Wakame - Fruit Cove, FL

Fresh soy beans steamed and lightly salted.

Grilled tender chicken skewers with teriyaki sauce.

Grill beef roll with scallion and teriyaki sauce.

Pan-fried or steamed Japanese dumpling.

Lightly fried tofu with tempura sauce.

Japanese style spring roll.

Seared pepper tuna on cucumber with ponzu sauce.

5 pieces assorted prepared fish on flavored rice.

7 pieces assorted slices of raw fish.

Hot and spicy. Spicy tuna wrapped by avocado and fish egg with light vinegar sauce.

Fresh cucumber wrapped with tuna, salmon, white fish, krabstick and avocado, served with ponzu sauce.

Hot and spicy. Delicious seared tuna covered with tuna tataki sauces.

Hot and spicy. Chopped tuna, salmon, yellowtail served with avocado and special sauce.

Hot and spicy. Salmon with avocado, cucumber, seaweed salad and crunch in special sauce.

Hot and spicy. Tuna with avocado, cucumber, seaweed salad and crunch in special sauce.

Hot and spicy. Sliced yellowtail with mango, cucumber, tobiko and jalapeno sauce.

Hot and spicy. Flamed shrimp tempura with special sauce and fish egg.

5 pieces.

4 pieces.

3 shrimp and 3 vegetable.

Deep fried cheese wonton.

Soybean paste soup with seaweed and tofu.

Clear beef base with tempura powder crunch, mushroom and fried onion.

Japanese style seaweed in delicious sesame sauce.

Choice of ginger dressing or ranch dressing.

Served with ginger dressing.

Hot and spicy. Fresh cucumber, krabmeat, fish egg and crunch in Japanese mayo.

Slice squid and vegetable with vinegar sauce.

Tamago.

Mild flavored fish.

Rich, sweet, and oily fish.

Shell fish.

Fish roe.

Cephalopod.

Snake mackerel.

Ray-finned fish.

Saltwater fish.

Hot and spicy. Salmon fried roll with cream cheese and krabstick.

Cucumber, crab, and avocado.

Shrimp tempura, krabstick, cream cheese and fish egg.

Makizushi with fish, avocado, and cream cheese.

Eel, cream cheese, avocado, cucumber and fish egg.

Hot and spicy.

Hot and spicy. Fried roll with smoked salmon, krabstick and cream cheese.

Shrimp tempura, cucumber and fish egg.

Tempura soft shell crab, cucumber asparagus and fish egg.

Shrimp, cucumber, lettuce and mayo.

Lobster tempura, cucumber, avocado and fish egg.

Smoked salmon and cream cheese.

California with eel on top.

Avocado, cream cheese and salmon katsu.

Hot and spicy. Fried roll with tuna, salmon, yellowtail and krabstick.

Deep fried roll with eel and avocado.

Shrimp tempura roll with smoke salmon on top.

Sushi roll prepared with avocado.

Sushi roll filled with asparagus.

Avocado, asparagus, and cucumber.

Cucumber, avocado, kampyo and oshinko.

Pumpkin skin.

Salmon, tuna, krabstick and fish egg.

Salmon, cucumber and avocado.

Hot and spicy. Spicy tuna, yellowtail, avocado and fish egg.

Tuna, salmon, white fish on California roll.

Hot and spicy. Special soybean paper wrapped with lobster tempura, asparagus, baked white fish and spicy scallop inside, served with 3 kinds special sauce.

Shrimp tempura, smoked salmon inside tuna and avocado on top.

Hot and spicy. Spicy crunch krabmeat, asparagus, mango inside crispy white fish katsu and special sauce on top.

Tuna, salmon inside, outside with yellow tail and avocado.

Hot and spicy. 10 pieces. Deep fried roll with spicy tuna, asparagus and cream cheese and served with special jalapeno sauce.

Salmon, cucumber, krabmeat, crunch inside and eel on top.

Shrimp tempura, avocado cream cheese inside, fresh mango on top with tan-sui sauce.

California roll with asparagus inside, tuna and seaweed salad on top.

Hot and spicy. Shrimp tempura inside spicy tuna and avocado outside.

Hot and spicy. Shrimp tempura and mango inside, avocado outside with special wasabi sauce.

Hot and spicy. Spicy salmon, yellowtail and crunch inside, tuna and avocado outside.

Hot and spicy. California roll with cream cheese inside, baked conch and krabstick on top.

Salmon, avocado, cucumber inside spicy salmon and crunch outside.

Tuna, avocado, cucumber inside spicy tuna and crunch outside.

Tuna, salmon and yellowtail with three kinds fly fish egg on top.

Hot and spicy. Shrimp tempura and cream cheese inside, spicy crunch scallop on top.

Hot and spicy. Salmon tempura and avocado inside, with fresh salmon, crunch and spicy mayo on top.

Hot and spicy. Krabstick tempura, avocado, cream cheese, with shrimp tempura outside and special sauce.

Lobster tempura, salmon tuna, seaweed salad inside, eel on the top with special sauce.

Hot and spicy. Peanut and avocado inside, with flamed shrimp tempura on top with chef's special sauce.

Hot and spicy. Krabstick, avocado, cream cheese inside tempura white fish on the top with sweet-chili sauce.

Hot and spicy. 10 pieces. Deep fried roll with white tuna, krabmeat and cucumber and served with delicious different kinds sauce.

Shrimp tempura, avocado inside with 1/2 spicy tuna, 1/2 spicy salmon and crunch on top, with sweet mango sauce.

Shrimp tempura and krabstick inside, eel, avocado and fish egg outside.

Spicy krabmeat, asparagus and cucumber inside, seared filet mignon and potato crunch on top with special steak sauce.

Hot and spicy. Spicy tuna and crunch inside pepper tuna on top with kimchee sauce.

Hot and spicy. Spicy tuna and crunch inside, avocado and tobiko on the top.

Hot and spicy. White tuna tempura, spicy krab meat, cucumber and shrimp tempura wrapped with soybean paper and special sauce.

Hot and spicy. Spicy krabmeat, crunch, cucumber inside fresh salmon and sliced lemon on top, with spicy ponzu sauce.

Hot and spicy. Spicy snow crab, crunch, avocado inside shrimp tempura on top with special sauce.

Cucumber and krabmeat inside, yellow tail and avocado on top.

Hot and spicy. 10 pieces. Shrimp tempura, lobster salad and avocado inside wrapped with green soybean paper.

Tuna roll, salmon roll and California roll.

Spicy tuna, spisy salmon and spisy California.

Shrimp tempura, soft shell crab and lobster tempura roll.

3 pieces tuna sushi, 2 pieces tuna sashimi and 1 spicy girl roll.

3 salmon sushi, 2 salmon sashimi and 1 spisy boy roll.

Chef's choice of 9 pieces sashimi, 5 pieces sushi and 1 tuna roll.

8 pieces of chef's choice sushi and 1 California roll.

10 pieces of chef's choice sushi and 1 California roll.

Chef's choice of 16 pieces of raw fish.

Chef's choice of 16 pieces sushi, 1 California roll and 1 dragon roll.

Chef's choice of 10 sushi, 12 sashimi, 1 spicy tuna and 1 rainbow roll.

Chef's choice of 12 sushi, 18 sashimi, 1 tuna roll, 1 red attraction and TNT roll.

Choose any 2: steak, shrimp, chicken. Salmon and scallop for an additional charge of 1.99.

Choose any 2: steak, shrimp, chicken. Salmon and scallop for an additional charge.

Hot and spicy. Sauteed with fresh bell peppers, carrot, onions, broccoli, snow peas, celery cashew nuts and chili paste.

Hot and spicy. Stir-fried fresh bell peppers, carrot, snow peas, onions, mushrooms, scallions and shredded ginger.

Hot and spicy. Sauteed mixed vegetables with basil and chili paste.

Hot and spicy. Thai style sauteed bell peppers, onions, cucumber, tomatoes, pineapple, scallion with sweet and sour sauce.

Hot and spicy. Spicy stir-fried of chili paste, snow peas bell peppers, bamboo shoots, onions and Thai basil.

Stir-fried mixed vegetables with fresh garlic and black pepper sauce.

Steamed broccoli on a bed of sauteed peanut sauce.

Sauteed broccoli, carrots, mushrooms with a light brown sauce.

Stir-fried mushrooms, bell peppers, onions, snow peas, celery, broccoli with spicy lemongrass sauce.

Hot and spicy. Chunks of white meat chicken deep fried with basil and bell pepper in mild Thai chili sauce.

Hot and spicy. Deep fried white fish fillets with bell peppers, onions, snow peas, asparagus, served with Thai sweet sour sauce.

Hot and spicy. The traditional panang curry dish with panang curry paste creamy coconut milk and mixed veggies.

Hot and spicy. Another Thai flavoured with a mild red curry paste, coconut milk, bamboo shoots, bell peppers, snow peas, Thai eggplants pineapple and Thai basil.

Hot and spicy. Yellow curry paste and coconut milk, potatoes, bell peppers, onion and avocado.

Hot and spicy. Excellent green curry dish with green curry paste and a mild spice of creamy sauce. Cooked with coconut milk, bell peppers, snow peas, bamboo shoots, Thai eggplants and Thai basil.

Slowly cooked with Thai massaman curry paste, fresh potatoes, carrots, onions and peanuts.

Stir-fried famous Thai rice noodles with bean sprouts, ground peanuts, egg and scallions.

Stir-fried flat rice noodles with egg, broccoli and carrot.

Stir-fried famous Japanese fat noodles with egg and vegetables.

Stir-fried famous Japanese thin noodles with egg and vegetables.

Stir-fried egg noodles with egg and vegetables.

2 pieces shrimp tempura, 1 California roll and vegetable.

2 pieces shrimp tempura, 1 California roll and vegetable.

2 pieces shrimp tempura, 1 California roll and vegetable.

2 pieces shrimp tempura, 1 California roll and vegetable.

2 pieces shrimp tempura, 1 California roll and vegetable.

2 pieces shrimp tempura, 1 California roll and vegetable.

4 pieces vegetable, 2 pieces shrimp, 2 pieces chicken and 1 California roll.

Stir fried.

Poultry.

Shell fish.

Beef steak.

6 pieces fried or steamed dumplings with crabstick.

California roll, 2 pieces egg and 2 pieces krabstick.

Shrimp and vegetable tempura, served with rice.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Served with rice.