Avocado spread, mixed greens and crushed peppers
Bacon, scrambled eggs, baby spinach, roma tomatoes, avocado spread, cheddar cheese with a spicy salsa
24 hour slow roasted brisket, avocado salad, pickled jalapeno, Oaxaca cheese, onion jam, fresh tomatoes, spinach, basil, cilantro and a sweet 7 spicy BBQ chili sauce.
Roasted lemon chicken breast, fresh mozzarella, tomatoes, fresh bell peppers, artichoke-olive tapenade, balsamic reduction and a lime-cilantro vinaigrette.
24 hour slow roasted hand carved turkey breast, applewood smoked bacon, artichoke-olive tapenade, Swiss, fresh tomatoes, spinach, fresh bell peppers, onion jam, accompanied with a cranberry-chili chutney sauce.
Soy-ginger pulled pork,pickled jalapeño, cilantro, daikon sprouts, with an herb aioli and a sweet seven spicy BBQ chili sauce.
Honey glazed pastrami, sauerkraut, Swiss and provolone on rye.
Herb roasted veggies, white rice, Oaxaca cheese, sundried tomatoes, fresh basil, fresh bell peppers, brussels sprouts, succotash salad, fresh tomatoes, spinach with a honey-chia seed vinaigrette.
White albacore tuna salad, fresh tomatoes, spinach, artichoke-olive tapenade.
24 hour slow roasted hand carved turkey breast, onion jam, pickled jalapeno, fresh tomatoes, spinach, fresh bell peppers, pepper jack and chipotle honey mustard.
Marinated one week and 24 hour slow roasted hand carved corn beef brisket served with peppercorn au jus.
Marinated for1 week and 24 hours slow roasted pulled pastrami served with peppercorn au jus.
Hand-carved lemon roasted chicken breast served with roasted tomato bisque.
24 hour slow roasted soy-ginger pulled pork with mustard greens, scallions and carrots served with Carolina BBQ sauce.
24 hour slow roasted hand carved turkey breast served with roasted tomato bisque.
Assorted roasted vegetables served with tomato bisque.
24 hour slow roasted, thinly sliced, tender roast beef served with a peppercorn au jus.
Mixed greens, Mediterranean salsa, olives, feta, grilled crostini with a home made Greek vinaigrette.
Romaine lettuce, garbanzo beans , diced tomatoes , olives , mozzarella cheese with red wine vinaigrette dressing.
Kale/Romaine mix, seasoned croutons, parmesan cheese, and garbanzo beans with traditional Caesar dressing.
Slow roasted and sliced turkey breast served with a tomato bisque sauce and your choice of two sides.
24 hour slow roasted brisket served with a peppercorn au jus and your choice of two sides.
Slow roasted pesto salmon filet drizzled with a balsamic reduction and served with your choice of two sides.
Piccata chicken breast served with a side of tomato bisque sauce and your choice of two sides.
Soy-ginger pulled pork served with our Carolina BBQ sauce and your choice of two sides.
24 hour slow roasted hand carved turkey breast, mayo and Cheddar cheese served on wheat toast.
A cheese blend served on a white tortilla.
Grilled cheddar cheese sandwich served on wheat toast.
Mixed greens and Mediterranean salsa with honey chia-seed dressing
Hours of Service:
Friday: 08:00AM - 07:00PM
Monday: 08:00AM - 07:00PM
Sunday: Closed
Tuesday: 08:00AM - 07:00PM
Saturday: 08:00AM - 03:30PM
Thursday: 08:00AM - 07:00PM
Wednesday: 08:00AM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.