Serves 1-2. Parmesan cheese, fresh cream, butter, and fettuccine.
Serves 1-2. Chicken breast, fresh mushrooms, butter, parmesan cream sauce, and spaghetti, baked with mozzarella cheese.
Serves 1-2. Served with two-piece of meatballs, marinara sauce, and parmesan cheese.
Serves 1-2. Served with two meatballs, marinara sauce, and parmesan cheese.
Serves 1-2. Baked with mozzarella cheese and served with marinara sauce and parmesan cheese.
Breaded chicken tenders, bacon, mozzarella cheese, lettuce, tomato, and creamy garlic sauce on garlic bread.
Breaded chicken tenders, marinara sauce, and mozzarella cheese on garlic bread.
Roasted Italian beef, tomato, green pepper, onion, melted mozzarella cheese, and creamy garlic sauce on Italian bread.
Served on Italian bread.
Served with marinara sauce and melted mozzarella cheese on garlic bread.
Served with marinara sauce.
Mixed greens, pepperoni, Canadian bacon, mozzarella cheese, black and green olives, mushrooms, green pepper, red onion, tomato, and cucumber.
Mixed greens, tomato, black olives, pepperoncini, red onion, feta cheese, and oregano.
Baby spinach and mushrooms, bacon, tomato, cucumber, red onion, and mozzarella cheese with house balsamic vinaigrette.
Lettuce, with Doritos, topped with breaded chicken tenders, tomato, black olives, green pepper, red onion, and mozzarella cheese.
Lettuce, tomato, cucumber, and green pepper.
No sauce and just great-tasting wings.
No sauce just great-tasting wings.
Sweet honey BBQ and a touch of smoke.
Sweet honey BBQ and a touch of smoke.
Thick and rich with BBQ sweetness.
Thick and rich with BBQ sweetness.
Served with cayenne pepper and spices.
Served with cayenne pepper and spices.
Served with a little zing to your wings.
Served with a little zing to your wings.
Topped with garlic butter, a sprinkle of romano cheese, and served with marinara sauce.
Breaded and oven-baked.
Served with marinara sauce.
Served with marinara sauce.
With vanilla icing.
We made our first stuffed deep dish pizza in 1971. The original was stuffed full of fresh ingredients and we still prepare it that way today.
Our original thin crust pizza has always been far more than just a thin pizza. It's a Chicago favourite.
A crispy yet fluffy crust, drizzled with extra virgin olive oil and topped with our four cheese blends of romaine, mozzarella, Munster, provolone, and juicy tomato fillets.
Made with the same delicious crust as our stuffed deep dish and topped with our special four cheese blend plus juicy tomato fillets.
Thin crust is 100% gluten-free but is produced in a kitchen with gluten-free products and may not be suitable for those with severe allergies.
Hours of Service:
Friday: 10:00AM - 09:00PM
Monday: 10:00AM - 09:00PM
Sunday: 10:00AM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 09:00PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.