Boneless chicken breast marinated in spices and mustard and cooked in clay oven.
2 pieces. Ground beef blended with rare selection of delicious herbs and spices. Barbecued on skewer and tenderly cooked in clay oven.
Chicken marinated in yogurt and special spices, cooked on skewers in a clay oven.
Favorite lamb chops marinated in a blend of spices and BBQ in a clay tandoori oven.
2 pieces. Ground chicken blended with a rare selection of delicious herbs and spices. Barbecued on skewer and tenderly cooked in clay oven.
Yogurt with diced cucumber, cumin seeds and mint.
Unleavened bread freshly prepared in a clay oven.
Bread stuffed with garlic and baked in a clay oven.
Bread stuffed with mildly spiced onion.
Flat leavened on the wall lining of tandoor oven with sesame seeds.
Pulao. Cooked with brown onion, clove and saffron marbled basmati rice.
Chicken cooked with exotic spices and saffron flavored basmati rice.
A special lamb dish cooked with special spices and saffron flavored basmati rice.
Garden vegetable cooked with selected spices with saffron flavored basmati rice.
Traditional dish cooked with blend of exotic herbs and selected spices.
Boneless chicken tandoori barbecued in a clay oven, then cooked in a very special curry sauce with selected herbs and spices.
Medium hot lamb cooked with a hint of garlic and ginger over a bed of onions and special spices.
A delectable combination of fresh spinach cooked in traditional and in blend of chicken curry.
Boneless chicken cooked with bell pepper, tomatoes and selected spices.
A combination of lamb and fresh spinach and various aromatic herbs.
A very special traditional boneless beef shank cooked with selected spices.
Ground beef and potatoes cooked with onion, tomatoes and selected spices.
Combination of lentils and barley, mixed with beef and cooked in a selection of delicious spices. Lentil delicately tempered and seasoned with selected spices.
Chicks peas delicately cooked with selected exotic spices.
Assorted vegetables cooked with tomatoes, onion, herbs and spices.
Delightful ragout of home-made cheese, cooked with spinach, cinnamon and spices.
Lady finger. Delicious okra cooked with onions, tomatoes and spices.
Yellow. Lentil delicately tempered and seasoned with selected spices.
Roasted eggplant cooked with onion with spices.
Potatoes cooked with spinach.
Home-made classic paneer cheese simmered in tomato and cream sauce.
Vegetable fritters cooked with yogurt and spices.
A classic karahi dish of chicken with fresh tomatoes, onions, garlic and selected spices.
A classic karahi dish of goat cooked with onion, tomatoes, garlic and selected spices.
Lamb brain cooked with onion, tomatoes and selected spices.
Rice pudding. Fragrant rice with milk and almonds.
Hours of Service:
Friday: 08:00AM - 07:00PM
Monday: 08:00AM - 07:00PM
Sunday: 08:00AM - 07:00PM
Tuesday: 08:00AM - 07:00PM
Saturday: 08:00AM - 07:00PM
Thursday: 08:00AM - 07:00PM
Wednesday: 08:00AM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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