2 pieces. Rice paper or crispy dough filled with shredded vegetables.

2 pieces. Shrimp, pork, jicama, carrot, tree mushrooms and noodle in rice paper.

6 pieces.

4 piece. Spicy.

Cooked wing of a chicken coated in sauce or seasoning.

Spicy.

6 piece. Choice of chicken or vegetable. Stuffed dough.

6 piece. Choice of chicken or vegetable. Stuffed dough.

2 piece. Steamed shrimp, noodle and veggie in rice paper.

Extra lettuce for an additional charge.

Squid.

4 piece. A cut of meat from the bottom section of the ribs, roasted, or grilled.

Cooked wing of a chicken coated in sauce or seasoning. Spicy.

Soybeans. Gluten free.

5 pieces. Crispy shrimp coated with a sweet coconut batter.

A fantastic sampler with our favorite picks! beef skewers, coconut shrimp, spare ribs, chicken wings, cheese wontons and spring rolls.

Tom yum goong. Spicy.

Salad with a salty seasoned microalgae base. Gluten free.

Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Spicy.

Seasoned broth with filled wonton dumplings. Add wonton for an extra charge.

Soup that is made from beaten eggs and broth. Gluten free.

Gluten free.

Savory and sweet soup made from corn.

Soup made from bean curd. Gluten free.

Soup that is made from miso paste.

Tom kha gai. Spicy.

Cucumber mixed with dressing. Spicy.

For 2 people. Pu pu platter appetizer. Choice of soup and choice of an entree. Served with white rice or brown rice.

Chicken, shrimp and beef. Spicy.

Served in sizzling platter with mushroom and onion.

Lightly breaded shrimp in lemon mayonnaise cream sauce.

Chicken, shrimp, beef, scallops and vegetables.

Chicken, shrimp and beef. Spicy.

Chicken, shrimp and beef. Spicy.

Chicken, shrimp and beef. Spicy.

Scallops, lobster, prawns, king crab, fish and vegetables. Gluten free.

Grilled sliced beef tossed with basil, carrot, onion in a chili pepper sauce. Spicy.

Stir-fried shrimp in spicy sauce with ginger, jalapeno and vegetables. Spicy.

Crispy slices of fish in a tangy and spicy sauce with stir-fried vegetables. Spicy.

Lightly breaded shrimp stir-fried with egg in a light ginger scallion sauce. Spicy.

Flank steak stir-fried with vegetables in a black pepper sauce. Spicy.

Stir-fried shrimp and scallops with vegetables.

Shrimp, chicken, beef and scallops. Spicy.

Shrimp, chicken, beef and scallops. Spicy.

Spicy stir-fry. Hot and spicy.

Mild white sauce. Gluten free.

Spicy.

Jumbo shrimp stir-fried with house green vegetables in white sauce. Gluten free.

Choice of broccoli, baby bok-choy, celery or snow-peas for an additional charge. Gluten free.

Spicy.

Stir-fried with panang curry, bell pepper, onions, coconut milk and peanut sauce. Spicy.

Stir-fried with panang curry, bell pepper, onions, coconut milk and peanut sauce. Spicy.

Spicy.

Marinated or glazed in a soy based sauce.

Gluten free.

Served in a sweet sauce served with sesame seeds. Spicy.

Spicy stir-fry. Spicy.

Spicy.

Spicy.

Served in a sweet sauce served with sesame seeds. Spicy.

Spicy stir-fry. Spicy.

Cooked in a pungent savory sauce. Spicy.

Cooked in a pungent savory sauce. Spicy.

Marinated and stir fried. Spicy.

Spicy stir-fry. Spicy.

Choice of broccoli, baby bok-choy, celery or snow-peas for an additional charge.

Stir-fried with cabbage, bell pepper, scallion and carrot in a tasty sweet and slightly spicy hoisin sauce. Spicy.

A cut of meat from the bottom section of the ribs. Spicy.

Beef with brown sauce and vegetables. Spicy.

Choice of broccoli, baby bok-choy, celery or snow-peas for an additional charge.

Battered and cooked in a sweet orange sauce. Spicy.

Marinated or glazed in a soy based sauce.

Marinated and stir fried. Spicy.

Spicy stir-fry. Hot and spicy.

Cooked in a pungent savory sauce. Spicy.

Beef and veggies stir-fried with Sriracha chili sauce. Spicy.

Marinated flank steak tossed with yellow onion, bell pepper in a brown sauce.

Beef tossed with bamboo shoot, green onion, mushroom, cilantro in a chili pepper sauce. Spicy.

Served in a sweet sauce served with sesame seeds. Spicy.

Dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.

Fried beef, snow peas, carrots with house special sauce. Spicy.

Choice of broccoli, baby bok-choy, celery or snow-peas for an additional charge. Gluten free.

Served in a sweet sauce served with sesame seeds. Spicy.

Assorted vegetables and tofu.

Marinated and stir fried. Spicy.

Spicy.

Spicy.

Sauce made from delicate, buttery mollusk.

Add protein for an extra charge.

Sweetened sauce with vinegar base.

Stir-fried with mix vegetables and mushrooms in white sauce. Gluten free.

Marinated or glazed in a soy based sauce.

Served in a sweet sauce served with sesame seeds. Spicy.

Battered and cooked in a sweet orange sauce. Spicy.

Spicy chicken stir-fried with chili, veggies and peanut. Spicy.

Spicy chicken stir-fried with chili and veggies. Spicy.

Breaded Chicken wok-tossed with bell pepper, bamboo shoot, water chestnut, pineapple and onion. Spicy.

Marinated and stir fried. Spicy.

Choice of broccoli, baby bok-choy, celery or snow-peas for an additional charge. Gluten free.

Cooked in a pungent savory sauce. Spicy.

Stir-fried chicken in creamy yellow curry. Hot and spicy.

Vietnamese style chicken stir-fried in a citrus lemongrass sauce.

Stir-fried with panang curry, bell pepper, onions, coconut milk and peanut sauce. Spicy.

Gluten free.

Shredded chicken stir-fried with jalapeno, carrot, zucchini, bell pepper and onions. Spicy.

Sliced chicken breast, snow peas, carrots, bok-choy, broccoli and black beans in a spicy sauce. Spicy.

Chicken breast stir-fried with ginger and scallion in steamed fresh broccoli. Spicy.

Stir-fried chicken, vegetables, jalapeno and basil. Spicy.

Spicy.

Covered in panko breadcrumbs and fried.

Flat rice noodles with gravy style.

Stir-fried flat rice noodles.

Stick rice noodle with pork, chicken, shrimp, bell pepper, onion, egg and bean sprout in curry flavor. Spicy.

Stir-fried rice noodle with shrimp, chicken, onion, bell pepper, bean sprout and ground peanuts. Spicy.

Soft noodle.

Curry flavor rice stir-fried with shrimp, pineapple, egg, cashews and vegetables.

Hong kong style with egg noodle.

Crispy noodle.

Stir-fried flat rice noodle with shrimp, chicken, beef, tomato, broccoli, basil and bean sprouts. Hot and spicy.

Stir-fried rice with bell pepper, onions, carrots, basil and jalapeno. Spicy.

Served with pancake. Extra pancake for an additional charge.

House sweet and sour, mustard, soy sauce and hot oil.

Teriyaki.

House sweet and sour, mustard and soy sauce.

Hot oil and teriyaki.

House sweet and sour, mustard and soy sauce.

8 pieces. Served in a sweet sauce served with sesame seeds.