Flaming cheese.
Served with lemon and olive oil sauce.
Broiled feta saganaki over spiced tomato and terrific.
Lima beans.
Ortikia.
Homemade Greek sausage.
Served with skordalia.
Pan Fried Baby Squid
Sweet breads.
Marinated pieces of pork char-grilled to perfection.
Stuffed with tirokafteri.
Marinated in vinaigrette sauce.
Fish roe spread.
Garlic spread.
Special yogurt cucumber dip.
Imported Feta Cheese
Served with pita bread.
Tasty creamy and spicy cheese spread.
Eggplant salad.
Served with scordalia.
Baby Octopus, Taramosalata, Skordalia, Tzatziki, and Feta Cheese
Taramasalata, skordalia and tzatziki.
AVAILABLE EVERYDAY
(AVGOLEMONO)
AVAILABLE ONLY WEDNESDAY
AVAILABLE ONLY WEDNESDAY
AVAILABLE ONLY THURSDAY
QUART - LARGE SIZE - AVAILABLE ONLY THURSDAY
AVAILABLE ONLY FRIDAY
QUART - LARGE SIZE - AVAILABLE ON FRIDAY
Navy bean Soup AVAILABLE ONLY SATURDAY
Navy Bean Soup - QUART - LARGE SIZE - AVAILABLE ONLY SATURDAY
AVAILABLE ONLY SUNDAY
QUART - LARGE SIZE - AVAILABLE ONLY SUNDAY
Cucumbers, tomatoes, onions, green peppers, feta cheese and olives.
Lettuce, tomatoes, feta cheese and olives.
Romaine lettuce, scallions, celery, olives, tomatoes and feta cheese.
Greens infused with dried figs, walnuts, raisins, sun-dried tomatoes, crumbled goat cheese and olives, tossed in special balsamic vinaigrette.
Served with olive oil and lemon.
Served with burnt butter and cheese.
Served with burnt butter and cheese.
Jumbo shrimp and scallops sauteed with fresh tomatoes, garlic and Basil, served over spaghetti.
Chunks of chicken breast sauteed in olive oil with fresh tomatoes, garlic and basil, served over spaghetti.
Served with fresh tomatoes and mushrooms sauteed in garlic and basil, served over spaghetti.
Served with potatoes and broccoli.
Served with potatoes and broccoli.
Cod fish. Served with skordalia.
Served with Potato and Broccoli
Served with Potato and Broccoli
Shish-kabob. Marinated pork tenderloin served with rice, potatoes and peas.
White meat. Marinated chicken breast served with rice, potato, and peas.
3 Small Filet Mignon. Marinated beef served with rice, potatoes and peas.
Broiled. Marinated shrimp served with rice.
Served with Pita, French Fries and Tzatziki.
Served with Pita, French Fries and Tzatziki.
Center-cut, tender and juicy 6-7 oz. each.
Serve only American-raised Colorado lamb. Served with potatoes and rice or vegetable or with Greek french fries.
12-13 oz.
Meatballs.
Served with potatoes and rice or vegetable or with Greek french fries.
2 pieces 7-8 oz. each. Served with potatoes and rice or vegetable or with Greek french fries.
Boneless 1/2 chicken marinated in special spices, grilled to perfection, served with hand-cut thin-sliced fried potatoes.
Tender spring lamb and boiled artichokes cooked to perfection in egg lemon sauce.
Mykonos baked lamb with pasta topped with mizithra cheese.
Served with tomato sauce, onions, peppers and feta cheese.
Sauteed in white wine, lemon and special spices, served with rice.
Eggplant topped with ground beef, bechamel sauce and cheese, cooked to order.
Peas, Green Beans, Lima Beans, and Potatoes.
Homemade in our own kitchen! Served with onions, tomatoes and special tzatziki sauce.
Served with any 2 rice pilaf, potatoes, string beans, peas or spaghetti.
Baked Lamb, Served with Hilopites (M-W-F) or Kritharaki (Tu-Th-Sa-Su)
Thinly sliced eggplant and potatoes, ground beef, kefalotiri cheese, topped with bechamel sauce and served with peas.
Baked macaroni and ground meat topped with bechamel sauce and served with peas.
Ground beef and lamb mixed with rice, wrapped in grapevine leaves with special egg lemon sauce, served with potato.
Baked spinach stroudel with feta cheese.
A combination of gyros, dolmades, moussaka, pastitsio, athenian potatoes, rice and vegetable.
Gyros Homemade in our own Kitchen!
Gyros Homemade in our own Kitchen
Shish-kabob on pita.
Lima beans.
Homemade
Homemade
Homemade
Homemade
Homemade
Greece. Must be 21 to purchase.
Rose. Greece. Must be 21 to purchase.
House Greek Red Wine. Greece. Must be 21 to purchase.
Cabernet-Merlot Blend. Greece. Must be 21 to purchase.
Agiorgitiko. Greece. Must be 21 to purchase.
Red Blend. Greece. Must be 21 to purchase.
Greece. Must be 21 to purchase.
Mavroudi-Syrah Blend. Greece. Must be 21 to purchase.
Red Blend. Greece. Must be 21 to purchase.
Greece. Must be 21 to purchase.
Aghiorghitiko-Cabernet Blend. Greece. Must be 21 to purchase.
Cabernet Sauvignon. USA. Must be 21 to purchase.
Zinfandel Blend. USA. Must be 21 to purchase.
500 mL. Greece. Must be 21 to purchase.
Greece. Must be 21 to purchase.
House Greek White Wine. Greece. Must be 21 to purchase.
Assyrtiko-Chardonnay Blend. Greece. Must be 21 to purchase.
Vilana Grapes. Greece. Must be 21 to purchase.
Sauvignon Blanc. Greece. Must be 21 to purchase.
Greece. Must be 21 to purchase.
Assyrtiko. Greece. Must be 21 to purchase.
Greece. Must be 21 to purchase.
Agioritiko. Greece. Must be 21 to purchase.
USA. Must be 21 to purchase.
Hours of Service:
Friday: 10:00AM - 09:00PM
Monday: 10:00AM - 08:00PM
Sunday: 10:00AM - 09:00PM
Tuesday: 10:00AM - 08:00PM
Saturday: 10:00AM - 09:00PM
Thursday: 10:00AM - 08:00PM
Wednesday: 10:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.