Start with Mario’s sauce and grande mozzarella cheese.
Start with Mario’s sauce and grande mozzarella cheese.
Sausage, pepperoni, sweet peppers, onions, olives, mushrooms, mario’s sauce, grande mozzarella.
San marzano tomato, fiori di latte, fresh genovese basil, sea salt, extra virgin olive oil.
Melted asiago and fontina on a pizza crust. With a cool salad of arugula, radicchio, pignoli, sweet cherry tomatoes, sweet and sour poppy seed dressing.
Seasonal vegetables, san marzano sauce, grande mozzarella cheese. Vegetarian.
Gorgonzola, parmesan, asiago, mozzarella.
Grilled chicken, caramelized red onion, BBQ sauce, grande mozzarella cheese.
Alfredo sauce, asiago, ricotta, gorgonzola, fiori di latte, fontina.
Pesto sauce, bocconcini mozzarella, extra virgin olive oil, pecorino, arugula, prosciutto.
Shiitake, crimini, portobello mushrooms, grated parmesan, taleggio, fontina cheese, arugula.
Chicken cutlets, fried peppers, grande mozzarella, Mario’s sauce, grated parmesan cheese.
Baby spinach, fontina cheese, broken kalamata olives, feta, crimini mushrooms.
Grilled eggplant, grande mozzarella, fiori di latte, grated parmesan cheese, Mario’s sauce.
Sausage, pepperoni, sweet peppers, onions, olives, mushrooms, mario’s sauce, grande mozzarella.
Melted asiago and fontina on a pizza crust. With a cool salad of arugula, radicchio, pignoli, sweet cherry tomatoes, sweet and sour poppy seed dressing.
Seasonal vegetables, san marzano sauce, grande mozzarella cheese. Vegetarian.
Gorgonzola, parmesan, asiago, mozzarella.
San marzano tomato, fiori di latte, fresh genovese basil, sea salt, extra virgin olive oil.
Alfredo sauce, asiago, ricotta, gorgonzola, fiori di latte, fontina.
Baby spinach, fontina cheese, broken kalamata olives, feta, crimini mushrooms.
Chicken cutlets, fried peppers, grande mozzarella, Mario’s sauce, grated parmesan cheese.
Grilled eggplant, grande mozzarella, fiori di latte, grated parmesan cheese, Mario’s sauce.
Shiitake, crimini, portobello mushrooms, grated parmesan, taleggio, fontina cheese, arugula.
Grilled chicken, caramelized red onion, BBQ sauce, grande mozzarella cheese.
Pesto sauce, bocconcini mozzarella, extra virgin olive oil, pecorino, arugula, prosciutto.
Pistachios, nutella, sea salt, whipped mascarpone, baby marshmallows.
Sicilian anchovies, taggiasca olives, celery leaves tutto calabria peppers, crostini.
Grande mozzarella, grated Parmesan cheese, cup marinara
Arborio rice balls, sweet peas, fontina cheese.
Marinated olives in olive oil, aged parmesan.
Spinach aglio e olio, marsala sauce, asiago cheese.
Grilled fennel sausages, peppers, onions.
Feta, asiago, parmesan, fresh mozzarella, san marzano style asiago tomato syrup.
2 meatballs, scoop of old fashioned ricotta upon request.
Fried pepper bruschetta, eight small tender clams.
Sardinia style. Oven roasted mussels in cast iron skillet with butter, fresh thyme, garlic, sea salt.
Fried crispy pan tossed with spicy hot peppers and san marzano sauce.
Fresh lemons, marinara sauce.
Lemon, s&p, fresh parsley, extra virgin olive oil.
Fresh chopped tomatoes, basil, garlic, onion, gorgonzola cheese.
2 pieces jumbo shrimp, scampi sauce, sweet peas, bruschetta.
Tenderloin of beef, truffle oil, arugula, slivered radish, shaved reggiano cheese, cracked black pepper, horseradish aioli.
Artichokes, mozzarella cellincini, olives, reggiano parmigiano, sweet cherry tomatoes, red onion, fried eggplant, bruschetta, prosciutto, coppa salami, soppressata.
Fried crispy zucchini and Parmesan cheese with marinara dipping sauce.
Grilled chicken sausages, rappini.
Paper thin, aged reggiano parmesan cheese, olives.
House made potato chips, warm gorgonzola sauce, diced tomatoes, scallions.
Radishes, parmigiano reggiano, radicchio, ceci balsamic vinaigrette.
Extra virgin olive oil, olives, basil, ripe tomatoes, mozzarella.
Hearts of romaine, gorgonzola, olives, tomatoes, Belgian endive, extra virgin olive oil.
Insalata mista, hard-boiled egg, cucumbers, red cherry tomatoes, celery, ceci, olives, red onions, evoo, pepperoncini, parmesan, oregano vinaigrette.
3 grilled or fried eggplant, arugula, evoo, balsamic glaze, fresh mozzarella, roasted peppers, beefsteak tomato.
Pistachios, currants, arugula, taggiasca olives, crostini, extra virgin olive oil, red wine vinegar.
Mixed greens, avocado, egg, grilled chicken, cucumber, tomato, bacon, gorgonzola cheese, choice of dressing.
Hearts of romaine, caesar dressing, shaved parmesan, croutons. Option to include extras.
Romaine, red peppers, cucumbers, feta cheese, white beans, cherry tomatoes, avocado, currants, lime vinaigrette dressing.
Side salad. Mixed greens, ceci, cucumber, celery, carrots, olives, sweet cherry tomatoes.
Side salad. Mixed greens, ceci, cucumber, celery, carrots, olives, sweet cherry tomatoes.
Please call restaurant for daily selection.
Arugula insalata mista.
Side of pasta.
Side of pasta.
Side of pasta
Side of pasta.
Side pasta
Hot and sweet peppers
Side of pasta.
Side of pasta.
Side pasta.
Fried hot and sweet peppers.
Side macaroni.
Side steamed broccoli
Spinach, mozzarella cheese, onions, white wine lemon sauce, side mashed potatoes.
Artichokes, lemon, rosemary, white wine and roasted vesuvio potatoes.
Marinara or bianco, peppers, onions, mushrooms, includes side macaroni.
White wine sauce, pepperoncini, broken cherry peppers, roasted peppers, calamata olives, sicilian olives, artichokes, pasta scarpiello sauce.
Chicken milanese, broccoli rabe, hot and sweet peppers, melted provolone, balsamic glaze and side pasta.
Spicy, hot and sweet peppers, crispy vesuvio potatoes, scallions, onions, grilled to perfection and sliced.
Forever braised short ribs, creamy parmesan mashed potatoes, broccoli rabe.
Spicy, pan seared, hot and sweet Italian vinegar peppers, onions, potatoes vesuvio.
Grilled double cut lamb chops, broccoli rabe, roasted potatoes.
Grilled - sliced marinated skirt steak. Gorgonzola house salad, house cut Italian parmesan fries, salsa verde, served on the side.
Mario’s homemade red gravy made from imported Italian tomatoes.
Marinara, alfredo or bolognese sauce.
Pink vodka sauce, sweet mild sausage, basil, asiago.
California broccoli, asiago cheese, aglio e olio.
Vanilla bean brown butter, fresh sage, squash confit, parmesan.
Forever braised short ribs of beef, broccoli rabe, fresh ricotta, parmesan.
Fresh clams, Italian parsley, chilies, bianco sauce.
Sausage, broccoli rabe, garlic, olive oil.
Slow roasted pork short rib, meatballs, sausage, fried peppers, savory pork gravy, ricotta.
San marzano sugo, reggiano parmesan, ricotta, cavatelli is from the region of Puglia Italy.
Authentic meat sauce recipe from the Bologna region.
Alfredo sauce, reggiano parmesan cheese.
Escarole, beans, garlic, extra virgin olive oil.
Fresh tomatoes, basil, garlic, asiago cheese, evoo.
Fresh lobster, parmesan cognac crema.
Jumbo shrimp and broken shrimp, fedelini pasta.
Jumbo shrimp and broken shrimp, fedelini pasta.
Shrimp milanese, fresh mozzarella, fedelini pasta.
Nestled on spinach aglio e olio.
Signature dish. Red roasted peppers, capers, artichokes, white wine, lemon sauce, side spinach aglio e olio.
Sauteed in white wine lemon sauce, side spinach aglio e olio.
Blistered cherry tomatoes, capers, sweet peppers, black beluga lentils.
San Francisco’s American Italian seafood stew. Lobster, dungeness crab, shrimp, mussels, clams, calamari, fregola sarda.
Grilled, seasonal vegetables, white wine garlic and oil.
Scallop, shrimp, clams, mussels, fresh chopped tomatoes, fettuccini, white wine sauce.
Pan roasted barbaresco vegetali. Shiitake mushrooms, carrots, haricot verts, leeks broccoli, zucchini, sweet peas, brussels sprouts.
San marzano seafood tomato in brodo “crusty bruschetta”.
San marzano seafood tomato in brodo “crusty bruschetta”.
2 pieces.
2 pieces.
2 pieces.
Signature dish. Ricotta, mozzarella, asiago, veal bolognese, mascarpone, thin sheet of fresh pasta.
Crumbled sausage, vodka sauce, fresh mozzarella, grated parmesan cheese.
Side of macaroni.
Parmesan, ricotta, mozzarella, San Marzano sauce.
Bolognese sauce, mozzarella, fresh ricotta, reggiano parmesan.
Pistachios, nutella, sea salt, whipped masacarpone and baby marshmallows.
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Hours of Service:
Friday: 10:00AM - 10:00PM
Monday: 10:00AM - 09:00PM
Sunday: 10:00AM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 10:00PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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