The Widow Fletcher - New Port Richey, FL

Tell the folks back home about the Florida alligator your caught and ate. Served with cocktail and spicy remoulade sauce.

Gilled tomato-basil tortilla, stuffed with seasoned strips of grilled steak, mozzarella, jack and cheddar cheese, sautéed peppers, onions, mushrooms and bacon bits. Served with shredded lettuce and sour cream.

A flour tortilla grilled to a golden brown, stuffed with grilled chicken, mozzarella, jack and cheddar cheese and bacon bits. Served with shredded lettuce, pico de gallo, salsa and sour cream.

Crispy corn tortillas chips smothered in chili, queso, jack and cheddar cheeses, pico de gallo and jalapenos. Topped with salsa and sour cream.

Spinach and artichoke hearts blended with three cheeses and cooked to a creamy finish with Caribbean spices. Served piping hot with fresh corn tortilla chips, pico de gallo and salsa.

Fresh tuna steak coated in a blend of black and white sesame seeds. Lightly seared and sliced thin, served over a bed of greens with wasabi and drizzled with our mango habanero sauce.

Sweet Vidalia onions battered with fried, piled high for sharing with our spicy remoulade sauce for dipping.

Jalapenos stuffed with cream cheese then breaded and fried to a golden perfection, served with sour cream.

Crispy eggrolls filled to the brim with spiced chicken, corn and beans, served with our spicy remoulade sauce.

Battered conch fried to perfection, served with our spicy remoulade sauce.

Fried potato skins loaded with cheddar and jack cheeses, topped with diced tomatoes, chopped red onions and bacon. Garnished with green onion and served with sour cream.

Battered mozzarella cheese fried to perfection, served with our house made marinara sauce.

Fresh calamari lightly dusted an fried to a golden brown, served with our house made marinara.

Create your own sampler platter by picking four of the following items: Chicken fingers, potato skins, onion rings, eggrolls, spinach dip, jalapeno poppers, mozzarella sticks.

A treasure from the north. This classic chowder is brimming with the flavor of the ocean.

Straight out of the big easy. Tender chunks of crab meat, shrimp & Chorizo sausage in a Cajun broth with celery, peppers and onions, served around a bed of white rice, topped with sun-dried tomatoes.

Crock. A treasure from the north. This classic chowder is brimming with the flavor of the ocean.

A piping hot serving of our house made chili sure to bring all the flavor anyone could ask for!

Your choice of 1 house made cup of soup and a house salad. Excludes gumbo and French onion.

Grilled chicken served over a bed of fresh mixed greens with tomatoes, red onions, cucumbers, bacon bits & jack and cheddar cheeses with a honey drizzle and a side of honey mustard dressing.

Hand breaded fried chicken breast resting on a bed of fresh greens, topped with mandarin oranges, chow mein noodles, almonds and our sesame vinaigrette.

Hand breaded chicken tossed in your choice of sauce served over fresh mixed greens with cucumber, tomato, jack and cheddar cheeses and croutons.

Fresh romaine lettuce, tossed in a Caesar dressing, Asiago cheese, croutons and topped with grilled chicken.

Fresh mixed greens topped with shrimp & crabmeat, crumbled bleu cheese, tomatoes and croutons.

Tender strips of grilled steak on top of a bed of fresh greens with tomato, red onion, cucumber & bleu cheese crumbles.

A mix of fresh greens, topped with cucumbers, tomato, red onions, croutons & jack and cheddar cheeses.

Served with celery and blue cheese dressing.

Your choice – grilled or fried.

Handmade 8 oz. patty prepared to your liking.

Handmade burger, smothered in sweet BBQ sauce and cheddar cheese, topped with Applewood smoked bacon & onion rings.

A blackened beef patty, cooked to your liking. Topped with melted bleu cheese crumbles & Applewood smoked bacon.

Grilled just the way you like it, then smothered with mushrooms and swiss cheese.

A boneless chicken breast seasoned with our house seasoning and grilled to perfection.

Hand breaded boneless chicken breast, fried and tossed in your choice of sauce. Served with celery and ranch or bleu cheese dressing.

Grilled to perfection and smothered in sweet BBQ sauce and cheddar cheese, topped with Applewood smoked bacon & onion rings.

Smoked turkey breast smothered in swiss cheese, then topped with Applewood smoked bacon, shredded lettuce & sliced tomatoes. Served on thick cut white bread with a side of ranch dressing.

Hand shredded slow roasted pork, ham, salami, swiss cheese, pickles and mustard, served on pressed Cuban bread.

A tomato-basil tortilla, filled with mixed greens, tomatoes, red onions, mayonnaise and your choice of meat. Chicken steak, turkey, roast beef.

Homemade meatloaf served on a toasted hoagie roll with a side of our brown gravy.

Hand breaded chicken tenders, tossed in your choice of sauce then wrapped in a tomato-basil tortilla with lettuce, tomato, cheddar and jack cheeses. Served with celery and your choice of ranch or bleu cheese.

Tender roast beef, sliced thin and stuffed into a toasted hoagie roll, topped with melted provolone cheese & sautéed onions, with a side of au jus.

Hand breaded white fish, fried to perfection and served on a toasted hoagie roll with lettuce, tomato, red onion and a side of tartar sauce.

Served with yellow rice and black beans.

6 oz. Served over mixed greens, tomatoes, onions, cucumbers and blue cheese crumbles with your choice of dressing.

6 oz. Served on a kaiser roll with french fries and coleslaw.

Succulent shrimp scampi, broiled mahi mahi and scallops served with yellow rice and black beans.

Hand breaded shrimp, lightly fried and served with french fries and coleslaw.

Batter dipped then golden fried pollock. Served with french fries, coleslaw and tatar sauce.

Succulent shrimp, broiled in a white wine lemon butter and garlic sauce, served with broccoli and your choice of baked or garlic mashed potatoes.

Tilapia lightly dusted in our seasoned flour and seared. Topped with shrimp and crab in a white wine cream sauce served with yellow rice and black beans.

Your choice of fish or shrimp, seared in Caribbean spices and served with yellow rice and black beans.

A fried seafood fanatics dream. Shrimp, calamari, scallops, fish and popcorn shrimp all fried a crispy golden brown served along side french fries and coleslaw.

8 oz. USDA choice top sirloin grilled to your liking.

A recipe acquired from our good friend Richard. A grilled, boneless chicken breast topped with turkey and bacon, then smothered in swiss & cheddar cheeses.

Two 8oz. cuts of our delicious meatloaf, char-grilled and topped off with sautéed onions & brown gravy.

Char-grilled boneless chicken breast, smothered with sautéed onions & green peppers, American cheese and BBQ sauce.

Sautéed shrimp tossed with linguine in a spicy tomato-vodka cream sauce. Topped with sun-dried tomatoes, scallions & asiago cheese.

Blackened chicken breast served over linguine tossed in our house alfredo sauce and topped with sun-dried salads tomatoes.

Hand breaded chicken, golden fried and smothered in our house marinara sauce, topped with melted mozzarella & parmesan cheeses and served over linguine.

Seared shrimp & scallops served over linguine tossed in our house alfredo sauce and topped with sundried tomatoes.

All the flavors of the sea come together in this dish featuring scallops, shrimp, clams and whitefish over linguine, with your choice of a red marinara or a white wine sauce.

A full pound of fresh clams sautéed in a white wine garlic sauce over linguine. Served with toast points and lemon.

Linguine and marinara, topped with parmesan served with a garlic roll.

Breaded and fried shrimp with french fries and cocktail sauce.

2 hand breaded chicken tenders with fries.

Yellow American cheese on grilled white bread served with fries.

Breaded and fried whitefish with French fries and tartar sauce.

Fresh beef patty, topped with cheese.

Served with french fries.

4 rolls.