Garlic white wine sauce, king oyster mushroom scallops, chili flake, and toasted breadcrumbs.
Spaghetti, tomato, basil, and fresh cashew ricotta.
Bucatini, cherry tomato, and macadamia parmigiano.
Bucatini, cashew cream, black pepper, and parmigiano.
Bucatini, spicy almond red pepper sauce, shaved Parmigiano, and micro basil.
Spaghetti, avocado egg and macadamia Romano cream, and shiitake bacon.
Cashew ricotta, cashew mozzarella, broccoli rabe, garlic, chili flake. Add Italian sausage crumble for an additional price.
Cashew ricotta, cashew mozzarella, roasted garlic cashew cream, wild arugula, shaved parmigiano .
Calabrese sauce, cashew mozzarella, spicy pepperoni, roasted red pepper, almond ricotta, Calabrian chili, chives, spicy agave. Toppings contain gluten - cannot be gluten-free.
Cashew ricotta, cashew mozzarella, crimini mushroom, black truffle cashew cream sauce, pesto, micro basil.
Raspberry coulis, and powdered sugar.
House-made Italian fried dough, and powdered sugar.
Gluten free. Raspberry coulis.
Traditional Christmas cake with chocolate chips. Serves 10 - 12
Traditional Neapolitan style sandwich on house-made wood-fired bread with mushroom lentil meatballs, roasted garlic cashew cream, cashew mozzarella, marinara, and basil.
Gluten-free. Cashew mozzarella, heirloom tomato, basil, and balsamic reduction.
Gluten free. Wild arugula, endive, radicchio, aged balsamic vinaigrette, and macadamia parmigiano.
Massaged Tuscan kale or Romaine or both, roasted garbanzo, lemon almond dressing, garlic croutons, and macadamia parmigiano.
Tomato sauce, garlic, oregano, and basil. San Marzano tomato sauce. (No cheese)
Cashew mozzarella, tomato sauce, basil, and macadamia Parmigiano.
Cashew mozzarella, tomato sauce, “BE-Hive” pepperoni, green onion. San Marzano tomato sauce.
Cashew mozarella, tomato sauce, artichoke, crimini mushroom, shiitake bacon, and olives, oregano.
Cashew mozzarella, tomato sauce, Italian sausage crumble, fennel, peppers, onions, and fennel pollen. Toppings contain gluten cannot be gluten free
Gluten free.
Grilled ciabatta, cherry tomato, garlic, and basil.
Gluten-free. Garlic, chili flake, and flakey sea salt.
Mushroom lentil meatballs, marinara, and macadamia parmigiano. *Nut and gluten items cooked in same fryer. Cross contamination can occur.*
Cashew ricotta, grilled ciabatta.
Gluten free. Roasted garlic cashew aioli, and macadamia parmigiano. *Nut and gluten items cooked in same fryer. Cross contamination can occur.*
Crispy fried smoky Brussels sprout, shaved parmigiano, lemon. Gluten free *Nut and gluten items cooked in same fryer. Cross contamination can occur.*
Cashew mozzarella sticks, and marinara sauce.
Italian butter beans, garlic, Calabrian chili, lemon. Gluten free.
Hours of Service:
Friday: 10:30AM - 09:30PM
Monday: Closed
Sunday: 09:00AM - 08:30PM
Tuesday: 10:30AM - 08:30PM
Saturday: 09:00AM - 09:30PM
Thursday: 10:30AM - 08:30PM
Wednesday: 10:30AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.