Served with cheese sauce and Dijon mustard for dipping.
Harp beer battered chicken fingers tossed or with sauce on the side.
Made fresh every day.
Tossed in our boom boom sauce. Served with ranch dressing.
Irish potato chips topped with tomatoes, onions, jalapenos, bacon, mixed cheeses and scallions. Salsa and sour cream on the side.
Crispy battered deep fried gulf grouper. Served with spicy horseradish or tartar sauce.
Crispy battered and served with ranch dressing.
Fresh kettle chips glazed with balsamic and covered in blue cheese crumbles.
Beer battered pickles served with ranch and horseradish sauce.
Crispy fries with melted jack and cheddar cheeses. Topped with bacon and chives. Served with sour cream.
Tortilla loaded with melted jack and cheddar cheeses, served with a side of sour cream and salsa.
Big and juicy harp battered shrimp, tossed in your choice of mild, medium, hot, or boom boom sauce. Served with ranch or blue cheese.
A pub grub favorite served with marinara sauce.
Maloney's famous Shepherd's pie. Served on top of fries.
Hand battered fresh portobella mushrooms with ranch and horseradish sauce.
Three mini cheeseburgers with lettuce, onion and tomato on the side.
Harp beer battered chicken tossed in mild buffalo sauce. Served with blue cheese crumbles.
Tossed any way you want.
A thick and juicy 1-2 pound burger.
Freshly marinated sauteed portobello mushrooms topped with Swiss cheese.
Apple-wood bacon on top of melted cheddar and Swiss cheeses.
Drenched in guinness Barbeque sauce, topped with blue cheese crumbles and onion straws.
Melted American and cheddar cheeses.
Fresh avocado, apple wood bacon, grilled onion, sprouts and Swiss cheese.
Hardboiled egg, tomato, cucumber slices and red onion on top of spring mix.
Hardboiled egg, tomato, cucumber slices and red onion on top of spring mix.
Gulf grouper - grilled or blackened, on top of a bed of romaine lettuce, Caesar dressing and homemade croutons.
Our classic chicken Caesar salad topped with marinated grilled chicken.
Harp beer battered chicken served on a bed of romaine with tomatoes, cucumbers and blue these crumbles.
Caesar salad with grilled or blackened shrimp.
Romaine, black olives, blue cheese, egg, tomato, onion, bacon, avocado and grilled chicken.
Harp beer battered haddock served with fries. Malt vinegar and tartar sauce on the side.
Spiced ground beef, peas & carrots topped with buttered mashed potatoes and cheese. Served with toast points and gravy.
Smothered mashed potatoes and gravy, topped with crispy fried chicken strips and fried onion straws with scallions.
Grilled chicken, sauteed mushrooms, grilled onion, carrots, zucchini, cauliflower and broccoli.
Delicious shrimp, sauteed mushrooms, grilled onion, carrots, zucchini, cauliflower and broccoli.
Crispy fried grouper over white rice surrounded by a veggie medley topped with citrus salsa and mango habanero sauce.
Grilled chicken, diced tomatoes, olives, onion, cucumber, avocado and blue cheese crumbles.
Sauteed mushrooms, grilled onion, carrots, cauliflower, broccoli and zucchini.
Fresh avocado, Applewood bacon, grilled onion and swiss cheese.
Blackened, grilled or fried with lettuce, tomato and shredded cheese.
Chicken grilled to perfection.
A heaping share of corned beef, sauerkraut, melted swiss and thousand island on marble.
Flat top burger, sauteed onion, Swiss and thousand island on marble rye.
Beer battered and crunchy, tossed in a mild buffalo sauce.
Fresh Gulf grouper, sauerkraut, melted Swiss and thousand island on marble.
Grilled chicken, romaine, Caesar dressing and parmesan wrapped in a warm tortilla.
With lettuce, tomato, cheddar, onion.
Blackened, fried, or grilled with lettuce, tomato, cheddar. Tartar on the side.
Thin sliced roast beef topped with melted Swiss. Served on a toasted hoagie with au jus for dipping.
Fresh grouper grilled, blackened or fried. Topped with lettuce, tomato, onion and pickles with tartar on the side.
Shredded sauteed angus beef round with Portobello, onions, cheese sauce and melted Swiss.
Spicy harp battered buffalo fried chicken, wrapped with romaine, tomato and blue cheese dressing.
Brownies with vanilla ice cream. Smothered in hot fudge, caramel sauce and whipped cream.
Delicious peanut butter pie topped with whipped cream.
Served with French fries.
Chicken fingers served with French fries.
Every laddies favorite.
Served with French fries.
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Hours of Service:
Friday: 11:00AM - 08:15PM
Monday: 11:00AM - 08:15PM
Sunday: 11:00AM - 08:15PM
Tuesday: 11:00AM - 08:15PM
Saturday: 11:00AM - 08:15PM
Thursday: 11:00AM - 08:15PM
Wednesday: 11:00AM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
