Harissa grilled chicken, almonds, mulberries, escarole, dandelion greens, curry vinaigrette. Dairy free and gluten free.
Cabbage, kale, carrots, cucumber, almonds, organic shredded chicken with scallion, lime, Dijon, sesame vinaigrette. Dairy free and gluten free.
Butternut squash, quinoa, kale, dried cranberries, pecan, apple, pumpkin seeds, and apple cider vinaigrette. Vegan and gluten free.
Nut-free pesto and mozzarella on artisan bread.
Spinach, mushrooms, garlic, onion, Gruyere, bechamel sauce, butternut squash, Parmesan and ziti pasta. Vegetarian.
Warm spiced tomato sauce and spaghetti squash.
Jack cheese, local flour tortillas and sour cream. Vegetarian.
Crispy panko crusted house ground chicken.
Jack cheese, local flour tortillas and sour cream. Vegetarian.
Bacon, egg, Monterrey Jack, chipotle mayo (side).
Milk, Greek yogurt, almond butter, oats, chia, maple syrup, vanilla, cinnamon, nutmeg, allspice, apple and brown sugar. Vegetarian and gluten free.
Potatoes, scrambled eggs, cheddar and Jack cheese, house-made chorizo, salsa. .
Hours of Service:
Friday: 10:00AM - 01:30PM
Monday: 10:00AM - 01:30PM
Sunday: Closed
Tuesday: 10:00AM - 01:30PM
Saturday: Closed
Thursday: 10:00AM - 01:30PM
Wednesday: 10:00AM - 01:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.