Spinach and artichoke in cream sauce with crispy pita chips.
Homemade potato chips with chunky bleu cheese cream sauce and red pepper jelly.
Lightly fried with peanuts and banana peppers, sweet chili dipping sauce.
A half dozen succulent, hushpuppy batter wrapped shrimp with remoulade sauce.
Fried green tomatoes, pimento cheese, red pepper jelly.
Very thinly sliced onion rings fried in a sweet batter.
Spinach, onions, bacon, hard boiled egg, goat cheese with lemon-poppyseed dressing.
Mixed greens, mozzarella cheese, grilled eggplant, fresh tomato and roasted red peppers with balsamic glaze.
Choose 2 from chicken salad, tuna salad or curried shrimp salad on sliced tomato with fresh greens.
Mixed greens, tomato wedges, slivered onions and cucumber with dressing.
Fried chicken breast filets over mixed greens with avocado, mushrooms, cheddarand monterey jack cheeses, tomatoes, bacon, hard boiled egg and croutons. Honey mustard dressing.
Mixed greens, cucumber, red onion, tomato, olives and feta cheese, green pepper, herbed oil and vinegar.
Chicken walnut cranberry celery onion.
Triple stack of turkey, bacon, lettuceand tomato with mayo.
Pulled pork, ham, swiss, cole slaw and pickle.
Blackened white fish with guacamole, sour cream, homemade pico de gallo served on soft flour tortillas.
Chicken, toasted walnut, shaved apple, bleu cheese.
Tuna celery onion.
Roasted tomato, mozzarella, eggplant and spinach.
Hot pastrami, swiss, spicy mustard on grilled rye.
Shrimp, celery, carr.
Goat cheese, portabella mushroom, grilled onion.
Capicola, salami, pepperoni, lettuce and tomato, provolone cheese, onion, oil and vinegar on a hoagie.
Roast turkey, stuffing, cranberry sauce and mayo on a hoagie.
Tomatoes, pickles, mustard, peppers.
Chili, cheddar cheese, mustard.
Mustard, chili, slaw, chopped onions.
Grilled freshly ground lamb, seasoned with worcestershire sauce, oregano, salt and pepper, topped with feta cheese, tzatziki sauce, roasted red peppers, onion, lettuceand tomato and served on a grilled ciabatta bun. Includes choice of side.
Brown mustard, sauerkraut.
Fried chicken strips over a hot Belgian waffle with melting butter and pure maple syrup. Choice of side.
(Served anytime) beer battered Atlantic haddock with fries.
Pulled pork with collard greens and mashed sweet potatoes.
One baseball sized meatball over spaghetti with marinara and garden salad.
Stone ground cheese grits with carolina shrimp and country ham and drizzled pan gravy. Choice of side.
Deep fried pork cutlets with scallions, drizzled hoisin sauce, mashed sweet potatoes and collard greens.
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Hours of Service:
Friday: 09:00AM - 02:30PM
Monday: 09:00AM - 02:30PM
Sunday: 09:00AM - 02:30PM
Tuesday: 09:00AM - 02:30PM
Saturday: 09:00AM - 02:30PM
Thursday: 09:00AM - 02:30PM
Wednesday: 09:00AM - 02:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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