Garden salad, Gorgonzola, Creamy Italian
Steamed in white wine, garlic, lemon, & herbs
Calabrese sopressata, prosciutto San Daniele, Grana Padano, Sharp provolone, cerignola olives, & roasted peppers
Shells Filled with roasted butternut squash, plated w/ a Sage Butter Cream Sauce
Homemade pasta tubes filled with chicken, spinach and ricotta cheese. Topped w/ besciamella & tomato sauce
Baked cheese & ricotta durum wheat ravioli plated w/ stewed tomato sauce & mozzarella
Creamy homemade basil pesto w/ blended pine nuts choice pasta
Choice pasta tossed w/ traditional meat sauce & romano cheese
Layered pasta sheets w/ homemade bolognese & four cheese besciamella
Maine lobster ricotta filling plated w/ a plum tomato cream sauce
Baked pasta tubes filled w/ ricotta, topped w/ stewed tomato sauce, & mozzarella
Ear-shaped pasta tossed w/ sautéed garlic, lightly cooked ripe tomatoes, mozzarella, & fresh basil
Chopped broccoli in roasted garlic, oil, & romano cheese ~ tossed w/ ear shaped pasta
Ear-shaped pasta, mushrooms, fennel sausage, Tuscan white beans, garlic, onions, tomatoes, & white truffle oil
Pasta purses filled w/ braised Osso Bucco & herbs, plated with a mushroom espagnole consommé
Creamy homemade basil pesto w/ blended pine nuts choice pasta
Choice pasta tossed w/ traditional meat sauce & romano cheese
Sautéed chicken strips in a creamy alfredo sauce tossed w/ pasta & romano cheese
Creamy tomato Alfredo sauce w/ green peas & flambéed vodka
Spicy marinara sauce w/ caramelized onions, bacon, & balsamic
Stuffed pasta w/ porcini mushrooms & ricotta plated with truffle cream sauce, prosciutto, mushrooms, & garlic
Spaghettini w/ roasted garlic, olive oil, crush red pepper flakes, herbs, & romano cheese
Tomato alfredo cream sauce w/ caramelized onions, prosciutto, mushrooms, peas, & romano cheese
House meatball or fennel sausage plated over house stewed tomato sauce
House meatball or fennel sausage plated over house stewed tomato sauce
Ricotta & spinach filled durum wheat ravioli plated w/ stewed tomato sauce
Pasta tubes filled w/ oven roasted ground veal, roasted garlic, spinach, imported pecorino Romano Finished with truffle oil ~ plated w/ a stewed tomato cream
Ziti pasta baked w/ ricotta cheese, mozzarella, & traditional meat sauce
Grana Padano, kalamatas, Balsamic Vinaigrette
Romaine Hearts, Caesar dressing, house croutons *anchovies per request
Garden salad, Gorgonzola, Creamy Italian
Kalamata olive, tomato, perconicini & cucumbers choice of Creamy Italian or Balsamic Vinaigrette
Risotto balls stuffed with Romano cheese and green peas
6 Clams on a half shell stuffed with herbed bread crumbs and charbroiled
Flour dusted deep fried squid served with marinara
Sautéed snails in a garlic, lemon, butter & herbs ~ plated w/ toasted Italian bread
Blanched escarole sautéed w/fresh garlic and Tuscan white beans
Seasoned, battered & deep fried mozzarella served w/house tomato sauce
Breaded & seasoned deep-fried zucchini served w/tomato sauce for dipping
6 knotted dough w/garlic & herbs tomato dipping sauce
Side of house meatballs, 2 per order
Side of house sausages 2 per order
Sautéed in a house spicy stewed plum tomato
Steamed in white wine, garlic, lemon, & herbs
Homemade garlic bread baked w/ melted mozzarella cheese
Homemade garlic bread baked w/ melted mozzarella cheese
House made flat bread w/kalamata olive, gorgonzola, mozzarella and sun dried tomato oil
Seasoned and sautéed w/garlic and EVOO
Seasoned and sautéed in garlic & EVOO
Mushrooms stuffed w/lump crab & seasoned bread crumbs. Baked and broiled to perfection
House made, inquire about todays selection
Thinly sliced cured beef tenderloin topped w/ shaved grana padano, fresh lemon evoo, & arugula
Soprafina fine ricotta, poached red beets, honey beet vinaigrette, & arugula
Fresh mozzarella w/ delicate creamed center, grilled tomato, basil oil, & balsamic glaze
Calabrese sopressata, prosciutto San Daniele, Grana Padano, Sharp provolone, cerignola olives, & roasted peppers
Fresh mozzarella, ripe red tomatoes slices, fresh basil, oil, & herbs
Calabrese sopressata, prosciutto San Daniele, Grana Padano, Sharp provolone, cerignola olives, & roasted peppers
Thinly sliced sashimi grade premium tuna, accented w/ fresh lemon basil oil, sea salt, minced red onion, & toasted semolina bread
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Hours of Service:
Friday: 03:00PM - 10:00PM
Monday: 03:00PM - 10:00PM
Sunday: 03:00PM - 10:00PM
Tuesday: 03:00PM - 10:00PM
Saturday: 03:00PM - 10:00PM
Thursday: 03:00PM - 10:00PM
Wednesday: 03:00PM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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