Miller Ale House Port St. Lucie - Port St Lucie, FL

Shredded Parmesan, croutons, crisp romaine, Caesar dressing.

Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.

Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce

Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce.

Marinated, slow-cooked shank, mashed potatoes, rich brown gravy. Add seasonal vegetable.

Grilled chicken breasts, cilantro lime butter, black bean-corn salsa, pico de gallo, queso fresco cheese, served with mixed vegetables and cilantro lime rice.

Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.

Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.

Sautéed bell peppers and onions, Monterey Jack and cheddar cheeses, pico de gallo, sour cream, shredded lettuce, warm flour tortillas.

Roasted chili spiced chicken, shredded lettuce, topped with Monterey Jack and cheddar cheeses, pico de gallo, garlic-lime crema. Served in flour tortillas with a side of black beans.

An Ice Cream pint of our Triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, & caramel.

Glazed donut bites with hot fudge and caramel for dipping

Graham cracker crust, fresh lime and garnished with raspberry puree.

Served warm with vanilla ice cream, hot fudge sauce.

Melted white American cheese, shaved prime rib, roasted mushrooms, sautéed onions, gravy, crispy onion tanglers and garlic-lime crema.

Melted white American cheese, peppered bacon, crispy onion tanglers and sweet ‘n’ tangy barbecue sauce.

Grilled, sliced beef, sautéed onions, melted white American cheese, hoagie roll.

Zesty queso between two 1/4 lb patties, caramelized onions and poblano peppers, pico de gallo, chile pepper mayo.

Crispy buttermilk-marinated boneless chicken breast tossed in hot sauce, Monterey Jack and cheddar cheeses, toasted black and white sesame bun.

Melted white American cheese, peppered bacon, green leaf lettuce, beefsteak tomato, dill pickle.

Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle.

Grilled chicken breast, peppered bacon, melted Monterey Jack and cheddar cheeses, shredded iceberg lettuce, beefsteak tomato, Cajun ranch sauce, toasted black and white sesame bun.

Brown rice, roasted corn and bell pepper patty, green leaf lettuce, beefsteak tomato and dill pickle.

Blackened, grilled or broiled; green leaf lettuce, beefsteak tomato, black and white sesame bun.

Our signature Zingers®, Roma tomatoes, cucumbers, Monterey Jack and cheddar cheeses, field greens.

Sliced sirloin, pico de gallo, queso fresco cheese, crispy tortilla strips, romaine, tossed with zesty cilantro lime chimichurri.

Grilled chicken, brown sugar roasted pears, candied pecans, crumbled goat cheese, romaine, tossed with balsamic vinaigrette.

Field greens, hard-boiled egg, Monterey Jack and cheddar cheeses, Roma tomatoes, red onion, applewood-smoked bacon, blue cheese crumbles.

Shredded Parmesan, Croutons, Crisp Romaine.

Caramelized onions, sherry, beef broth, melted Provolone cheese, toasted crouton.

Shredded Parmesan, croutons, crisp romaine, Caesar dressing.

Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.

Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.

8-ounce filet, grilled, blackened or broiled; choice of sides, lemon wedge.

beer-battered white fish, seasoned fries, coleslaw, tartar sauce, lemon wedge.

Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge.

Pan-seared Mahi Mahi, Monterey Jack and cheddar cheeses, shredded cabbage, pico de gallo, garlic-lime crema, grilled flour tortillas, and black beans.

Housemade signature blend of ground sirloin, bell pepper, onions, oregano and basil with garlic mashed potatoes, rich brown gravy, vegetable.

beer-battered white fish, tartar sauce, lemon wedge, seasoned fries.

Grilled chili-rubbed steak, Monterey Jack, cheddar and creamy white queso cheeses on a crisp, golden brown crust topped with fresh spinach, pico de gallo, garlic-lime crema.

Grilled chili-rubbed steak, Monterey Jack, cheddar and creamy white queso cheeses on a crisp, golden brown crust topped with fresh spinach, pico de gallo, garlic-lime crema. Served with choice of House or Caesar salad.

Teriyaki-glazed tenderloin, fried pork potstickers, sweet chili Teriyaki sauce for dipping, served with vegetables and cilantro lime rice.

10-ounce choice cut.

8-ounce cut.

12-ounce choice cut.

6-ounce choice cut.

More of everything, and topped with guacamole, sour cream and jalapeños Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of white queso for dipping.

Monterey Jack and cheddar cheeses, tortilla chips, roasted chile spiced chicken, pico de gallo, scallions, and drizzled with garlic-lime crema. Served with a bowl of white queso for dipping. Add guacamole, sour cream and jalapenos for $2.49

Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.

12 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.

6 Mozzarella sticks tossed in a blend of Parmesan, garlic and oregano. Served with zesty marinara.

Monterey Jack cheese, warm tortilla chips

Pan fried; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.

Pan fried or steamed; Pork dumplings, shredded cabbage, scallions, sweet Thai chili sauce.

Beer-cheese sauce, English pub mustard.

Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing.

Hand- breaded tender rings, sweet Thai chili sauce, lemon wedge.

Housemade potato chips tossed in our signature garlic Parmesan sauce

Pickled jalapeno slices, battered and fried to a crispy golden brown. Served with Ranch.

Mozzarella, Parmesan, oregano, marinara sauce.

House-made marinara, ripe tomato, basil pesto, mozzarella and Parmesan cheeses

Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.

Served with your choice of sauce and Ranch or Blue Cheese dressing

Served with your choice of sauce and Ranch or Blue Cheese dressing

Chicken pesto raviolo, Parmesan cream sauce, drizzled with roasted tomato- red pepper sauce and basil pesto on a bed of garlic spinach, topped with toasted breadcrumbs, shredded Parmesan and parsley

Bite-sized pieces of Medium sauce Zingers® on top of shell pasta tossed in creamy cheddar, parmesan and Monterey Jack cheese sauce with scallions and toasted parmesan bread crumbs.

Blackened chicken breast, sautéed mushrooms, Roma tomatoes, scallions, spicy Parmesan cream sauce, fettuccine, toasted garlic bread.

Parmesan breaded chicken breast, zesty marinara, melted Italian cheeses, fresh parsely, side of fettuccine alfredo, toasted garlic bread.

Grilled chicken breast, tomatoes, broccoli, creamy garlic scampi sauce, corkscrew pasta, topped with mozzarella, Parmesan and toasted breadcrumbs.