Chinese Broccoli, Bacon drizzled with house garlic ginger oyster sauce or garlic soy sauce for vegetarian option.
Bacon l Spaghetti l Ground Chicken l basil leaves
Sauté' Fat Green Bean Garlic l bacon l preserved cabbage l Dry Chili and Sherry wine
Al Dente' linguine pasta soaked in coconut milk slow cook with spice peanut sauce | lime | tasty house sauce | red bell | green bean | cilantro | shredded chicken
Rustic Tom Kha Kabocha Lime Juice. Hot and sour coconut soup with kabocha, baby bok choy, broccoli, and napa (no meat)
Hot steam pork minced with garlic sauce and ginger
Mixed steamed vegetables, garlic oil with hot sauce and house sauce
PUMPKIN-KABOCHA CHEESECAKE (HOMEMADE) (Seasonal Fall and Winter)
Famous house vegetable rolls mixed greens, fresh basil leaves, cucumber, carrot, angel hair and tofu wrapped in a fine rice paper served on a bed of homemade sweet and sour and mustard sauce.
Another version of the Bangkok roll with chicken.
Another version of the Bangkok roll with shrimp.
A rice paper wrap stuffed with mixed green, basil leaves, cucumber, carrot, angel hair and roasted duck served with our house brown plum sauce.
Chicken marinated and charbroiled in a mixture of spices, kamin and lemongrass served with peanut sauce and cucumber sauce.
Famous Thai dish with ground chicken or tofu with lime juice, onion, ground chili and rice powder served with fresh vegetables. Hot and spicy.
Original Thai chicken wing glazed with Thai spicy sweet sour sauce. Hot and spicy.
Vegetable wrapped inside a rice dough, deep fried. Served with egg roll sauce. (S) 6 pieces (L) 10 pieces
Cheese stuffed and lay on sweet and sour sauce (8 pieces)
Pan-fried Japanese dumplings topped with garlicky (6 pieces)
Grilled flattened bread, similar to a tortilla, served with yellow curry sauce on a side for dipping.
Garlic Asian noodles pan tossed | al dente | sesame oil | rich flavors | garlicky | gingery | wine sauce
Shredded grilled marinated chicken, onion, cilantro, ginger, carrot and mango tossed with fresh lime and chili over crisp bed of baby romaine.
Topped with grilled shrimp or can be substituted with shredded chicken, soft or fried tofu | carrot | green bean and cherry tomato. Seasoned mixture with garlic | Thai chili | sugar palm | Fish sauce | tamarind juice | roast peanut and dried small shrimp. Hot and spicy.
Low carb mung beans thread noodles, ground chicken, shrimp and chili paste in our lime juice dressing. Hot and spicy.
Slices of grilled tenderloin beef with chili, fresh lime juice dressing over fresh vegetables. Hot and spicy.
Hot and sour coconut soup with mushroom, lemongrass, lime juice and choice of chicken, shrimp, tofu or vegetable. Hot and spicy.
Hot and sour clear broth with mushroom lime juice and choice of chicken, shrimp, tofu or vegetable. Hot and spicy.
Ground chicken and shrimp stuffed wonton with baby bok choy in clear broth garnished with cilantro and garlic oil.
A variety of fresh vegetables | soft tofu protein.
Choice of ramen topped with sliced meat, beansprout, bamboo shoots, spring onions, simmered oil egg, seaweed, shiitake mushrooms, and choice of meat.
Sliced fillet of sole in ginger, celery and cilantro in clear broth soup with jasmine rice inside or on the side garnished with garlic oil and white pepper. Vegetarian.
Delicious shredded chicken breast, flat rice noodle, bean sprout, green onion, cilantro, in home made delicious chicken broth.
Noodle, bean sprout, mushroom and lime juice in hot and sour clear broth.
Vietnamese beef or chicken noodle soup, slice onion, bean sprout, cilantro, mint leaves, lemon and slices of jalapeños on the side.
Kao soi. Red Thai curry paste and Thai yellow curry powder slow-cooked in coconut milk with chicken | turmeric | Served with shallots, preserved mustard greens, lime slice and chili sauce (chicken only, can not be meatless)
Signature dish. Thai rice noodles with chicken, shrimp, egg pressed tofu, tamarind, Thai chili, bean sprout, garnished crushed peanut, carrot, red cabbage and lime on top.
Stir-fried noodle with secret sauce chili, basil leaves choice of meat. Hot and spicy.
Pan-fried egg noodle with assorted vegetable, Hoisin black pepper sauce and your choice of meat. No Spicy
Crystal noodle, egg, tomato, green onion and mushrooms with garlic and white pepper sauce. No Spicy
Flat rice noodles stir fried with broccoli and egg with mixed secret sauce choice of meat. No Spicy
Roasted duck, Chinese sausage and spinach over rice with duck gravy sauce.
Lightly battered and crispy sole coated with homemade sweet and spicy sauce and crispy fried basil on top. Served with rice.
Served with steamed vegetable, basil leaves and special sweet and sour sauce.
Marinated with Asian spice herb | red wine served with baby bok choy and your choice of rice
Brown crisp duck over spinach served with Chinese egg noodle in a plum red wine sauce. Served with rice.
Charbroil grilled, tenderizing tenderloin, herb-marinated, red wine, cauliflower, and tomato.
Crisp soft-shell settled in fresh Thai green curry | red bell | basil leaves | bamboo shoots
Pan grilled Alaska king salmon with shiitake mushrooms and teriyaki sauce | green beans | cauliflower. Served with rice.
Traditional marinated overnight chicken with spice, lemongrass, and Kamin. Served with Sticky Rice.
Quick sauteed broccoli, carrot in garlic and black pepper sauce.
Quick sauteed with eggplant, bell pepper, onion, mint leave chili and oyster sauce. Hot and spicy.
Sauteed broccoli, tomato, carrot in garlic and black pepper sauce.
Sauteed mixed vegetables in garlic and oyster sauce.
Sauteed with Thai basil in spicy sauce. (street food). Spicy.
Sauteed in red Thai curry paste, green beans, bell pepper and carrot. Hot and spicy.
Cashew nut, chili, bell pepper, onion, green onion in spicy sauce. Hot and spicy.
Cauliflower | peanut | red and green bell peppers | onions
Kimchi-bokkeum-bap and choice of meat.
Our special fried rice with chicken, shrimp, sausage, tomato, onion, green pea and egg.
Your choice of meat with onion, tomato, egg in our special sauce.
Fried rice with chicken, shrimp, pineapple, cashew nut, raisin, onion bell pepper with a touch of curry powder.
Authentic Thai rice with chili, basil leaves, bell pepper, onion and choice of meat. Hot and spicy.
Chunk of potatoes and carrot soaked in exotic yellow curry paste. Hot and spicy. Vegetarian.
Coconut milk, bamboo shoots, basil and bell pepper in a red curry paste. Hot and spicy. Vegetarian.
Slow cooked thick curry paste in coconut milk with peas and bell pepper. Hot and spicy. Vegetarian.
Coconut milk with bamboo shoot, bell pepper and basil leaves in green curry paste. Hot and spicy. Vegetarian.
India Rote in Thai Style Grilled for power crunchy bite with condensed milk and icing powder
Cheesecake Homemade (Seasonal Fall and Winter)
Thai fried banana or Kluay Tod is a traditional Thai dessert. These fried bananas are slightly sweet, but crunchy and delicious.
Homemade
From Thailand, The real coconut no preservative added with coconut meat.
Summer refreshing with secret recipe lychee Thai iced tea. MUST TRY !!
Organic Green tea
" Evian " Natural spring water 300 ml.
" Sole " Italian Natural Mineral water (Sparking) 500 ml.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Hours of Service:
Friday: 12:00pm - 3:00pm
Friday: 5:00pm - 10:00pm
Monday: 12:00pm - 3:00pm
Monday: 5:00pm - 10:00pm
Sunday: 5:00pm - 10:00pm
Tuesday: 12:00pm - 3:00pm
Tuesday: 5:00pm - 10:00pm
Saturday: 5:00pm - 10:00pm
Thursday: 12:00pm - 3:00pm
Thursday: 5:00pm - 10:00pm
Wednesday: 12:00pm - 3:00pm
Wednesday: 5:00pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.