Amara At Paraiso - Miami, FL

Avocado, lime, smoked salt.

Olives, golden raisin.

Parmesan, sea salt.

Vinaigrette, plantain chips.

Cascabel Chile.

Grilled corn, leek, poblano pepper, mozzarella.

Verde spice, lime.

Sweet plaintain, apricot, cashew.

Snap peas, fennel, cara cara orange, idiazabal cheese, pineapple vinegar.

Creme fraiche, corn flour cracker, hard boiled egg.

Golden flaxseed granola, tropical fruit.

Anaheim Chile, sungold tomato, red onion.

Meaty red beans, 2 crispy eggs, short rib empanada, chorizo, avocado, chimichurri.

House made chorizo, lacinato kale, vinaigrette, smoked paprika aioli.

Vinaigrette, guajillo Chile, cilantro, sunny egg.

5 Ounces skirt steak, grilled corn, sungold tomatoes, queso fresco, poached egg.

Toasted cassava, avocado, scallion, green tomatillo salsa, grilled bread.

Yellow eye beans, saffron yogurt.

Japanese sweet potato, avocado, crispy corn, pickled onion.

Lime, smoked salt, aleppo.

Citrus mojo butter.

Chimichurri.

Any style.

Jalepeno crema.

Unsweetened.

Panna, still-san pellegrino, sparkling.

Ginger, agave, lemon.

Pink peppercorn, agave, lime.

Pineapple, apple, cinnamon, sugar, lime.

Rice, almond, coconut, cinnamon.

Sugarcane and lime.

Chimichurri, fried oregano, lemon.

Parmesan, sea salt.

Carrot, onion jalapeno, epazote, cucumber.

Avocado dressing, lime, smoked salt.

Verde spice, lime.

Green garbanzo, chimi spice, lemon, creme fraiche, seeded crisp.

Cascabel Chile.

Vinaigrette, plantain chips.

Roasted poblano, mozzarella, smoked paprika aioli in a fried yuca crust.

Olive, raisin, chimichurri baked in a lard crust.

Spicy fresno Chile paste, cilantro, lime.

Grilled sweet potato, avocado, crispy corn, smoked oil.

Snap peas, citrus, shaved radish, fennel, idiazabal cheese, pineapple vinegar.

Middleneck clams, chorizo lemongrass, lime.

Braised yuca, smoked paprika aioli, vinaigrette.

Burnt Chile rub, chayote squash, grilled sour orange.

Aged provolone, grilled ramps, heirloom tomato, lemon, fried oregano.

Cilantro, green tomatillo salsa, toasted pumpkin seed, grilled lime.

Ancho Chile romesco, burnt citrus marmalade, oregano.

Shaved cabbage, marcona almond, sour orange.

Garlic and pasilla rub, redland herbs, hearts of palm.

Mashed yuca, pickled vegetables, coconut chutney, grilled lime.

For sharing 'domingo rojo' red beans, pork belly, chorizo, short rib, marinated kale, grilled orange.

Fennel, lemon, bay leaves, golden raisin chimichurri.

Two per order.

Ancho Chile, hazelnut, almond.

Coconut pesto.

Crunchy cassava.

Idiazabal cheese, chiles, lemon.

Orange caramel and smoked maldon salt.

Dulce de leche and crema.

Coconut-kaffir ice cream.

Tres leches crema, rose water syrup pistachio.

Unsweetened.

Panna still-san pellegrino sparkling.

Ginger, agave, lemon.

Pink peppercorn, agave, lime.

Pineapple, apple, cinnamon, sugar, lime.

Rice, almond, coconut, cinnamon.

Sugarcane and lime.