Arugula, kale, red quinoa and shaved brussel sprouts tossed with pomegranate vinaigrette and topped with shaved parmesan, fresh blueberries, dried cranberries, almonds, sliced red onion and avocado.
Mixed greens, roasted corn salsa, black beans, cilantro, cotija cheese, diced fresh tomatoes, corn tortilla strips & spiced pepitas. Tossed with ranch dressing & topped with grilled chicken drizzled with barbecue sauce
Iceberg lettuce, applewood smoked bacon, oven roasted tomatoes, bleu cheese, green onions & bleu cheese dressing.
Mixed greens, cabbage, green onions, carrots, wontons, cilantro, basil, grilled chicken and pepitas, tossed in sweet & spicy Thai dressing & topped with pickled cucumbers.
Grilled chicken, napa cabbage and mixed greens, carrots, green onions, cilantro, toasted almonds, mandarin oranges & crispy wontons, tossed in a sweet sesame ginger dressing.
Romaine lettuce featuring our creamy style dressing & topped with shaved parmesan & roasted garlic ciabatta croutons.
Mixed greens & romaine, applewood smoked bacon, poblano corn salsa, cheddar cheese, tomatoes, green onions, with honey mustard dressing & topped with fried chicken & crispy onions.
Romaine lettuce, tomatoes, persian cucumbers & feta cheese tossed with oregano vinaigrette.
Jumbo elbow macaroni in our creamy sauce made with a blend of five cheeses, applewood bacon & roasted tomatoes. Topped with crispy onions.
Wild mushrooms, roasted tomatoes, peas & parmesan in a roasted garlic cream sauce.
Chicken, red onions, poblano chilies, cilantro, corn, roasted red pepper cream sauce & topped with cotija cheese
Hearty tomato-based soup with roasted poblano corn salsa & crispy tortilla strips.
Rich beef stock with a touch of brandy, topped with garlic croutons & blistered swiss cheese.
Fresh baked chocolate chip cookie topped with vanilla ice cream, chocolate & caramel drizzle and powdered sugar.
Seasonal berries with fresh whipped cream.
Dark chocolate flourless cake topped with salted caramel gelato & fresh whipped cream.
Please call the store for our current house-made cheesecake!
Traditional butter cake with a hint of Meyer lemon - served warm in a cast iron skillet topped with strawberry sorbet.
Fresh ground chicken patty on a bed of arugula topped with provolone cheese, candied jalapeños & applewood smoked bacon. Served with a side of mayo and your choice of a side salad or seasonal daily vegetable.
7oz beef patty topped with mozzarella blend, roasted tomatoes, balsamic glaze & basil on a bed of field greens. Served with a side of garlic mayo, and our choice of a side salad or seasonal daily vegetable.
4 oz sushi-grade diced ahi and avocado tossed with ponzu, green onions and sesame seeds, on a blend of white rice, red quinoa, and seaweed, seasoned with togarashi. Topped with pickled cucumbers, sliced jalapeño and a drizzle of sriracha mayo.
5 oz freshly grilled chopped chicken breast atop brown rice with corn and poblano peppers, warm black beans, cotija cheese, fresh cilantro and pico de gallo, topped with sliced avocado and a sriracha drizzle.
Gluten & soy-free patty, avocado, goat cheese, pickled red onions, dried cranberries, and pepitas on a bed of arugula tossed in pomegranate vinaigrette with a side of cranberry compote. Served with your choice of a side salad or seasonal daily vegetable.
Two soft corn tortillas with veggie "steak," guacamole, shredded lettuce, pickled red onions, pico de gallo, chipotle crema & cotija cheese. Served with a side salad.
Fresh Hass avocado thinly sliced on top of grilled sourdough bread topped with radishes, microgreens, sea salt and cracked pepper, drizzled with olive oil
Crispy shrimp tossed in a sweet honey ancho chili glaze. Served with spicy wonton pepita slaw.
Cauliflower florets tossed in a spicy buffalo sauce, topped with bleu cheese crumbles & green onions and served with ranch dipping sauce.
Buttermilk fried chicken tenders topped with sweet chili sauce & green onions & served with ranch dipping sauce.
Pull-apart house-made bread with cheddar cheese & garlic. Served with your choice of marinara, garlic butter or ranch dipping sauce.
Hand-rolled chicken taquitos topped with white sauce, cotija cheese and cilantro. Served with tomatillo avocado salsa. 2pc or 3pc.
Crispy corn tortilla chips, charred red salsa, refried beans, mozzarella and cheddar cheese, avocado tomatillo sauce, roasted corn, pico de gallo, pickled onions, cilantro, seared al pastor pork & queso fresco. Served with guacamole & sour cream.
Crispy rice with sweet soy sauce and topped with spicy tuna, green onions, Sriracha mayo and black sesame seeds.
Al Pastor (slow roasted pork marinated in a blend of dried chilies, spices, and pineapple juice) sliced thin & seared on the griddle. Served with a tomatillo avocado salsa, pickled red onions, rice & beans, and three corn tortillas.
Sautéed chicken cooked in our spicy coconut yellow curry sauce with fresh ginger, carrots, red & green bell peppers, cauliflower, red potatoes, roma tomatoes, red chilies & snap peas served over basmati rice & topped with cilantro.
Fresh cod with craft beer batter. Served with chipotle mayo, tartar sauce & garlic parmesan fries.
Two soft corn tortillas filled with fresh cod, cabbage, cilantro, green onions, pico de gallo & white sauce. Served with corn and poblano brown rice & black beans.
Two soft corn tortillas with melted pepper jack cheese, ancho honey shrimp & spicy cabbage slaw. Served with corn and poblano brown rice & black beans.
Marinated in sambal, fresh ginger and lemongrass, pan roasted and served with garlic green beans.
Oven roasted and served with choice of side.
Crispy chicken tossed in our Asian sweet & spicy sauce mixed with snap peas & broccoli. Served on cauliflower & brown rice blend with chopped broccoli, carrots, and green & red peppers, topped with sesame seeds.
7 oz beef patty topped with a classic combination of shredded lettuce, tomato, red onion, and spicy 1001 dressing with your choice of American, cheddar, swiss, fontina, pepper jack or provolone cheese on toasted brioche.
7 oz beef patty topped with sautéed wild mushrooms, fontina cheese, lettuce, caramelized & crispy onions & roasted garlic mayo. Drizzled with balsamic glaze on toasted brioche.
7 oz beef patty topped with caramelized onions, applewood smoked bacon, tomato, shredded lettuce, Tillamook cheddar cheese, topped with crispy onions & spicy 1001 dressing on toasted brioche.
Fresh ground chicken patty with candied jalapeños, provolone cheese, applewood bacon, arugula & mayo on toasted brioche.
Gluten & soy-free veggie patty of mixed vegetables, grains, white beans & lentils topped with arugula, goat cheese, pickled cucumbers, onion sprouts, cranberry sauce & chipotle mayo on toasted brioche.
Thinly sliced marinated pork seared on the griddle and topped with sliced avocado, pickled red onion, fresh cilantro, and chipotle mayonnaise, served on a brioche bun.
Roasted turkey breast, lettuce, applewood bacon, tomato, red onion, avocado & mayo on toasted ciabatta bread.
Crispy chicken breast topped with creamy habanero peppadew slaw and sweet & spicy mayo on toasted brioche.
House made chicken patty, fresh cilantro & mint, pickled daikon & carrots, fresh cucumbers, red onions, jalapenos, mayo & hoisin sauce on a toasted brioche.
Crispy panko crusted cod, tartar sauce, shredded iceberg, fresh tomatoes & red onions on a toasted brioche bun.
Burrata, white cheddar and muenster cheese with baby arugula, oven roasted tomatoes and our onion jam on griddled sourdough.
Our signature tuna salad topped with fresh tomato and provolone cheese on toasted sourdough.
Hours of Service:
Friday: 08:00AM - 08:45PM
Monday: 08:00AM - 07:45PM
Sunday: 09:00AM - 06:30PM
Tuesday: 08:00AM - 08:45PM
Saturday: 08:00AM - 08:45PM
Thursday: 08:00AM - 08:45PM
Wednesday: 08:00AM - 08:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.