Batdorf & Bronson House blend Sumatra
Bohemian Iced
Bohemian iced latte
10 oz bottle
Fresh Strawberry-Lemonade only TWO ingredients.
Fresh squeezed Lemonade, only ONE ingredient.
Natalie’s fresh orange juice with mangos, only Two ingredients!
Natalie’s fresh orange juice blended with fresh pineapple. Only 2 ingredients, pure juice.
Fresh sliced avocado, on toasted multi-grain, with Pico de Gallo & lime zest, topped with red pepper flakes and topped with a fried egg. Served with stone ground grits.
Layers of scrambled eggs, Vermont cheddar and honey ham on Cuban toast. Served with stone ground grits.
Choice of bagel with Boars Head sausage or Apple wood bacon, scrambled eggs and Vermont cheddar. Served with stone ground grits.
Crispy waffle with a hint of vanilla bean and topped with strawberries and served with real Vermont maple syrup.
Two eggs your style, Apple wood bacon or sausage patty, stone ground grits and a homemade cheddar biscuit.
Choice of Swiss, Cheddar Or Smoked Gouda. Served with stone ground grits and a cheddar biscuit.
All butter croissant dipped in rich egg custard batter and grilled golden brown with Vermont maple syrup.
Our tender hot corned beef braised in house, served on a grilled Kaiser roll with chipotle mayo, smoked Apple wood bacon and topped with a fried egg. Served with stone ground grits.
Sliced Honey Ham, fluffy scrambled eggs, melted creamy brie cheese on a buttery croissant topped with our jalapeno-raspberry jam. Served with stone ground grits.
Tender corned beef, melted Swiss, scrambled eggs on your choice of bagel. Served with stone ground grits.
Scrambled eggs and melted cheddar on your choice of bagel. Served with stone ground grits.
Three eggs your style, Apple wood bacon and sausage patty, stone ground grits and a homemade cheddar biscuit.
Fresh avocado slices, diced tomato, Cheddar cheese and sour cream. Served with stone ground grits and a homemade cheddar biscuit.
Slow cooked beef brisket in a expresso-cumin dry rub finished in BBQ glaze, atop two toasted English muffins and two fried eggs. Served with stone ground grits.
Fluffy egg whites filled with baby arugula and Pico de Gallo topped with melted three pepper Colby and red pepper pesto drizzle. Served with sliced strawberries.
Three scrambled eggs over our baked hash brown casserole, topped with chopped apple wood bacon, Boars Head patty sausage and melted cheddar cheese. Served with a cheddar biscuit.
Our hash brown casserole topped with Grilled Andouille sausage, Apple wood bacon, sauteed onions and peppers, fluffy scrambled eggs and melted three pepper Colby cheese. Served with a cheddar biscuit.
Choice of bagel toasted with sliced lox, cream cheese, sliced tomato, red onion and capers. A la cart
Fluffy scrambled eggs, chopped Apple wood bacon,diced fresh avocado and melted Vermont cheddar in a spinach breakfast wrap. Served with stone ground grits.
Quiche lorraine made in house with sauteed onions and apple wood bacon in a creamy baked egg custard. Served with a side of strawberries. Served warm.
Our slow brewed Batdorf and Bronson Bohemian coffee, with caramel syrup and sprinkled with sea salt. Ask for cream for added richness.
Side of 4 biscuits with butter
Choice of bagel with cream cheese
Three pieces thick cut bacon
Two patties of Boars Head Premium sausage.
Add a side egg to your order.
Two pieces of toast your choice.
Side order of stone ground grits.
Side order baked hash brown casserole
Side order 2 patties of Impossible sausage (plant based).
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Hours of Service:
Friday: 07:00AM - 01:15PM
Monday: 07:00AM - 01:15PM
Sunday: Closed
Tuesday: 07:00AM - 01:15PM
Saturday: Closed
Thursday: 07:00AM - 01:15PM
Wednesday: 07:00AM - 01:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
