Delightful North Indian patty stuffed with mashed potato and green peas.
Delightful south Indian patty stuffed with onions and lime juice.
Batata wada.
Mix of lentils and spices.
12 pieces. Small balls made with lentils batter.
Jalapeno dipped in chick peas flour and deep fried and stuffed with onions and lemon juice.
Egg dipped into chick peas flour and fried and stuffed with onions and lemon juice.
Cauliflower.
Deep fried cauliflower with spicy sauce.
Deep fried with spicy sauce.
Deep fried vegetables with spicy sauce.
Fried paneer with sauce.
Fried Paneer with 65 Sauce
Deep fried chicken tempered with curry leaves, green chilies and sauteed in hot red sauce.
Deep fried chicken sauteed with onion and green chilies in shez sauce.
Deep fried by chicken tossed in soya sauce based gravy.
Fried.
Fry.
Curry seasoned dish.
Poultry.
Fried.
Fry
Chick peas cooked with special creamy sauce flavored with turmeric and cumin.
Potato and cauliflower stewed with cumin, ginger and tomato.
Deep fried okra cooked with onion sauce.
Mixed vegetables balls cooked with cream and special sauce.
Homemade chicken breast and tomatoes cooked with curry sauce.
Chicken baked in clay oven and cooked with spicy sauce with bell pepper and onions.
Bone-In chicken cooked in onion base sauce with special chef made masala.
Bone in chicken cooked with spices and fresh gongura leaves.
Bone-In goat cooked in onion base sauce with special chef made masala.
Bone in mutton cooked with spices and fresh gongura leaves.
Tangy Andhra style fish curry in tamarind sauce.
Flat white bread baked in a clay oven.
Traditional Indian bread baked in clay oven topped with butter.
Flat white bread baked in a clay oven sprinkled with garlic and cilantro.
Whole wheat flat bread baked in a clay oven.
Vegetarian.
Include chef choice appetizer and dessert. Vegetarian.
Vegetarian.
Include chef choice appetizer and dessert. Vegetarian.
Include chef choice appetizer and dessert.
Include chef choice appetizer and dessert.
Include chef choice appetizer and dessert.
Boneless.
Boneless. Include chef choice appetizer and dessert.
Include chef choice appetizer and dessert.
Include chef choice appetizer and dessert.
3 pieces.
2 pieces. Medu wada.
Plain.
3 pieces.
Onion chilli uthappam.
Ghee and podi.
An Indo Chinese preparation with Hakka noodles and fine chopped vegetables fried at high heat. Vegetarian.
An Indo Chinese preparation with Hakka noodles tossed with garlic, eggs and vegetables.
An Indo Chinese recipe, that combines the flavors of beans and carrots stir fried along with spring onions and tossed with par boiled rice and sauces and spices. Vegetarian.
An Indo Chinese recipe, that combines the eggs, mixed vegetables stir fried along with spring onions and tossed with par boiled rice and sauces and spices.
An Indo Chinese recipe, that combines the chicken, mixed vegetables stir fried along with spring onions and tossed with par boiled rice and sauces and spices.
3 pieces. Madras coffee.
3 pieces.
Mango pulp mixed with yogurt and sugar.
Sapota slice mixed with milk and sugar.
Hours of Service:
Friday: 11:00AM - 08:45PM
Monday: 10:30AM - 07:00PM
Sunday: 11:00AM - 08:30PM
Tuesday: 11:00AM - 08:30PM
Saturday: 11:00AM - 08:45PM
Thursday: 11:00AM - 08:30PM
Wednesday: 11:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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