Crustless pizza baked in a bowl. Melty white cheese sauce, tender shaved steak, marinated mushrooms, freshly sliced green peppers and onions and our three fresh signature cheeses.
Crustless pizza with pepperoni, Italian sausage, mushrooms, green peppers, onions, baked with our original sauce and signature three cheeses, topped with romesan seasoning
Crustless pizza with pepperoni, ham, Italian sausage, bacon, our original sauce and signature three cheeses, topped with romesan seasoning
6 inch: 730 cal., 12 inch: 1460 cal.
6 inch: 600 cal., 12 inch: 1200 cal.
6 inch: 650 cal., 12 inch: 1300 cal.
6 inch: 720 cal., 12 inch: 1450 cal.
6 inch: 590 cal., 12 inch: 1170 cal.
6 inch: 590 cal., 12 inch: 1180 cal.
Our original sauce,signature three cheeses,and choice of additional toppings
Pepperoni,Italian sausage,mushrooms,green peppers,onions.
Bacon,onions,sliced tomatoes,white sauce and plus feta.
Pepperoni,ham,Italian sausage,bacon.
Ham,chicken,bacon,pineapple.
Grilled chicken,bacon,onions,sliced tomatoes,plus cheddar.
Mushrooms,black olives,onions and sliced tomatoes.
Melty white cheese sauce piled high with tender shaved steak,marinated mushrooms,freshly sliced green peppers and onions and our three fresh signature cheeses
Pepperoni,old world pepperoni romesan seasoning.
Cheddar and shaved Parmesan topped with our Parmesan cheese crust topper.
Melty white cheese sauce piled high with tender shaved steak, marinated mushrooms, freshly sliced green peppers and onions and our three fresh signature cheeses.
Small: 250 cal., medium: 270 cal., large: 360 cal., x-large: 310 cal.
Small: 260 cal., medium: 280 cal., large: 370 cal., x-large: 320 cal.
Small: 290 cal., medium: 300 cal., large: 400 cal., x-large: 350 cal.
Small: 270 cal., medium: 290 cal., large: 380 cal., x-large: 330 cal.
Small: 230 cal., medium: 250 cal., large: 330 cal., x-large: 290 cal.
Small: 320 cal., medium: 330 cal., large: 440 cal., x-large: 380 cal.
Fresh-cut lettuce blend, cheddar cheese, black olives, red onions, green peppers, sliced tomatoes and croutons made daily; served with ranch dressing
Fresh-cut lettuce blend, cheddar cheese, black olives, red onions, green peppers, sliced tomatoes and croutons made daily; served with ranch dressing
Fresh-cut lettuce blend, grilled chicken, shaved parmesan cheese and croutons made daily; served with Caesar dressing
Fresh-cut lettuce blend, grilled chicken, shaved parmesan cheese and croutons made daily; served with Caesar dressing
Fresh-cut lettuce blend, feta cheese crumbles, black olives, sliced tomatoes, red onions and banana peppers; served with Greek dressing
Fresh-cut lettuce blend, feta cheese crumbles, black olives, sliced tomatoes, red onions and banana peppers; served with Greek dressing
Fresh-cut lettuce blend, ham, salami, provolone cheese, sliced tomatoes, red onions and croutons made fresh daily; served with Italian dressing
Fresh-cut lettuce blend, ham, salami, provolone cheese, sliced tomatoes, red onions and croutons made fresh daily; served with Italian dressing
Served with one side sauce. Plain: 60 cal.
Served with two side sauces. Plain: 60 cal.
Served with one side sauce.
Served with two side sauces.
Small: 250 cal., medium: 270 cal., large: 380 cal., x-large:330 cal.
Small: 240 cal., medium: 260 cal., large: 350 cal., x-large: 300 cal.
Small: 240 cal., medium: 260 cal., large: 350 cal., x-large: 310 cal.
Small: 240 cal., medium: 260 cal., large: 340 cal., x-large: 300 cal.
80 cal. per piece.
Four servings; 320 cal. per serving.
Two servings. 880 cal. per serving.
90 cal. per piece.
Hours of Service:
Friday: 11:30AM - 10:00PM
Monday: 11:30AM - 09:00PM
Sunday: 11:30AM - 09:00PM
Tuesday: 11:30AM - 09:00PM
Saturday: 11:30AM - 10:00PM
Thursday: 11:30AM - 09:00PM
Wednesday: 11:30AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.