Flat Iron Steak

Topped with mushrooms and onions cooked to your liking.

Sauteed Cod Fillet

Served with Dijon aioli sauce.

Fresh Atlantic Salmon

Grilled to perfections served with lemon.

Seared Ahi Tuna Blackened (8 oz)

Tender fillet.

Filet Mignon (8 oz)

Tender fillet.

Medallions of Beef

In a delicate sherry cream sauce.

Chicken Masala

Fresh chicken breast smothered in a mushroom and marsala wine gravy.

Pasta Dinner

New Cajun Pasta

Chicken, andouille sausage, diced bell peppers, onions, and smooth pepper cream atop linguini served with garlic bread.

Pesto Cheese Ravioli

Smothered in creamy pesto sauce served with garlic bread.

Stuffed Baked Potato