Wild georgia shrimp sautéed with house made tasso gravy atop creamy logan turnpike mill grits and cheddar cheese.
Tender white meat chicken and garden vegetables in a creamy sauce with biscuit crust.
Tender grilled steak medallions served over sautéed supergreens with black garlic broth, avocado, quinoa, and brown rice.
Kale, broccoli, cabbage, brussels sprouts, craisins, bacon, georgia pecans, and cheddar cheese.
Crisp romaine, parmesan cheese, croutons, and creamy garlic dressing.
Our signature lightly curried white meat chicken salad on baby arugula and sliced tomatoes.
Served with tomatoes and cucumbers.
Sweetened and unsweetened.
Hours of Service:
Friday: 11:00AM - 02:00PM
Monday: 11:00AM - 02:00PM
Sunday: Closed
Tuesday: 11:00AM - 02:00PM
Saturday: Closed
Thursday: 11:00AM - 02:00PM
Wednesday: 11:00AM - 02:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.