curry spices and coconut broth with chicken. Served with fresh cabbages, shredded carrots, bean sprouts, and cilantro.

3. Kao Soy Noodle Soup

Flat rice noodles, intensely flavored with ground pork fermented soybean and tomato base soup, served with baby bachoy and bean sprouts.

1. Papaya Salad

Shredded green papaya tossed with tomatoes, fresh Thai chili, lime, tamarind, and garlic. Choice of Lao dressing or Thai dressing. Lao dressing: flavored with crab paste Thai dressing: contains peanuts. Choice of spice levels.

2. Laab

Your choice of ground chicken, tofu, or pork tossed with Thai herbs and spices. Served with lettuce and cucumbers. Please specify mild, medium, spicy, or extra spicy.

3. Beef Laab

Ground or grilled sliced beef mixed with herbs and spices, with choice to add tripe and level of heat.

4. Fish Laab

Diced fish mixed with herbs and spices, and lime. Served with lettuce and cucumbers. Please specify spice level.

5. Seafood Salad

Calamari and shrimp tossed with fresh mints, ginger, cilantro, and spicy lime dressing. Served over a bed of chopped lettuce.

6. Beef Salad

Yum neu. Sliced grilled beef tossed in house dressing, green onions, Thai chili, red onion, cucumber, ginger, cilantro, and fresh mint. Served over a bed of lettuce.

1. Pineapple Fried Rice

Stir-fried with eggs, cashews, pineapple chunks, sweet peas, carrots, raisins, and green onions.

2. Basil Fried Rice

Fried rice with garlic, onions, bell peppers, Thai chili, and basil.

3. Special Fried Rice

Fried rice with eggs, garlic, onions, and diced carrots. Garnished with green onions.

Silver Noodles

Stir-fried mung bean noodles in sesame seed oil, with eggs, and vegetables.

1. Pad Thai

Stir-fried noodles with bean sprouts, onions, eggs, and tamarind sauce, topped with peanuts.

2. Flat Noodle Stir Fry

Pad sa-ew. Fresh, flat rice noodles with eggs, broccoli, and carrots.

3. Drunken Noodles

Pad keemao. Flat rice noodles with garlic, Thai chili, onions, bell peppers, and Thai basil. Please specify spice level of your choice.

4. Flat Noodles with Gravy

Laad na. Stir-fried garlic, onions, Chinese broccoli, baby corn, carrots, and straw mushrooms over a bed of flat noodles with eggs.

1. Thai Basil Stir Fry

Pad kra pao. Most popular stir fry with garlic, onions,mushrooms, bell pepper, and Thai basil.

2. Vegetable Stir Fry

Sauteed mixed vegetables.

3. Thai Chili Stir Fry

Pad prik. Spicy stir fry with garlic, chili, jalapeno peppers, bell peppers, and onions.

1. Steamed Fish

Moke pba. Basa fish chunks seasoned with lao spices and herbs, steamed in banana leaves. Served with steamed vegetables.

2. Lao Favorite Sausages

Grilled pork sausages with lemongrass and lao spices. Served with steamed vegetables.

1. Sweet and Sour Fish

Deep-fried fish filet with Thai sweet and sour sauce.

2. Seafood Delight

Stir-fried fish, calamari, shrimp, and mussels with garlic, bell peppers, Thai basil, green onions, and ginger.

1. BBQ Chicken

Grilled marinated chicken, served with our house spicy sauce and rice.

2. BBQ Pork

Grilled pork marinated in lemongrass and garlic. Served with house sauce and rice.

1. Red Curry

Simmered in red curry sauce and coconut milk with sliced bamboo shoots, bell peppers, and Thai basil.

2. Yellow Curry

Mild, yellow curry with coconut milk, potatoes, and onions.

3. Green Curry

Simmered in green curry sauce and coconut milk, sliced bamboo shoots, baby corn, eggplant, bell peppers, sweet peas, and Thai basils.

4. Panang Curry

Rich, red curry with bell peppers, Thai basils, and kaffir lime leaves.

6. Pumpkin Curry

Red curry with coconut milk, kambocha pumpkin, bamboo shoots, and Thai basil.

1. Steamed Jasmine Rice

2. Sticky Rice

4. Rice Noodles

5. Steamed Vegetables

6. 2 Fried Eggs

1. Mango Coconut Rice

Sticky rice with sweet coconut cream, topped with fresh sweet mango.

2. Forbidden Rice

Sweet purple rice with coconut cream and egg, coconut custard.

1. Thai Iced Tea

2. Thai Iced Coffee

5. Soda

Choice of soda.

6. Lemonade

Thai Iced Tea With Coconut Cream

Coconut cream added for lactose free and gluten-free