buttermilk biscuit, local artisanal cheese, Topanga honeycomb, cottage jam, spiced nuts
Fresh berry jam, maple syrup, sugar dust
pastrami smoked salmon, avocado pickled red onion, cucumber, lemon zest, capers, herbed cream cheese
salsa verde, pickled onion, avocado mousse, watermelon radish, ricotta salata, soft scramble
guajillo braised short rib, country potatoes, chipotle-guajillo sauce, sunny side up egg, avocado mousse
brioche toast, poached farm eggs, roasted ham, hollandaise (add smoked salmon $6)
two eggs any style, bacon, toast, potatoes
cracked pepper spaghetti, pecorino sardo, egg yolk
garlic, fresno chili, basil, aberquina olive oil (add salmon $8)
spaghetti, bacon, pecorino, toasted pepper
Oil poached tuna, avocado, gruyere, wasabi aioli, baguette
heirloom tomato, balsamic, fresh basil, pesto, baguette
grass fed beef patty, lettuce, shaved red onion, heirloom tomato, aged cheddar, chef sauce
roasted walnuts, lemon zest, pecorino sardo, herb breadcrumbs, truffle zest, creamy herb vinaigrette
petite spinach, mission figs, grilled avocado, crumbled goat cheese, toasted pecans, fig vinaigrette
puliga burrata, olive oil, herbs, pineapple vinaigrette
late harvest lady fingers, shaved dark chocolate, cocoa dust
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Hours of Service:
Friday: 04:00PM - 09:30PM
Monday: 04:00PM - 08:30PM
Sunday: 10:00AM - 08:00PM
Tuesday: 04:00PM - 08:30PM
Saturday: 10:00AM - 09:30PM
Thursday: 04:00PM - 08:30PM
Wednesday: 04:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.