An Alfie's favorite. We deep-fry 'em and serve 'em up hot in a basket.
12 meaty Buffalo-style wings in our Buffalo sauce. Served with celery sticks and bleu cheese.
Garden zucchini, breaded and perfectly fried. Served with our homemade garlic dressing.
Crisp baked potato skins piled high with bacon, melted cheddar cheese, jalapeno peppers and sour cream.
5 shrimp tossed in our Buffalo sauce. Served with celery sticks and bleu cheese.
A basket of large mushrooms lightly breaded and flash-fried crisp. Served with our homemade garlic dressing.
Cooked hot and fresh upon your order.
A lean and healthy choice of crisp greens, garnished with vegetables and completed with an 8 oz. grilled chicken breast.
A bed of crisp lettuce, tomatoes, feta cheese, cucumbers and Kalamata olives served with authentic Greek dressing. Add grilled chicken for an additional charge.
An outstanding salad of romaine lettuce tossed with garden vegetables and finished with fresh grilled salmon steak.
Breaded chicken fingers tossed in Buffalo sauce atop romaine lettuce and bleu cheese crumbles.
A generous bowl of romaine lettuce garnished with radicchio, carrots, cucumbers and a homemade vinaigrette dressing. Add small garden for an additional charge.
A bed of crisp romaine lettuce, dried cranberry, blue cheese, cucumbers, Granny Smith apples and sesame sticks. Served with raspberry vinaigrette dressing.
Stuffed with your choice of tuna or chicken salad.
We grind and season lean sirloin chuck each day for our 1/2 lb. burgers. Cooked to your order and smothered with a slice of American, Swiss or cheddar cheese.
Our juicy burger topped with 2 slices of cheddar cheese, smothered with grilled onions. Served on marbled rye.
Mushrooms perfectly grilled and topped with melted Swiss cheese.
Alfie's famous homemade burger topped with crisp bacon and melted cheddar cheese.
Our famous grilled beef patty topped with avocado, bacon and tomato.
Our delicious 1/2 lb. burger fired up with a mixture of sauteed jalapeno peppers and onions. Add pepper jack cheese for an additional charges.
Our famous grilled beef patty with melted bleu cheese. May we suggest grilled onions.
A light and lean choice of fresh chicken breast, lightly seasoned and char-grilled, served open-faced on toast.
Prepared with classic Mediterranean ingredients: freshly ground all white meat chicken breast seasoned with feta cheese, spinach, roasted red peppers, onions, olive oil, herbs and spices.
Chicken breast topped with 2 slices of bacon, Swiss and cheddar cheeses.
Thinly sliced roast beef seasoned with garlic and served with a cup of hot beef au jus for dipping.
Homemade batter-dipped fish fillets served in a basket of chips with a pickle and tartar sauce.
Tender and juicy strips of chicken breast, breaded and deep-fried. Served with a choice of barbecue sauce or honey mustard dressing.
Premium corned beef, roasted in house and sliced thin. Stacked on marbled rye bread with sauerkraut and Swiss cheese then grilled to delicious perfection.
In house slow cooked pulled pork served on a bun.
A little over 5 oz. of mild cod breaded and flash-fried. Caught on a bun with tartar sauce.
Baked in our own ovens, sliced thin and loaded on your choice of marble rye or white bread.
Fresh-made tuna salad on marble rye or white bread.
Served with 3 thick slices of cheese. Add crispy bacon for an additional charge.
Grilled marble rye makes this melt special. Loaded with freshly-made albacore tuna salad and cheddar cheese, grilled till "melting"!
Hot roast beef piled on a toasted bun with tangy barbecue sauce on the side. Add melted cheddar for an additional charge.
Fresh made chicken salad served on a French roll. Add Melted Swiss for an additional charge.
Our baby back ribs are prepared fresh daily! Slow roasted for that fall-off-the-bone goodness, slathered with our thick and tangy barbecue sauce.
Treat yourself to this prime 7 oz. cut of lean and tender steak, char-broiled to your liking and served open-faced on toast.
A combination of the ocean’s finest! 4 jumbo breaded shrimp and 2 battered cod fish fillets. Served with homemade cocktail and tartar sauce.
Jumbo butterflied shrimp lightly breaded in our kitchen. Served with Alfie’s homemade cocktail sauce.
Shrimp skewered and char-broiled. Served with lemon butter.
An 8 to 10 oz. center cut pork chop, char-broiled to perfection. Served open-faced.
A 10-oz. portion of USDA choice cut New York sirloin steak. Char-broiled to your specifications. Served open-face on toast.
This premium 7 oz. cut of lean and tender steak. Char-broiled to your liking and served open-faced on toast with coleslaw and a choice of side.
Char-grilled and served with creamy dill sauce.
Our prime butt steak teamed with lightly breaded butterflied shrimp served open-faced on toast.
The perfect combination of land and sea! A 10-oz. New York USDA Choice sirloin steak, prepared to your liking served with lightly breaded butterflied shrimp and served open-faced on toast.
A boneless skinless chicken breast served with lightly breaded butterflied shrimp.
An 8 oz. chicken breast topped with bacon, Swiss and cheddar cheeses. Served atop a bed of romaine lettuce.
Our 8 oz. burger topped with bacon and cheddar cheese. Served with grilled mushrooms and romaine lettuce.
A mayo-based tuna salad served on top of romaine lettuce and cucumbers. Served with lemon and a choice of dressing.
Served with homemade chili and a choice of side.
Or you may substitute your potato choice for 1 of our vegetable options for an additional charges.
A choice of white or chocolate.
Hours of Service:
Friday: 10:30AM - 09:30PM
Monday: 10:30AM - 08:30PM
Sunday: 10:30AM - 08:30PM
Tuesday: 10:30AM - 08:30PM
Saturday: 10:30AM - 09:30PM
Thursday: 10:30AM - 08:30PM
Wednesday: 10:30AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.