Mixed greens, tomatoes, purple onions, and olives.
Crisp lettuce topped with a mixture of ham, Genoa salami and Swiss cheese. Garnished with tomatoes, purple onions, olives, pepperoncini peppers, green pepper, & Parmesan cheese. *Modifications are not possible on this salad.*
Crisp lettuce topped with a mixture of ham, Genoa salami and Swiss cheese. Garnished with tomatoes, purple onions, olives, pepperoncini peppers, green pepper, & Parmesan cheese. *Modifications are not possible on this salad.*
Our slow roasted pork topped with thinly sliced onions marinated in sour oranges and garlic mojo. Served pressed on Cuban bread with Mojo for dipping and Chips.
Smoked ham, roasted pork, Genoa salami, Swiss cheese, pickle, mustard, and mayonnaise. Try it "hot pressed." Optional as half a sandwich and a cup of soup.
Your choice of breaded or unbreaded palomilla steak topped with grilled onions, mustard, or mayonnaise. Comes with chips.
Egg bread, roast pork, ham, Swiss cheese, dill pickle chips, and mustard.
Spanish-style whitefish filet dusted with seasoned bread crumbs and deep fried.Topped with lettuce, tomato, pickle, and our house tartar sauce.
Our slow roasted pork topped with thinly sliced onions marinated in our sour orange and garlic mojo on Cuban bread then hot pressed. Mojo for dipping and garnished with Spanish chips.
Yellow rice and chicken just like our mother's and grandmother's seasoned with real saffron and lots of love! Served with yellow rice and one side item.
Spanish-style whitefish filet dusted in seasoned bread crumbs and fried.Topped with our Russian-style sauces.
Old Clothes" - Shredded tender flank steak slow simmered in a burgundy wine sauce. Served with yellow rice and one side.
Breaded palomilla steak topped with grilled onions.
Breaded and fried palomilla steak topped with peas, parsley, pimentos, red onions, and a burgundy wine sauce. Served with two side items.
Ground beef, olives and capers in a seasoned tomato sauce and topped with shoestring potatoes. Served with Rice and one side.
Breaded palomilla steak topped with a rich tomato sauce and garnished with chopped boiled eggs, peas, pimientos, and grated Romano cheese.
Fresh pork marinated in our own sour orange mojo until it has soaked up the delicious blend of seasonings and then slow-roasted to perfect tenderness.
A sampling of house favorites. Ropa vieja, picadillo and Lechon Asado served with black beans and rice. No substitutions, please.
Your chocie of yellow or white rice topped with our delicious black beans.
Rice, Black Beans and Platanos. Comes with your choice of Chicken, Ropa Vieja, Picadillo, Pork or Fish.
Made with pulled pork, chicken, or ropa onions, peppers, mixed cheeses, and grilled on two flour tortillas. Guava sour cream.
Golden fried yuca tossed with our garlic and Parmesan cheese sauce
Made fresh daily in our kitchen with 100% Blue Crab claw meat (may contain shell).
Breaded palomilla steak topped with house made marinara sauce, mozzarella and parmesan cheese. Served with angel hair pasta.
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Hours of Service:
Friday: 10:00AM - 06:15PM
Monday: 10:00AM - 06:15PM
Sunday: Closed
Tuesday: 10:00AM - 06:15PM
Saturday: 10:00AM - 06:15PM
Thursday: 10:00AM - 06:15PM
Wednesday: 10:00AM - 06:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
