Peruvian Ceviche(Peru's National Dish) (Dinner)

Fresh fish cooked in lime juice and salt. Red onions, cilantro, garlic, and other Peruvian ingredients were added.

Peruvian Ceviche(Peru's National Dish) (Lunch)

Fresh fish cooked in lime juice and salt. Red onions, cilantro, garlic, and other Peruvian ingredients were added.

Papa a La Huancaina

Potato slices served under a bed of creamy Peruvian yellow pepper and cheese sauce.

Salchipapa

Smoked sausage served over a bed of fries with huancaina, mayonnaise, and huacatay sauce drizzled on top.

Lomo Fries

Beef tenderloin wok flambéed with onions and tomatoes served over a bed of fries with huancaina sauce, huacatay sauce, and rocoto hot sauce.

Lomo Saltado

Flambéed with onions and tomatoes. Served with white rice and fries. Peruvian staple dish.

Tallarin Saltado

Flambéed with onions and tomatoes stir-fried with linguine pasta.