Salted soybean pods.
Deep fried ginger seasoned chicken bites, served with spicy aioli.
Pork fried dumplings served with a soy ginger dipping sauce.
Seasoned ground pork, sweet onions, deep fried and served with sweet chili dipping sauce.
Spicy. Raw. Salmon or tuna tartare, avocado, diced sweet onions, served atop crispy wonton chips, topped with scallions and sesame seeds. Medium spicy.
Shrimp, shredded lettuce, carrots, cucumbers and wrapped in rice paper served with hoisin peanut dipping sauce.
Lightly fried tofu, shredded lettuce, carrots, cucumbers, and wrapped in rice paper served with hoisin peanut dipping sauce.
Bean sprouts, red cabbage, shredded lettuce, carrots, cucumbers, and wrapped in rice paper served with hoisin peanut dipping sauce.
Chashu (pork belly), ajitama (soft boiled egg), menma (bamboo shoots), shiitake mushrooms, scallions, nori, black garlic oil, sesame seeds, tonkotsu broth, and shoyu.
Chashu (pork belly), ground pork, spicy miso, ajitama (soft boiled egg), menma (bamboo shoots), shiitake mushrooms, spicy rayu oil, scallions, nori, sesame seeds, tonkotsu, and broth. Mild spicy.
Sliced rare beef, beef brisket, ajitama (soft boiled egg), menma (bamboo shoots), shiitake mushrooms, beef pho broth, scallions, and sesame seeds.
Shredded chicken, ajitama (soft boiled egg), menma (bamboo shoots), shiitake mushrooms, chicken pho broth, scallions, and sesame seeds topped with house spicy sauce. Mild spicy.
Chashu (pork belly), ajitama (soft boiled egg), nori, lime, and cold ramen noodles served with a separate bowl of rich tonkotsu 2.0 broth.
Noodles dressed with spicy soybean, szechuan oil, minced pork, ajitama (soft boiled egg), menma (bamboo shoots), shiitake mushrooms, nori, roasted garlic, onions, and sesame seeds. No broth.
Tofu, shiitake mushrooms, scallions, menma (bamboo shoots), corn, edamame, cabbage, sesame seeds, and black garlic oil in a creamy soy vegetable broth.
Rice noodles served in a savory and aromatic broth topped with bean sprouts, cilantro, basil, scallions, red onions, jalapeno slices, and a lime wedge. Sliced rare beef and brisket.
Rice noodles served in a savory and aromatic broth topped with bean sprouts, cilantro, basil, scallions, red onions, jalapeno slices, and a lime wedge. Sliced rare beef, brisket and meatballs.
Rice noodles served in a savory and aromatic broth topped with bean sprouts, cilantro, basil, scallions, red onions, jalapeno slices, and a lime wedge. Shredded chicken breast in chicken pho broth.
Rice noodles served in a savory and aromatic broth topped with bean sprouts, cilantro, basil, scallions, red onions, jalapeno slices. Bean sprouts, cilantro, Thai basil, scallions, red onions, shiitake, lightly fried tofu, carrots, red cabbage in veggie broth.
Raw tuna, sushi rice, red cabbage, tempura onions, scallions, sweet onions, avocado, rice seasoning, sesame seeds, nori slivers, coconut flakes, macadamia nuts, traditional poke sauce. Mild spicy.
Raw tuna, sushi rice, cucumbers, tempura onions, scallions, sweet onions, avocado, rice seasoning, sesame seeds, nori slivers, Masago, atomic aioli. Medium spicy.
Raw salmon, sushi rice, red cabbage, tempura onion, edamame, sweet corn, scallions, avocado, rice seasoning, nori slivers, sesame seeds, Masago, ponzu sauce.
Raw salmon, sushi rice, tempura onions, cucumbers, carrots daikon, wakame salad, scallions, sweet onions, avocado, nori slivers, sesame seeds, Masago, tartare sauce. Medium spicy.
Snow crab mixed with spicy mayo, sushi rice, tempura onions, cucumbers, carrots daikon, edamame, avocado, nori slivers, sesame seeds, masago. Mild spicy.
Breaded fried chicken (dark meat) tossed in a caramelized teriyaki sauce served with steamed white rice, chopped lettuce, matchstick carrots, sliced cucumbers and topped with scallions.
Breaded fried chicken tossed in our sweet chili sauce served with steamed white rice, chopped lettuce, matchstick carrots, sliced cucumbers and topped with sesame seeds.
Lightly fried tofu tossed in a garlic sauce served with steamed white rice, edamame, sliced cucumbers, chopped lettuce and red cabbage
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Hours of Service:
Friday: 11:00AM - 09:15PM
Monday: 11:00AM - 08:15PM
Sunday: 11:00AM - 08:15PM
Tuesday: 11:00AM - 08:15PM
Saturday: 11:00AM - 09:15PM
Thursday: 11:00AM - 08:15PM
Wednesday: 11:00AM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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