Our signature dill pickle smothered in cream cheese, rolled in a thinly sliced deli meat cut into bite sized pieces for your enjoyment.
Freshly made all day long.
Sushi grade, served rare with a wasabi ranch, and pickled ginger.
Chunky chicken prepared with diced red onion, celery, apples and grapes tossed with our sweet dressing blend. Tossed with sugared pcans.
Served with garlic crisps.
Served with chips and salsa.
Topped with a drizzle of honey and sugared pecans perfect for just 1 or a tasting for 2.
Sweet basil, 3 jumbo grilled shrimp, feta, Kalamata olives, tomatoes, fresh basil, garlic crisps, finished with a squeeze of fresh lemon.
Red pepper hummus, pita bread and fresh veggies for your dipping pleasure.
Savory soup with a poultry base.
Vegetarian, creamy and full of flavor, served with house made croutons.
Shredded carrot, cucumber, tomato, avocado, sprouts, fresh squeezed lime and spices. Wanna keep it skinny? Stick with the fresh squeezed lime and spice.
Tossed with our house made balsamic dressing, feta, black olives, red onion, tomato served with a garlic crisp, chicken, jumbo shrimp, blackened salmon for an additional charge.
Baby spinach, avocado, red onion, sprinkled with a bit of chile-lime seasoning and sugared pecans. Served with a mango-pineapple vinaigrette. .
Tomatoes, guacamole, croutons, chihuahua cheese, grilled chicken tossed with fresh colantro, salsa verde and jalapenos, served with ranch.
Parmesan, red onion, black olives, croutons, and egg, tossed with our house made Caesar dressing. Chicken, jumbo shrimp or blacked salmon.
Topped with black beans and pico de gallo.
Pineapple, maple, grape topped with our chile-lime seasoning.
3 corn tortillas, filled with grilled shrimp, pico de gallo, guacamole, served with chipotle sauce.
Warm corn tortillas, black bean spread, grilled tilapia topped with our sriracha slow.
Slow roasted, pulled pork, topped with cabbage, pico de gallo, crumbled white cheese and sour cream served with tomatillo salsa.
3 corn tortillas, filled with our blend of bell and poblano peppers, mushrooms, black beans, red onion and zucchini, grilled and topped with guacamole and served with chipotle sauce.
3 corn tortillas, grilled steak, onion, cilantro, lime tomatillo salsa with roasted jalapeno.
Cheese, pico de gallo, sour cream and guacamole.
Roasted tomato sauce, tomatoes, cheese, fresh basil.
Roasted beets, goat cheese, red onion and basil. Add bacon for an additional charge.
Grilled chicken tossed with fresh cilantro and jalapenos, Served with tomatillo salsa and topped with melted cheese.
Melted cheese, pineapple, red onion, jalapeno and fresh cilantro.
Try it as a wrap or salad. Chunky chicken prepared with diced red onion, celery apples, and grapes tossed with our sweet dressing blend. Topped with sugared pecans.
Romaine lettuce, shredded carrots, cucumber, tomato, avocado, sprouts, fresh squeezed limeand species in a tomato. A house favorite. Add chicken for an additional charge.
Fiesta spinach artichoke cream cheese, shredded carrots, cucumber, bell pepper, tomato, sprouts in a tomato tortilla or lettuce wrap.
Bacon, lettuce, tomato, guacamole and mayo in a spinach tortilla or lettuce wrap. Enjoy a bit of spice? Make it a chipotle B.L.T.G.
The party all starts with a fiesta spinach artichoke cream cheese, romaine lettuce, pico de gallo, cheddar cheese, salsa, black beans, pickled jalapenos and tortilla chips in a tomato tortilla. Add chicken, steak, shrimp or carnitas for an additional charge.
Cabbage blend, red bell peppers, cilantro, carrots, chow mein noodles, cashews, tossed in a sesame ginger dressing, in a spinach tortilla.
Romaine, red onion, crotons, black olives, Parmesan cheese, tossed with Caesar dressing in a wheat tortilla.
Baby spinach, whipped feta, tomato, cucumber, sprouts, bell pepper finished with sweet basil dressing in a spinach tortilla or lettuce wrap.
Melted chichiachuo cheese, wrapped in a warm flour tortilla served with fresh salsa and chips, cheese, chicken, chipotle chicken, mushrooms, black bean and pico, carnitas or steak for an additional cahrge.
Red pepper hummus, grilled onion, bell pepper, zucchini and mushrooms served with chips and salsa.
Served with a grilled jalapeno pepper, fresh lime, pico de gallo, guacamole, cheddar cheese, sour cream, salsa and choice of flour, corn tortilllas or lettuce leaves.
Served with atop of bed of grilled bell and poblano peppers and red onion, chicken, jumbo shrimp, chicken chipotle, steak, carnitas, mushrooms and zucchini and diablo chicken for an additional charge.
Slow roasted pulled pork, grilled ham, bacon, melted Swiss, Dijon mustard mayo, finished with a dollop of guacamole, on a brioche bun.
Chicken salad made with red onion, celery, apples, grass, tossed in a sweet dressing blend-romaine, cucumber, sprouts and suarred pecans on wheat berry bread.
Sushi grade tuna served rare, blackened on brioche bun, topped with avocado and sprouts, served with wasabi ranch.
Melted Swiss, mayo, on a brioche bun, choose ham or turkey have it in a pita for an additional charge. Add bacon for an additional charge.
Pita bread, whipped feta, cucumber, tomato, red onion, bell pepper. Add chicken, gyro meat, shrimp or salmon for an additional charge.
Swirl rye, sauerkraut, melted Swiss, tangy 1000 island dressing.
Slow roasted, pulled pork in a hoagie, topped with our tasty sriracha sauce and sriracha slaw.
Apple, basil and jalapeno on toasted panini.
Melted Swiss, baby spinach, cucumber, guacamole, sprouts a twist of lemon on toasted panini.
Cold or hot. Light tuna made with red onion, celery, mayo, toasted swirl rye, Swiss cheese, sprouts and avocado.
Tuna salad, cucumber, tomato, spinach leaves, red onion, sports, drizzle of balsamic on toasted Swirl rye.
Melted Swiss, fresh spinach, cucumber, sprouts, hummus and guacamole finished with a squeeze of lemon.
Sriracha BBQ sauce, cheddar and bacon.
Grilled mushrooms and onions, finished with Dijon mustard mayo.
Grilled bell, poblano peppers and onion, chihuahua cheese, guacamole and topped with a grilled jalapeno.
Chocolate, red velvet, carrot. These are packed as assorted boxes.
Chocolate, red velvet and carrot.
Beet, carrot, pineapple, celery, orange and lime.
Beet, carrot, orange and lime
Orange, carrot, apple and lime.
Grapefruit, melon, apple, bail and ice.
Spinach, celery, cucumber, apple and lime.
Raspberry and peach.
Served with mango-pineapple sauce.
In a wheat tortilla.
Served with a garlic crisp.
Hours of Service:
Friday: 10:00AM - 08:30PM
Monday: 11:00AM - 01:45PM
Sunday: Closed
Tuesday: 10:00AM - 01:45PM
Saturday: 10:00AM - 08:30PM
Thursday: 10:00AM - 07:30PM
Wednesday: 10:00AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.