Fresh fish spread made with local amberjack. Served with celery, carrots, and crackers.
Large succulent peeled shrimp served cold with lemon wedge and cocktail sauce.
Small bites of chicken stuffed with cheese and ham lightly breaded and fried till golden brown served with our signature remoulade sauce.
Add extras for an additional charge. Substitute is available.
Add extras for an additional charge. Substitute is available.
Lightly breaded shrimp deep fried till golden brown. Served with a pickle spear, waffle fries, creamy homemade coleslaw, and cocktail sauce.
Served with waffle fries, creamy homemade coleslaw,a lemon wedge, and cocktail sauce.
Conch breaded and deep tried brown. Served with our signature remoulade sauce.
Half pound of jumbo shrimp cooked fresh to order with a sprinkle of old bay seasoning. Served with a wedge and cocktail sauce.
Freshly made chicken salad with craisins, walnuts, and celery on your choice of plain, spinach, or sun-dried tomato wrap. Served with lettuce and diced tomato. Pickle spear. Kettle chips, and creamy homemade coleslaw.
Seasoned albacore tuna salad with lettuce and diced tomato. Choice of plain, spinach, or sun-dried tomato wrap. Served with pickle spear, Kettle chips, and creamy homemade coleslaw.
Sliced turkey, applewood bacon, lettuce, tomato, and mayo. Choice of plain, spinach, or sun-dried tomato wrap. Served with pickle spear. Kettle chips, and creamy homemade coleslaw.
Two soft flour tortillas filled with your choice of filling, grilled or blackened, cabbage, and shredded cheddar cheese. Served with salsa, sour cream, and our signature remoulade sauce.
1/2 lb. fresh ground beef stacked with lettuce, tomato, onion, and sliced pickles. Choice of American, Swiss, or cheddar cheese. Served with kettle chips and creamy homemade coleslaw. Add bacon or jalapenos for an additional charge. Meat preparation is available.
Tart and creamy homemade key lime pie, baked in house. Made from a layer of graham cracker crumbs, and key lime filling.
Seasoned grilled breast with lettuce, tomato, and our signature remoulade sauce on a toasted bun. served with a pickle spear, kettle, chips, and creamy homemade coleslaw.
Filet of cod deep fried till golden brown with lettuce and tomato on a toasted bun. Served with a side of tartar sauce, pickle spear, kettle chips, and creamy homemade coleslaw.
Soft tortilla filled with cheddar cheese and grilled on the flat top. Served with salsa and sour cream.
Soft tortilla filled with cheddar cheese and grilled on the flat top. Served with salsa and sour cream.
Soft tortilla filled with cheddar cheese and grilled on the flat top. Served with salsa and sour cream.
Soft tortilla filled with cheddar cheese and grilled on the flat top. Served with salsa and sour cream.
Juicy chicken breasts breaded and deep fried till golden brown. Served with a pickle spear, waffle fries, and creamy homemade coleslaw. Make them buffalo style for an additional charge.
Juicy jumbo chicken wings fried to perfection with your choice of flavors, buffalo mild or hot, bbq, teriyaki glaze, or blackened. Add extras for an additional charge.
Bite size boneless chicken hand-breaded and fried to perfection. Comes with your choice of flavors: buffalo mild or hot, bbq, or teriyaki glaze. Served with blue cheese and celery.
Hot pressed delicious homemade slow roasted pork, ham, salami with Swiss cheese, pickles, and a creamy mayo mustard blend on Cuban bread. Served with a pickle spear, kettle chips, and our creamy homemade coleslaw.
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Hours of Service:
Friday: 11:00AM - 08:30PM
Monday: 11:00AM - 08:30PM
Sunday: 11:00AM - 08:30PM
Tuesday: 11:00AM - 08:30PM
Saturday: 11:00AM - 08:30PM
Thursday: 11:00AM - 08:30PM
Wednesday: 11:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
