Flavorful spicy miso broth with thick noodles. Topped with stir-fried seasonal vegetables which are made to an order, baby corn, a half seasoned soft boiled egg, pork belly chashu and our chef made spicy paste. Designed by our chef Hayashi.
Rich Miso flavored Tonkotsu soup, seasoned with our original blend of Miso in balance. Topped with premium pork chashu, chopped scallions, steamed diced cabbage and a half flavored soft-boiled egg
Creamy signature tonkotsu soup. Topped with 12 pieces grilled short rib steaks, half flavored soft- boiled egg, scallions and wood ear mushrooms.
Vegan spicy miso sesame flavor soup. Topped with tofu, shredded red pepper, chili oil and scallions
Creamy and rich Tonkotsu soup, seasoned with our original Shoyu tare that is designed to bring up our long-boiled Tonkotsu soup stock flavor to its limit. Topped with premium pork chashu, wood ear mushrooms, chopped scallions and a flavored soft-boiled egg
Rich roasted garlic oil flavored Tonkotsu soup. Topped with premium pork chashu, chopped scallions, wood ear mushrooms and a half flavored soft-boiled egg
Creamy signature Tonkotsu soup. Topped with 8 pieces of premium pork belly chashu, chopped scallions and wood ear mushrooms.
Spicy miso sesame tare added to our creamy Tonkotsu soup. Topped with seasoned minced pork, homemade chili oil, scallions and half flavored egg
Non-pork, creamy signature chicken soup designed for strict chicken lovers. Topped with slow-cooked chicken breast chashu, scallions, steamed corns and a half flavored soft-boiled egg
Vegetarian Tonkotsu-style flavor soup. Topped with teriyaki tofu, corns, scallions and half flavored egg
Spicy miso sesame tare added to our Chicken soup. Topped with homemade chili oil, scallions, slow-cooked chicken breast chashu, corns and a soft-boiled egg
Japanese braised pork belly cashu served with miso soup, rice and 3 Japanese side dish.
Curry Bento with 1 choice of your topping *Must select 1 topping*
Fried tofu with teriyaki sauce, miso soup, rice and 3 Japanese side dish.
Breaded deep-fried chicken cutlet served with miso soup, rice and 3 Japanese side dish.
Barbecued on well-heated cast iron grill. Salt, black pepper and sesame oil on the side for season the cooked beef tongue to your own preference.
Chef designed Japanese style fried chicken with flavorful black mayu infused. Garlic flavor lover must try! Comes with Mayo/Sriracha mayo/Sweet Chili/Spicy Miso Sauce
Fresh cucumbers in rice vinegar.
8 pieces of deep fried gyoza
Jumbo size chicken wings fried with seasoned crispy coat. Served with Mayo sauce
6 pc chicken wings & 6pc drumsticks. Fried with seasoned crispy coat. Served with Mayo sauce
Savory crispy Japanese fried chicken marinated in housemade recipe, served with mayo/siracha-mayo
12 pieces grilled short ribs steak with sauce
Japanese sake-steamed Asari clams. Asari clams are packed full of minerals, very nutritious. Lightly seasoned with butter, fresh garlic and some salt just to bring out all umami that Asari clams naturally carry.
Garlic edamame.
Ball-shaped Japanese-style octopus snacks topped with seaweed powder, bonito flakes, and takoyaki sauce.
Classic crispy fries fried to perfection and served with ketchup.
Fried tofu in tsuyu sauce
Blistered shishito pepper with sweet soy sauce and seasoning
Classic wakame seaweed salad.
Crispy sweet potato fries served with ketchup.
Agedashi tofu in tsuyu sauce, with kimchi, green onion and seaweed
Seared pork chashu on top of rice, with mayo sauce, added half seasoned egg and green onion.
Breaded deep-fried chicken cutlet served with rice .
Rice & flavorful beef curry
Rice & Fried tofu with homenade tereyaki sauce
Light and smooth. Easy-going beverage with a refreshing body and fruity flavor. Highly recommended for casual drinking. ALC 13.5%. (180ml)
This is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin orange like overtones. With just the right amount of body and a comfortable dryness it enhances any dish you eat. This is a great white wine alternative that is perfect for Sake lovers and beginners alike. Alcohol Contents / 15% Volume / 300ml
Yakisoba uses the steamed Ramen noodle, that is then stir-fried in a heating wok with carrot, cabbage, diced pork belly chashu, green onion topped with Fukujinzuke(pickled radish) & Aonori(dried seaweed).
Tender short ribs steak with carrot, cabbage, green onion topped with Fukujinzuke(pickled radish) & Aonori(dried seaweed)
Flavorful black garlic oil, made from fresh garlic and soybean oil
Flavorful black garlic oil, made from fresh garlic and soybean oil
Japanese stype chili oil with unique aroma from fresh vegetable(onion,scallion, ginger, bay leaf, sesame)
Japanese stype chili oil with unique aroma from fresh vegetable(onion,scallion, ginger, bay leaf, sesame)
Home-made japanese stype kimchi, umami absorbed from kombu, sweetened by fresh apple
Hours of Service:
Friday: 11:00AM - 10:30PM
Monday: 11:00AM - 09:30PM
Sunday: 11:00AM - 09:30PM
Tuesday: 11:00AM - 09:30PM
Saturday: 11:00AM - 10:30PM
Thursday: 11:00AM - 09:30PM
Wednesday: 11:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.