Haus BBQ sauce, cheddar cheese and onion straws
Smoked Chipotle Ranch, Lime
Topped with green onion and served with won ton chips
Lemon ginger aioli, pomodoro sauce and lemon
With bacon, goat cheese and balsamic reduction
Dates stuffed with goat cheese, and wrapped in apple wood bacon
Sriracha aioli, drizzled with sweet soy and green onion
Chicken, roasted red peppers, corn, black beans, cilantro, green onion served with smoked chipotle Ranch
Topped with Blue cheese, basil pesto, diced tomatoes, green onions And sriracha aioli
Cheddar, bacon, horseradish, and green onions
Deviled eggs with salmon, capers, red onion, dill
Sweet Thai chili sauce sauce, spicy peanut sauce
Beer cheese, sweet mustard and nutella
Fried Wontons, tomatoes, Ahi Tuna, avocado, queso fresco,cabbage, sweet soy and cusabi dressing topped with sesame seeds
Toss them your way: Haus BBQ, Medium, Hot, High Octane, Sweet Thai Chili, or Thai Peanut
Haus BBQ sauce, smoked brisket, goat cheese and onion haystack
Topped with green onion and served with won ton chips
Lightly panko crusted and served with sweet chili sauce & Sriracha aioli
Smoked Brisket, grilled tomatoes, cheddar, topped with mango coleslaw - served on a brioche bun
Grilled chicken, Gouda, bacon, grilled tomato, onion jam. Served on brioche bun
Smoked Pork, salami, smoked ham, Haus bacon, pickles, Swiss cheese & cuban mustard on the side
Brisket, Havarti, cheddar, smoked Gouda and coleslaw on Texas toast or thick cut wheat
From Frenchys docks
Smoked pulled pork piled high on brioche bun & topped with fried onion straws
Dan's classic blackening recipe, gulf shrimp, diver scallops, catch of the day served with cheesy risotto cake and fresh vegetables
Bacon, onions, peas tossed with haus made carbonara - served with toast points
6 oz metro filet mignon topped with red wine demi-glace served with garlic mashed potatoes and fresh vegetable
served with fries and slaw
Served with Sticky rice and stir-fried vegetables
Maine Lobster chunk, orecchiette pasta, smoked gouda and mozzarella cream sauce - served with toast points
Topped with red wine demi glace, fried onion. Served with mashed potatoes and fresh vegetables
Sticky rice and stir-fried vegetables
Ground beef, peas, carrots mixed with a Guinness gravy topped with mashed potatoes and cheddar cheese
Blackened shrimp on a bed of creamy gouda grits topped with pico de gallo
Ramen noodles, , carmalized wild mushrooms, cabbage and pickled vegetables topped with fried egg
Smoked 13 hours, topped with haus BBQ sauce and fried onion straw.Served with mashed potato and coleslaw
Ramen noodles, pork belly, caramelized wild mushrooms, cabbage and pickled vegetables topped with fried egg
Full rack of smoked ribs. Served with fries and coleslaw
Seasonal vegetables, wild mushrooms, jasmine rice, fresh herb flatbread - your choice of yellow or red curry sauce "Wanna sweat, just ask"
Seared tuna, super greens, hard boiled egg, avocado, tomato, cucumbers, pickled vegetable and tomato ginger dressing
Pulled BBQ chicken, hard boiled eggs, super greens, coleslaw, tomatoes, onion, cheddar, and BBQ vinaigrette
Super greens, arugula, red & yellow beets, goat cheese, candied pecans, and honey citrus vinaigrette
Salmon medallions, super greens, wonton crunch, almonds, mandarin oranges, sesame mandarin dressing
Romaine, Parmesan cheese and croutons
Romaine, super greens, bleu cheese crumbles, bacon, tomatoes, cucumber, hard boiled egg, avocado, grilled shrimp and chipotle ranch
Potato salad, beets, feta cheese, cucumbers, tomato, pepperoncinis, kalamata olives, and greek dressing
Salsa verde, shredded cabbage, cotija cheese served with chips & salsa. Two for $10 or three for $13
Salsa verde, shredded cabbage, cotija cheese served with chips & salsa. Two for $10 or three for $13
Add chicken $4, shrimp $6 or filet medallions $8 Served with onions, red peppers, black beans & rice
(Panko Crusted) Salsa verde, shredded cabbage, cotija cheese served with chips & salsa. Two for $9 or three for $12
(Panko Crusted) Salsa verde, shredded cabbage, cotija cheese served with chips & salsa. Two for $9 or three for $12
Chorizo, salsa verde, shredded cabbage, cotija cheese served with chips & Salsa. Two for $9 or three for $12
Salsa verde, shredded cabbage, cotija cheese served with chips & salsa. Two for $11 or three for $15
Two for $12 or three for $15
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Hours of Service:
Friday: 07:00AM - 09:00PM
Monday: 07:00AM - 08:15PM
Sunday: 07:00AM - 08:15PM
Tuesday: 07:00AM - 08:15PM
Saturday: 07:00AM - 09:00PM
Thursday: 07:00AM - 08:15PM
Wednesday: 07:00AM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
