Our Italian inspired creation of savory garlic butter and aged Romano Parmesan Meets Randeez Nutz in a cup
An original staple is our infamous bulgogi style Korean barbecue with a sweet heat and Asian flare meets Randeez Nutz in a cup
A bold Buffalo sauce merged with the World famous tabasco hot pepper sauce and finished with a delicious Ranch dry rub meets Randeez Nutz in a cup
Braised smoked Turkey and succulent southern style collard greens Finished with Hot sauce meets Randeez Nutz in a cup
Regular, BBQ, Lemon Pepper, or Both. Our down at the bayou spice and heat is always a crowd pleaser.
Regular, BBQ, Lemon Pepper, or Both. Our version of traditional with a hint of smoke and a pinch of sweetness
Our version of traditional with a hint of smoke and a pinch of sweetness
An original staple is our infamous bulgogi style Korean barbecue with a sweet heat and Asian flare
Our down at the bayou spice and heat is always a crowd pleaser
Our creation sensation involves minced garlic fresh basil, and crushed lemon pepper fused to create a savory bold mix of tang and sweet
A jumbo pretzel with a "Randeez Nutz" twist. Hot and crispy outside with soft and tasty inside, topped with your choice of a Garlic Parmesan or Korean BBQ glaze or A BBQ dry rub. You can always try it plain
The world famous Larry's seasoned pickles come sliced, breaded and deep fried to a golden brown goodness. Served with a side of ranch
8 Crispy fried boneless chicken wings tossed in flavor of your choice : Korean BBQ, Buffalo Tabasco Ranch, Garlic Parmesan, Hot Buffalo, Or Plain
BUFFFALO FRIED CHICKEN ON A TOASTED HOAGIE WITH LETTUCE, TOMATO, AND CHEDDAR JACK CHEESE
BUFFFALO FRIED CHICKEN WITH LETTUCE, TOMATO, AND CHEDDAR JACK CHEESE
Whiting fried to a Crisp Golden Brown served with Salted Butter cream topped with Cheddar Jack and Chives
A N'awlins (New Orleans) staple of shrimp, andouille, sausage, and crawfish make up this legendary pot of gumbo. Served with rice
A N'awlins (New Orleans) staple of shrimp, andouille, sausage, and crawfish make up this legendary pot of gumbo. Served with rice
Fresh fried Tortillas chips served with ground beef over a bed of crisp lettuce, black beans, black olives, mixed cheese and chives. Served with a side of salsa
A premium White Fish breaded and flash fried to perfection. Served on a New Orleans style toasted bread with lettuce & tomato and pickles on the side. Served with your choice of side
Our Cajun persuasion dish. Red beans slow cooked and served with premium pit smoked sausage. Served over a bed of rice
8oz Angus Sirloin Burger cooked to your liking with American Cheese, Sweet Baby Ray's BBQ Sauce, our in house Smoked Applewood Bacon on a Village Bread Toasted Kaiser Bun
8 oz Angus Sirloin Burger cooked to your liking, bacon, larry's fried pickles, and "liquid gold" nestled in a waffle.
A N'awlins (New Orleans) staple of shrimp, andouille, sausage, and crawfish make up this legendary pot of gumbo. Served with Grits
A N'awlins (New Orleans) staple of shrimp, andouille, sausage, and crawfish make up this legendary pot of gumbo. Served with Grits
Vegetarians gotta eat too! Our 3-pack of delectable black bean tacos are seasoned and simmered in Mexican spices and then served fresh over chopped lettuce, vidalia onion, mixed cheese, chives and side of salsa
Delicious deep boneless chicken wings fried to a golden brown and served with baby kid's side and drink
An Classic American prepared with America cheese placed between two slices of bread with a buttered from the outside, grilled until the bread is golden and the cheese melts. Served with your choice of kid's side and drink
Our Cajun persuasion dish. Red beans slow cooked and served with premium pit smoked sausage. Served over a bed of rice
Iceberg lettuce, fresh greens, red onions, a mix of tomatoes, and mixed cheese with dressing
Standard side of our premium white rice
Potatoes seasoned, breaded, and fried to a perfect golden brown
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Hours of Service:
Friday: 09:30AM - 07:30PM
Monday: Closed
Sunday: 09:30AM - 04:30PM
Tuesday: Closed
Saturday: 09:30AM - 07:30PM
Thursday: 09:30AM - 06:30PM
Wednesday: Closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
