Coca-Cola Soda
Diet Cola
Zero Sugar Coca-Cola Soda
Lemon Lime Soda
Saffron basmati rice, mixed with barberries, garnished with almonds and pistachios and served with grilled chicken.
Lamb shank slow cooked and served with Baghala polo (mixture of basmati rice, dill and fava beans).
Yogurt mixed with diced cucumbers and herbs.
Yogurt mixed with chopped shallots.
Yogurt mixed with cooked spinach.
Combination of garbanzo beans mixed with tahini, garlic, fresh lemon juice and olive oil.
Spicy sautéed eggplant, onion, garlic, chick peas and spicy tomato sauce.
Freshly diced cucumbers, tomatoes, onions, herbs, fresh lemon juice and olive oil
Grape leaves stuffed with rice, ground beef, chives, tarragon, parsley, cilantro and raisins.
Patties made of ground chick peas, fresh herbs and spices; deep fried and served with tahini sauce.
Sautéed eggplant mixed with kashk (yogurt whey) and caramelized onion.
Smoked roasted eggplant with cooked tomatoes and garlic.
Your choice of three appetizers.
Bread (Whole fresh bread sliced)
Bread (Whole fresh bread sliced)
Side of yogurt with cucumber and herbs
Side of yogurt with chopped shallots
Red chili sauce
Yogurt with cooked spinach
Fresh herb plate with basil, mint, cilantro, feta, walnuts, radish, cucumber, and olives.
Two skewers of seasoned ground beef cooked over an open flame and served with saffron basmati rice.
Marinated spring lamb tenderloin, cooked over an open flame and served with Adas Polo (lentil & raisin saffron basmati rice).
Marinated boneless lamb sirloin cooked over an open flame and served with Adas Polo (lentil & raisin saffron basmati rice).
Skewer of barg kabob and skewer of koobideh kabob served with saffron basmati rice.
Marinated jumbo shrimp cooked over an open flame and served with saffron basmati rice.
Skewer of chicken koobideh and skewer of chicken barg served with saffron basmati rice.
Grilled and lightly marinated salmon, served with Baghala Polo (fava bean & dill saffron basmati rice).
Marinated and tenderized strips of tenderloin cooked over an open flame and served with saffron basmati rice.
Marinated cuts of all natural bone-in Cornish Game hen, served with saffron basmati rice.
Tender marinated chicken breast and fresh market vegetables cooked over an open flame and served with saffron basmati rice.
Marinated and tenderized chicken breast cooked over an open flame, served with saffron basmati rice.
Tender marinated chicken breast cooked over an open flame and served with saffron basmati rice.
Chunks of marinated sirloin cooked over an open flame and served with saffron basmati rice.
Two skewers of seasoned ground chicken cooked over an open flame and served with saffron basmati rice.
Skewer of freshly cut Portobello mushrooms, onions, bell pepper, zucchini, squash, and pineapple lightly marinated and mildly cooked over an open flame and served with saffron basmati rice.
Your choice of four kabobs and three rice.
Spicy sautéed eggplant, onions, garlic with chickpeas, tomato sauce and spices served with saffron basmati rice.
Sautéed eggplant cooked in tomato sauce with tomatoes, fresh garlic and onions served with saffron basmati rice.
Chunks of lean beef cooked in tomato sauce, split peas, sautéed eggplant, onions and served with saffron basmati rice.
Finely chopped and sautéed parsley, scallions, cilantro, spinach and fenugreek cooked with stewed beef, dried lime, red beans, served with saffron basmati rice.
Slow-cooked grated walnuts, pomegranate juice and pomegranate molasses with chicken breast, served with saffron basmati rice
Basmati rice mixed with barberries, pistachio and almonds
Basmati rice mixed with pistachio, carrot, sautéed dried orange peel, raisins and almond slices.
Basmati rice mixed with lentil, onion and raisin.
Basmati rice mixed with dill and fava beans.
Basmati rice mixed with black cherry.
Marinated spring lamb tenderloin, cooked over an open flame and served with Adas Polo (lentil & raisin saffron basmati rice).
Two skewers of seasoned ground beef cooked over an open flame and served with saffron basmati rice.
A hearty mix of lettuce, tomatoes, cucumbers, carrots, bell peppers mixed with our house walnut vinaigrette dressing.
Skewered marinated chicken breast, cooked over an open flame and served on a bed of lettuce, tomatoes, onions, cucumbers and mixed with our house walnut vinaigrette dressing.
Hours of Service:
Friday: 11:00AM - 10:15PM
Monday: 11:00AM - 10:00PM
Sunday: 11:00AM - 10:00PM
Tuesday: 11:00AM - 10:00PM
Saturday: 11:00AM - 10:15PM
Thursday: 11:00AM - 10:00PM
Wednesday: 11:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.