Rice noodle, mint, carrot, cabbage, lettuce and cucumber. Served with peanut and tamarind sauce. Gluten-free.
Pastry puff filled with potato, onion, carrot, yellow curry spices. Served with cucumber salad.
Crispy wings tossed with spicy plum sauce with crispy Thai basil. Mild Spicy.
Served with house peanut-plum sauce and topped with cilantro.
Served with house peanut-plum sauce and house salad.
Served with house peanut-plum sauce and house salad.
Served with Thai peanut sauce, cucumber and house salad.
Ground chicken, shrimp wrapper served with sweet & sour sauce.
Coconut milk soup with chicken, lemongrass, galanga, baby corn, kiffir lime leaves, green onion and mushroom.
Spicy and sour soup with prawns, mushroom, lemongrass, baby corn, green onion and kiffir lime leaves.
Coconut milk soup with chicken, legs, galangal, baby corn, kaffir lime leaves, green onion and mushroom. Gluten-free.
Spicy and sour soup with prawns, mushroom, lemongrass, baby corn, green onion and kaffir lime leaves. Mild spicy.
Crispy rice salad. Crispy rice, minced chicken, onion, mint leaves, ginger, peanut, roasted chili, romaine lettuce and lime dressing. Mild spicy.
Shredded green papaya, tomatoes, chili, green bean, peanut tossed with house garlic lime dressing. Mild spicy.
Chicken salad. Ground chicken tossed with lemongrass, chili, onion, mint, roasted rice powder, red onion and spicy lime dressing. Mild spicy.
Grilled asparagus and prawns topped with cilantro, crispy shallot and house dressing.
Roasted duck, mint, onion, roasted rice, spring mixed with garlic lime dressing.
Ground chicken with Thai basil, onion, bell pepper and garlic spicy sauce.
Pork saute with curry sauce, young pepper corn, bell pepper. Served over grilled eggplant and steamed bok choy. Mild spicy.
Chicken saute with garlic sauce, ginger, onion and shiitake mushroom.
Fried catfish saute with curry sauce, green bean, bell pepper topped with crispy basil leaves. Mild Spicy.
Chicken with cashew, broccoli, onion, bell pepper, roasted chili, green onion and chili garlic sauce. Mild Spicy.
Fried rice with choice of chicken, beef, pork or prawns with onion, green pea, carrot and egg. Gluten-free.
Fried rice with choice of chicken, beef, pork with onion, pea, carrot, baby corn, egg, raisin, cashew nuts, pineapple, yellow curry spices.
Rice noodle with Prawns, tofu, egg, beansprout, chives and peanut. Gluten-free.
Wide rice noodle with prawns, onion, green beans, tomatoes, red bell pepper, Thai basil and spicy garlic sauce. Mild Spicy.
Wide rice noodle with chicken, egg, broccoli and garlic soy sauce.
Beef simmer in panang curry with basil, red bell and lime leaves. Mild spicy, Gluten-free.
Chicken simmered in massaman curry, peanut, potatoes, star anise.
Choice of chicken, beef, pork with basil, broccoli, cauliflowers, zucchini & bell pepper in red curry. Mild spicy, Gluten-free.
Choice of chicken, beef, pork with potatoes, onion, cauliflowers, turmeric powder and crispy shallot. Mild spicy.
Choice of chicken, beef, pork with eggplant, green bean, bell pepper, Thai basil in green curry. Mild spicy, Gluten-free.
Minced chicken saute with Thai basil, onion and water chestnut. Served with cups of Iceberg lettuce and Thai peanut sauce.
Mango, prawns, cherry tomatoes, onion, mint, cashew nuts tossed with garlic spicy lime dressing. Mild spicy.
Grilled asparagus and prawns topped with cilantro, crispy shallot and house dressing.
Housemade roasted pork belly served with spicy lime sauce.
Roasted duck, mint, onion, roasted rice, spring mixed with garlic lime dressing.
Ground chicken, shrimp wrapper served with sweet & sour sauce.
Housemade crispy pork belly with greenbean, kiffir lime leaves, bell pepper and roasted chili sauce.
Choice of Jasmine white rice or brown rice.
Halibut green curry with eggplant, green bean, bell pepper and basil. Gluten free. Mild Spicy.
Garlic fried rice, egg, grilled salmon served with grilled asparagus shiitake mushroom and house garlic lime sauce.
Chicken and Prawns in red carry with pumpkin, bell pepper, Thai basil and kaffir lime leaves. Gluten free. Mild Spicy.
House-made crispy pork belly with Thai Basil, green bean, bell pepper and garlic spicy sauce.
Roasted duck, egg noodle, bok choy, bean sprout, chinese celery in five spice soup, topped with fried garlic and green onion.
Fried rice with Chicken and Prawns saute with Thai basil, spicy garlic sauce and yellow onion.
Egg noodle in spicy herbed curry sauce with choice of Slow Cook Chicken, Braised Beef Flank Steak or Steamed TOFU served with beansprout, shallots, pickle cabbage, crispy noodle, oil chili paste and cilantro.
Roasted duck in red coconut milk curry with pineapple, cherry tomatoes, Thai basil, asparagus, bell pepper.
Served with peanut and tamarind sauce. Gluten-free.
Tofu saute with Thai basil, onion and water chestnut. Served with cups of Iceberg lettuce and peanut sauce.
Served with house peanut - plum sauce and topped with cilantro.
Served with house peanut - plum sauce and house salad.
Served with house plum sauce and grounded peanut. Gluten-free.
Pastry puff filled with potato, onion, carrot and yellow curry powder.
Coconut milk soup, veggies and tofu, lemongrass, galanga, kiffir lime leaves, green onion and mushroom.
Coconut milk soup with veggies & tofu, lemongrass, galangal, kaffir lime leaves, green onion and mushroom. Gluten-free.
Spicy and sour soup with veggies and tofu, mushroom, lemongrass, green onion and kiffir lime leaves.
Spicy and sour soup with veggies and tofu, mushroom, lemongrass, green onion and kaffir lime leaves. Mild Spicy.
Shredded green papaya, tomatoes, chili, green bean, peanut tossed with house garlic lime dressing.
Crispy rice salad J. Crispy rice, tofu, onion, mint leaves, ginger, peanut, roasted chili, romaine lettuce and lime dressing.
Mango, cherry tomatoes, mint, onion, cashew nuts tossed with garlic house lime dressing.
Wide rice noodles stir-fried with tofu, green bean, onion, tomatoes, basil and garlic spicy sauce.
Rice noodle with tofu, egg, bean sprout, chives and peanut. Gluten free.
Pan fried wide rice noodle with tofu, egg, broccoli and garlic soy sauce.
Tofu with Thai basil, eggplant, green bean and bell pepper in green curry sauce.
Tofu and cashew nuts sauteed with garlic, dark soy sauce, roasted chili, bell pepper, broccoli and onion.
Tofu sauteed with fresh basil leaves, mushroom, onion, bell pepper and spicy garlic sauce.
Crispy tofu served on a bed of steamed vegetable, topped with Thai peanut sauce and onion. Gluten-free.
Seasonal vegetable, bell pepper and tofu in a homemade red curry. Gluten-free.
Tofu, potatoes, onion, carrot topped with crispy shallot in yellow curry sauce. Served with cucumber salad.
Shiitake mushroom saute with curry sauce, young pepper corn, basil bell pepper. Served over grilled eggplant and steamed bok choy.
Tofu, green bean, lime leaves, bell pepper sauteed with red curry.
Shiitake mushroom saute with tofu, young ginger, onion, green onion, bell pepper and garlic sauce.
Asparagus, cherry tomatoes, baby corn, mushroom, carrot, bell pepper and tofu sauteed with spicy garlic sauce.
Thai fried rice with tofu, egg, cabbage, broccoli, onion, green pea, carrot, baby corn and green onion.
Grilled asparagus and prawns topped with cilantro, crispy shallot and house dressing.
Housemade roasted pork belly served with spicy lime sauce.
Roasted duck, mint, onion, roasted rice, spring mixed with garlic lime dressing.
Ground chicken, shrimp wrapper served with sweet & sour sauce.
House-made crispy pork belly with Thai Basil, green bean, bell pepper and garlic spicy sauce.
Roasted duck, egg noodle, bok choy, bean sprout, chinese celery in five spice soup, topped with fried garlic and green onion.
Roasted duck in red coconut milk curry with pineapple, cherry tomatoes, Thai basil, asparagus, bell pepper.
Fried rice with Chicken and Prawns saute with Thai basil, spicy garlic sauce and yellow onion.
Thai custard.
Watermelon syrup, pineapple juice, orange juice, lime, sparkling soda, slice orange.
Hours of Service:
Friday: 10:30AM - 01:45PM, 03:00PM - 07:30PM
Monday: 10:30AM - 01:45PM, 03:00PM - 07:30PM
Sunday: 10:30AM - 01:45PM, 03:00PM - 06:30PM
Tuesday: 10:30AM - 01:45PM, 03:00PM - 07:30PM
Saturday: 10:30AM - 01:45PM, 03:00PM - 07:30PM
Thursday: 10:30AM - 01:45PM, 03:00PM - 07:30PM
Wednesday: 10:30AM - 01:45PM, 03:00PM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.