House-smoked pulled pork served with sour cream, cheese sauce, pico de Gallo, and green onions on a bed of house-made pita chips.
Warm, thick, and chewy pretzel with a creamy white cheddar sauce.
A delicious blend of cream cheese, smoked gouda, sour cream and shredded buffalo chicken, topped with green onion and served with house made pita chips.
Thick-cut onion rings dredged in a unique ale and dark stout-infused batter served with a spicy dipping sauce.
Soft flour tortillas filled with beer-battered fish, zesty slaw, pico de gallo and baja sauce.
Two hard-boiled eggs wrapped in sausage, breaded and deep-fried. Served with marinara and stone-ground mustard.
The open-faced sandwich begins with thick-sliced toasted bread, your choice of meat (or veggie burger), smothered with a secret cheese sauce, then topped with french fries.
Chipotle ranch base, marinated chicken, pico de Gallo, lettuce, cheddar cheese and blue corn tortilla crumbles.
Ham, pepperoni, sausage, and bacon topped with Italian cheese blend.
Spicy tomato sauce, garlic, sliced tomatoes, Italian cheese blend, marinated chicken, and fresh basil.
Bacon, pulled pork, pineapple, with red onion and Italian cheese blend.
House made corned beef, sauerkraut, mozzarella, and Swiss cheese with 1000 island base.
Mixed greens topped with tomatoes, red onion, carrots, house-made croutons, parmesan cheese, and choice of dressing.
Romaine lettuce served with our house caesar dressing, red onion, house-made croutons, and shredded parmesan cheese.
Mixed greens topped with roasted chicken breast, applewood smoked bacon, bleu cheese, guacamole, tomatoes, egg and carrots.
Seasoned chargrilled angus beef on a pretzel roll with all the trimmings.
Chargrilled chipotle bean burger on a pretzel roll.
House-smoked and hand pulled, served with cole slaw.
Seasoned, chargrilled ground lamb topped with feta cheese and aioli mayo on a ciabatta roll.
Whiskey-glazed pub burger with beer-braised onions, mushrooms, and smoked gouda cheese.
Pub burger with onion rings, cheddar cheese, BBQ sauce, and bacon on pretzel roll.
Hand cut and breaded tenderloin on a brioche bun.
Pub burger topped with Mac and cheddar cheese, smoked pork, and drizzled with bbq sauce on a pretzel bun.
Pub Burger topped with grilled bratwurst, braised onions, and beer cheese on a bavarian pretzel bun.
Slow-roasted beef in our house-made ale, fresh basil, pepperonis, Italian seasoning on a brioche bun.
Pub-burger with cheddar cheese, peanut butter, and bacon jam on a pretzel roll .
House-made corned beef or turkey with seasoned sauerkraut, melted swiss cheese, and thousand island dressing on toasted marble rye.
Turkey, crisp bacon, guacamole, roasted peppers, romaine lettuce.
Breaded chicken, slaw, green onion sesame ginger dressing, chopped peanuts.
Ham, turkey, bacon, lettuce, tomato, cheddar cheese, ranch dressing.
Traditional German fare with grilled chicken, onions, tomatoes, lettuce and a yogurt sauce.
Beer-battered and crisp fried cod fillets, served with house tartar sauce and our pub fries.
"Hunter's cutlet" of boneless pork with a crispy coating, served with German egg noodles topped with creamy mushroom gravy.
Ground lamb and beef, carrots, celery, garlic - covered with green beans, corn, and potato mash. Served with cornbread.
This comfort dish has tender chunks of meat, carrots, peppers and topped with a savory tomato gravy over homemade mashed potatoes.
Two angus beef patties with american cheese on slider buns.
Breaded and deep-fried chicken tenders.
Elbow macaroni with our famous cheese sauce and topped with bread crumbs.
Just like mom makes- two sliced of traditional white sandwich bread filled with american cheese and grilled to a crunchy perfection outside and gooey inside.
Pan-seared and served in a traditional white bun.
A st. louis tradition.
Deep-fried nutella-filled poppers rolled in powdered sugar and drizzled with homemade butterscotch.
Hours of Service:
Friday: 10:00AM - 08:15PM
Monday: Closed
Sunday: 09:00AM - 03:15PM
Tuesday: 10:00AM - 07:15PM
Saturday: 10:00AM - 08:15PM
Thursday: 10:00AM - 07:15PM
Wednesday: 10:00AM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.