Spicy.
Crispy breaded white meat chicken with bell pepper, onion, carrots, and diced pineapple glazed with sweet and sour sauce. Served with rice.
White meat chicken with water chestnuts, carrots, celery stir-fried in brown sauce. Served with rice.
Grilled chicken with broccoli, carrots, onion with teriyaki sauce. Served with rice.
Chicken with zucchini, mushroom, and water chestnuts stir-fried in our spicy kung pao sauce topped with peanuts. Spicy. Served with rice.
Sliced white meat chicken with broccoli carrots stir-fried in white garlic sauce. Served with rice.
Sliced white meat chicken with broccoli, zucchini, carrots, mushroom, baby corn, and baby corn, and baby bok choy stir-fried in white garlic sauce. Served with rice.
Sliced white meat chicken with mushroom, carrots, snow peas in light white garlic sauce. Served with rice.
Sliced white meat chicken with diced bell pepper and onions stir-fried in yellow curry sauce. Spicy. Served with rice.
Chicken with diced bell pepper, onion stir-fried in a black bean sauce. Served with rice.
White meat chicken with bell pepper, water chestnuts, bamboo shoot, and black mushroom in a Szechwan sauce. Spicy. Served with rice.
Crispy white meat breaded chicken glazed with sweet orange sauce. Spicy. Served with rice.
White meat chicken with string bean and garlic brown sauce. Served with rice.
Chicken with snow peas and water chestnut stir-fried in garlic white sauce. Served with rice.
Crispy white meat chicken with sesame in sweet sauce. Served with rice.
Fried sliced white meat chicken with sweet lemon sauce. Served with rice.
Tender white meat chicken with bell pepper and onions stir-fried in black pepper sauce. Spicy. Served with rice.
Shrimp and chicken. Beef top of eggs with chef's special sauce. Spicy.
Served with rice. Wok-fried with cabbage, bamboo shoots, carrots, bean sprouts, and egg. Hoisin sauce with wraps.
Served with rice. Wok-fried with cabbage, bamboo shoots, carrots, bean sprouts, and egg. Hoisin sauce with wraps.
Served with rice. Wok-fried with cabbage, bamboo shoots, carrots, bean sprouts, and egg. Hoisin sauce with wraps.
Served with rice. Wok-fried with cabbage, bamboo shoots, carrots, bean sprouts, and egg. Hoisin sauce with wraps.
Served with rice. Wok-fried with cabbage, bamboo shoots, carrots, bean sprouts, and egg. Hoisin sauce with wraps.
Served with rice. Wok-fried with cabbage, bamboo shoots, carrots, bean sprouts, and egg. Hoisin sauce with wraps.
Shrimp fried in a light batter and marinated in chef's special sauce top a bed of broccoli. Served with rice.
Fried shrimp sauteed with green onion and chilies. Spicy. Served with rice.
Shrimp, beef, and chicken sauteed with fresh mushroom, peanut in favorite kung pao sauce. Spicy. Served with rice.
Shrimp, chicken, and beef with fresh vegetables, green onion sauteed in special brown sauce. Served with rice.
Shrimp, chicken, and beef with onion, mushroom with Mongolian sauce. Served with rice.
Tender shrimp, scallops, fish fillet sauteed with assorted vegetable in chef special sauce. Served on a hot sizzling plate. Served with rice.
Steamed fish fillet served with fresh shredded green onion and ginger in house special sauce. Served with rice.
Shrimp with light batter, stir-fried in a sweet, and pungent sauce. Spicy. Served with rice.
Slice of tender beef and scallops sauteed with broccoli, snow peas, mushroom, carrots, and baby corn in brown sauce. Served with rice.
Soft noodle pan-fried to a light brown crispy, texture topped with tender chicken, shrimp, beef, and vegetables. Served with rice.
Chunks of the juiciest beef tenderloin, stir-fried to perfection, and glazed with black pepper sauce. Spicy. Served with rice.
Marinated pork chop deep fried with chef's special pepper, sauteed with mixed vegetable. Spicy. Served with rice.
Crispy white meat chicken with spicy orange sauce, top on broccoli. Spicy. Served with rice.
Crispy breaded shrimp glazed with sweet orange sauce. Spicy. Served with rice.
Chicken stir-fried house special spicy on top broccoli, cabbage with bean sprout. Spicy. Served with rice.
Beef stir-fried house special spicy on top broccoli, cabbage with bean sprout. Spicy. Served with rice.
Beef with zucchini, water chestnuts, and mushroom stir-fried in a spicy kung pao sauce topping with peanuts. Spicy. Served with rice.
Tender sliced beef with broccoli, zucchini, carrots, mushroom, baby corn, and baby bok choy stir-fried in brown sauce. Served with rice.
Tender sliced beef with broccoli, carrots stir-fried in brown sauce. Served with rice.
Tender sliced beef with onion. Mushroom with Mongolian sauce. Served with rice.
Tender sliced beef with water chestnut, bell pepper, bamboo shoot, and black mushroom in Szechwan garlic sauce. Spicy. Served with rice.
Snow peas and water chestnuts stir-fried in brown sauce. Served with rice.
Tender sliced beef with diced onion and beef pepper stir-fried in brown sauce. Served with rice.
Tender sliced beef with jalapeno onion in Sacha sauce. Spicy. Served with rice.
Fried crispy beef with celery, onion, and carrots with sweet and spicy sauce. Spicy. Served with rice.
Served with fried rice.
Served with fries.
Pan-fried Chinese omelet with vegetable in-house gravy.
Pan-fried Chinese omelet with vegetable in-house gravy.
Pan-fried Chinese omelet with vegetable in-house gravy.
Pan-fried Chinese omelet with vegetable in-house gravy.
Pan-fried Chinese omelet with vegetable in-house gravy.
Pan-fried Chinese omelet with vegetable in-house gravy.
4 pieces.
2 pieces.
6 pieces. Imitation crab meat, water chestnuts, green onion, and cheese.
6 pieces. House marinated chicken wrapped in foil paper.
8 pieces.
8 Pieces.
8 pieces.
4 pieces.
Spicy.
4 pieces.
8 pieces. Spicy.
4 pieces.
An assorted of 2 piece egg roll, 2 piece paper wrapped chicken, 2 pieces fried shrimp, 2 piece cheese wonton, and 2 piece teriyaki beef stick.
Spicy.
Chicken, shrimp, vegetables, and beef.
Chicken, shrimp, beef, and vegetable.
Your choice of garlic brown sauce, Szechwan spicy sauce, or lightly white sauce.
Your choice of garlic brown sauce, Szechwan spicy sauce, or lightly white sauce.
Your choice of garlic brown sauce, Szechwan spicy sauce, or lightly white sauce.
Your choice of garlic brown sauce, Szechwan spicy sauce, or lightly white sauce.
Your choice of garlic brown sauce, Szechwan spicy sauce, or lightly white sauce.
Broccoli, zucchini, mushroom, snow peas, carrots, baby bok chop, and baby corn with light white garlic sauce.
Dry sauteed string bean and onion, carrots with special sauce.
Chinese eggplant and fried tofu with water chestnut, bamboo shoot, and bell pepper in Szechwan sauce. Spicy.
Fried tofu with mushroom, snow peas, and bamboo shoot with spicy garlic sauce. Spicy.
Lightly fried tofu with bamboo shoot and mushroom with green onion in brown sauce.
Tender shrimp with broccoli, snow peas, zucchini, carrots, mushroom, baby bok chop, and baby corn with white sauce. Served with rice.
Shrimp with diced bell pepper, carrot, broccoli, onion, and stir-fried in a spicy garlic sauce. Served with rice.
Shrimp with water chestnuts, carrots, and celery stir-fried in brown sauce. Served with rice.
Shrimp with zucchini, mushroom, water chestnuts, and peanuts in spicy kung pao sauce. Spicy. Served with rice.
Tender shrimp with broccoli and carrots stir-fried in white sauce. Served with rice.
Tender shrimp with water chestnuts, mushroom, green peas, and carrots in a light creamy sauce. Served with rice.
Tender shrimp with bell pepper, onion, and carrots with yellow curry sauce. Spicy. Served with rice.
Tender shrimp with black mushroom, bell pepper, water chestnut, and bamboo shoot stir-fried in spicy Szechwan sauce. Spicy. Served with rice.
Tender shrimp with diced bell pepper and onion in black bean sauce. Served with rice.
Tender shrimp with string bean in brown sauce. Served with rice.
Shrimp with snow peas, water chestnuts in light garlic sauce. Served with rice.
Served with rice.
Spicy. Served with rice.
Served with rice.
8 pieces.
4 pieces.
Hot or ice.
24 ounces.
24 ounces.
24 ounces.
Crispy breaded pork with onion, bell pepper, carrots, and diced pineapple glazed with sweet and sour sauce. Served with rice.
Shredded pork with black mushroom, bell pepper, water chestnut, and bamboo shoot stir-fried in Szechwan sauce. Spicy. Served with rice.
Sliced B.B.Q. pork with water chestnut and snow peas in brown sauce. Served with rice.
Shredded pork with onion, mushroom with Mongolian sauce. Served with rice.
Crispy shredded pork with carrots, celery with spicy brown sauce. Spicy. Served with rice.
Diced soft silky tofu and minced pork with green onions in spicy sauce. Spicy. Served with rice.
Hours of Service:
Friday: 10:00AM - 09:00PM
Monday: 10:00AM - 09:00PM
Sunday: 10:00AM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 09:00PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.