Sliced turkey breast, bacon, provolone, arugula, thyme aioli, avocado, and tomato. Grilled on a ciabatta roll.
Tuna salad, housemade mayonnaise, tomatoes, pepperoncini and cheddar cheese. Grilled on multi-grain bread.
Mortadella (contains pistachios), soppressata, provolone, onion, tomato, lettuce, pepperoncini, oil and vinegar and dijonnaise. Served on a deli sweet roll, multigrain grain sliced bread or flour tortilla.
Grilled chicken, Swiss cheese, caramelized onions, tomatoes, pesto aioli (contains almonds) and arugula. Served on a deli sweet roll, multigrain grain sliced bread or flour tortilla
Fried chicken breast, picante slaw, tomato and housemade mayonnaise. Served on deli sweet roll, multigrain grain sliced bread or flour tortilla.
Swiss, cheddar, white cheddar, mayo, multigrain sliced bread
Brined pork loin, ham, gruyere, pickles, whole grain mustard, mayo, on sweet roll
Torch-shaped pasta with wild mushrooms, fennel and baby spinach, tossed in extra virgin olive oil, oregano and thyme. (Vegan)
Fresh, seasonal fruit. (Vegan, GF)
Chicken breast roasted with curry spices, tossed with house aioli, carrots, celery, scallions, toasted almonds, currants and cilantro. (DF)
Marinated tofu tossed with cilantro, mint, pickled ginger, green onions, peanuts and a spicy chili lime dressing. (V)
Chicken breast tossed with aioli, mustard, apples, celery, scallions and thyme. (GF, DF)
Orzo pasta tossed with feta, sun-dried tomatoes, parsley, rosemary, garlic, red wine vinegar and extra virgin olive oil. (V)
Slaw of broccoli, kale and cabbage with Kalamata olives, almonds and grated Parmesan, tossed with an anchovy, lemon juice and mustard dressing. (GF)
Romaine lettuce, baby greens, house smoked chicken breast, Kalamata olives, Nocellara olives, avocado and lemon thyme vinaigrette. (GF)
Romaine lettuce, grated Parmesan, croutons, grilled free range chicken breast and Caesar dressing (anchovies, garlic, lemon and organic egg yolks).
Romaine lettuce, baby greens, hard boiled egg, bacon, crumbled blue cheese and ranch dressing. (GF)
Kale tossed with Caesar dressing (anchovies, garlic, lemon, organic egg yolks), farro, croutons and Parmesan cheese.
Romaine lettuce, grated parmesan, croutons and Caesar dressing (anchovies, garlic, lemon and organic egg yolks).
Kale, avocado, croutons, grated Parmesan, cherry tomatoes and Caesar dressing (anchovies, garlic, lemon and organic egg yolks).
14" pizza, cut into 8 slices, housemade dough topped with a roasted tomato sauce and mozzarella and provolone Cheeses.
Rigatoni pasta with a ragu of tomatoes, pork and beef, topped with grated Parmesan.
Macaroni baked with a Parmesan, fontina and white cheddar cheese sauce topped with toasted breadcrumbs. (V)
14" pizza, cut into 8 slices, topped with a roasted tomato sauce and mozzarella and provolone cheese and Creminelli Pepperoni.
Grilled chicken breast, seasoned with extra virgin olive oil, salt and pepper. Served with orzo pasta with feta and sun-dried tomatoes.
The perfect cookie, both crispy and chewy, with fresh-out-of-the-oven softness and melting chocolaty chunks. (V)
Crispy chocolate chip cookies - Pack of 7. (V)
A classic recipe from Siena, Italy. Made with almond paste, these cookies have a toothsome, chewy texture and a rich, sweet almond flavor - Pack of 5. (GF)
Butter cookies with a raspberry jam thumbprint - Pack of 5. (V)
Intensely chocolaty, made with dark chocolate and extra virgin olive oil; a craveable treat to feel good about. (Vegan)
Classic refreshment (12 oz can). Choose: Coke, Diet Coke, Sprite.
Hours of Service:
Friday: 08:00AM - 02:00PM
Monday: 08:00AM - 02:00PM
Sunday: 08:00AM - 02:00PM
Tuesday: 08:00AM - 02:00PM
Saturday: 08:00AM - 02:00PM
Thursday: 08:00AM - 02:00PM
Wednesday: 08:00AM - 02:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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