Boiled pork belly with napa cabbage, pickled daikon, radish kimchi, and salt fermented shrimp. Medium serves two, large serves three.
A large platter of acorn noodles and vegetables. Vegan
Seafood pancake with a mixture of shrimp, mussels, squid, crab meat, and green onions.
Marinated barbecue charbroiled short ribs.
Charbroiled marinated tender beef ribeye slices.
Charbroiled marinated spicy pork slices.
Stir-fried pork and kimchi with cubed tofu
Spicy braised black cod with radish
Spicy stir-fried calamari with assorted vegetables and rice cake.
Spicy marinated chicken
Homemade beef and pork dumplings in a beef broth with glass noodles.
Soybean paste stew
Thick, wholesome fermented soybean paste stew, with tofu, kimchi, and chilies.
Kimchi and pork stew with tofu and scallions.
A spicy soup of shredded flank beef with vegetables, eggs, and glass noodles.
Mixed flour pancakes made with finely chopped kimchi and spam.
Mung bean pancakes
Potato pancakes made with thinly sliced squash.
1/4 slab of house-made Napa Cabbage Kimchi (un-cut)
355 ml.
355 ml.
355 ml.
330 ml.
Korean rice spirit, 20.1% abv 375 ml. Must be 21 to purchase.
Korean rice spirit, 17% abv 375 ml. Must be 21 to purchase.
640 ml. Korean lager. Must be 21 to purchase.
Hours of Service:
Friday: 10:00AM - 07:30PM
Monday: Closed
Sunday: 10:00AM - 07:30PM
Tuesday: 10:00AM - 07:30PM
Saturday: 10:00AM - 07:30PM
Thursday: 10:00AM - 07:30PM
Wednesday: 10:00AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.